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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 nettle
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWild garlic & nettle soup recipe | BBC Good Food
butter,    vegetable stock,    rapeseed oil,    ramsons,    nettle,    potato,    carrot,    onion,    leek,    celery,    milk
Forage for some fresh spring greens and simmer with finely diced vegetables to make this vibrant, healthy, low-fat green soup
STEP 1   Heat the oil and butter in a large saucepan. Add the onion, leek, ...


picture of recipeWild Irish Nettle Soup Recipe
butter,    chicken stock,    pepper,    nettle,    potato,    onion,    leek,    celery,    dandelion,    salt,    cream
This soup is very tasty, though most americans wouldn't think of eatting let alone touching a stinging nettle.You can subsitute young dandelion leaves if you don't want to risk the sting.
Wash...


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picture of recipePotato, Leek and Nettles Soup Recipe - Food.com
butter,    pepper,    nettle,    chives,    potato,    leek,    salt,    half and half
Colorful, flavorful veggie soup made with young nettles. If you don't have nettles available, substitute spinach or another green.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeNettle Soup Recipe by foodlover | ifood.tv
butter,    chicken stock,    pepper,    nettle,    leek,    spinach,    salt,    cream,    flour
GETTING READY   1 Use only the tender tips of the nettles.   2 When you have 3/4lb, wash them well.   3 Trim and wash the leek, and chop finely.   MAKING   4 In a pot of boiling salted water, add the nettl...





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