Vegan Blue Cheese Dressing - Loving It Vegan dill,    dried onion,    dried garlic,    garlic,    mustard,    white vinegar,    tahini,    salt,    nutritional yeast,    mayonnaise,    firm tofu,    maple syrup,    lemon juice Vegan blue cheese dressing with that signature blue cheese tang and a chunky blue cheese texture. Perfect as a dip or dressing! Add the vegan mayonnaise, dijon mustard, crushed garlic, tahini, white v...

Vegan Tuna - Loving It Vegan red onion,    pepper,    caper,    dried garlic,    chickpea,    nori,    mustard,    white vinegar,    soy sauce,    salt,    nutritional yeast,    mayonnaise,    lemon juice This vegan tuna is so easy to make and tastes remarkably close to real tuna. No really, it does. Wonderful for a vegan tuna salad sandwich. Add the chickpeas to a mixing bowl and mash them with a fork...

Vegan Queso: Easy No-Cook Recipe! - The Woks of Life green bell pepper,    chorizo sausage,    hot sauce,    cashew,    oregano,    coriander,    jalapeno,    cumin,    dried onion,    garlic,    tomato,    white vinegar,    salt,    nutritional yeast,    water Our vegan queso recipe is rich & creamy—perfect for whether you’re eating plant-based, lactose-intolerant, or just want a healthy alternative. Combine the hot water, raw cashews, and g...

Vegan Spinach Dip - Loving It Vegan olive oil,    cashew,    oregano,    dried onion,    coconut cream,    onion,    garlic,    spinach,    white vinegar,    salt,    nutritional yeast,    mayonnaise,    lemon juice This vegan spinach dip is cheesy, creamy and makes the perfect dip. It is baked to golden brown perfection with a delicious crusty top. Preheat the oven to 375 F (190 C).   Add the soaked cashews to th...

Mock Tuna Salad Sandwich Recipe | SparkRecipes chickpea,    white vinegar,    nutritional yeast,    mayonnaise,    lemon juice Once you try this you won't want to go back to regular tuna again. In food processor combine: 2 cans of chickpeas (garbanzo beans) 3T of Mayo 2T of lemon juice or white vinegar and 1/4 C of Nutrit...

Garlic Sauce Aioli (Aug 11) Recipe | SparkRecipes chicken stock,    olive oil,    cashew,    thyme,    sage,    oregano,    dried onion,    dried garlic,    mustard,    white vinegar,    salt,    nutritional yeast soak cashews and blend189g total31g servings pdfs Serving Size: 6 31g each   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: Side Items   | More ...

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