|
|
Smothered Pork Chops Recipe butter, pork shoulder, beef stock, olive oil, thyme, pepper, apple, onion, balsamic vinegar, salt, red wine, flour An easy go to dinner, my mom made these with Lipton Onion Soup mix. Once I saw how much sodium was in the soup mix, I decided to find a better way. It's a little more work then my mother's met...
|
| Steak and mash with quince sauce and rocket and parmesan salad - Recipes - delicious.com.au beef fillet steak, mashed potato, beef stock, olive oil, almond, quince, garden rocket, red wine vinegar, parmesan cheese, red wine, lemon juice Dress up steak and mash with this luxurious quince sauce. Serve with a rocket and parmesan salad to complete the meal. 1. Place half the paste in a microwave-safe bowl and microwave on medium for 15 ...
|
|
|
|
|
|
Quick Coq au Vin Recipe | MyRecipes chicken thigh, canadian bacon, tomato paste, chicken stock, olive oil, thyme, crimini mushroom, carrot, salt, red wine, flour Cooking uncovered over high heat, the liquid reduces and concentrates its flavors in a fraction of the time required for the traditional long-simmered dish. Instructions Checklist Step 1 Combine flo...
|
| Osso Bucco for Two Recipe - Food.com drinks, beef stock, olive oil, thyme, rosemary, pepper, carrot, onion, celery, tomato, beef, red wine This is really good for a romantic dinner for two on a snowy night. Serving Size: 1 (856) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 381.2 Calories from Fat 92 g 24 % Total...
|
| Skillet Pork Chops Recipe - Food.com butter, pork chop, chicken, yellow/orange pepper, red pepper, garlic salt, olive oil, mushrooms, onion, tomato, red wine, water Skillet pork chops with onions, peppers, mushrooms and a fire roasted tomato sauce over white rice...can you say YUMMY! This is a quick and easy meal that tastes like you spent hours making it when yo...
|
| Alouette Baby Brie Toasts With Pear and Chocolate Wine Sauce Recipe - Food.com brie cheese, olive oil, almond, allspice, pear, bread, sugar, chocolate, red wine Impressive and delicious appetizer that with a little pre-work assembles quickly just before guests arrive. Sure to impress with both flavor and presentation! Serving Size: 1 (213) g Servings Per Rec...
|
| Pasta Pork Bolognese Recipe | MyRecipes ground pork, olive oil, pepper, basil, carrot, garlic, marinara sauce, salt, red wine This pasta bolognese recipe, made with ground pork, red wine, and grated carrot will be a quick dinnertime favorite. Instructions Checklist Step 1 Cook pasta per directions. Drain. Advertisement S...
|
| Red Wine Pasta with Romano Recipe | MyRecipes lemon peel, olive oil, pepper, salt, pasta, red wine Learn how to make Red Wine Pasta with Romano. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring a large pot of water to a boil. Add th...
|
| Daube De Boeuf Recipe - Food.com tomato paste, orange peel, olive oil, herbes de provence, pepper, parsley, carrot, shallot, garlic, tomato, bacon, beef, salt, red wine, cognac posted by request,from fine cooking 3/07 Serving Size: 1 (442) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1696.2 Calories from Fat 1506 g 89 % Total Fat 167.3 g 257 % Satu...
|
| Calamari in Padella Recipe - Food.com kalamata olive, olive oil, pepper, red chili, caper, basil, onion, garlic, tomato, marinara sauce, salt, red wine tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil. Serving Size: 1 (389) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VAL...
|
| Rabbit Cacciatore Recipe - Food.com butter, tomato sauce, olive oil, pepper, oregano, mushrooms, carrot, onion, garlic, tomato, rabbit, sugar, red wine, water From Dom Deluise. We like it with pasta, but it can be served over rice, or even by itself. I usually don't add sugar, so I've made it optional. Serving Size: 1 (758) g Servings Per Recipe: 4...
|
| Slim Chicken Parmesan Recipe - Food.com chicken breast, olive oil, pepper, parsley, garlic, tomato, salt, parmesan cheese, mozzarella cheese, pasta, red wine A recipe from Rachael Ray. Serving Size: 1 (463) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 567.3 Calories from Fat 153 g 27 % Total Fat 17 g 26 % Saturated Fat 6.7 g 33 %...
|
| Chicken Cacciatore Recipe butter, chicken, green pepper, olive oil, pepper, basil, onion, garlic, tomato, salt, noodles, red wine Saute: chicken portions in the olive oil and butter fpr about 10 minutes, or until golden brown on all sides. Add:onion, green pepper, garlic, dried basil, salt and pepper. and cook for 5 minutes. A...
|
| Beef Stew Recipe beef stewing meat, olive oil, thyme, pepper, parsley, bay leaf, olive, mushrooms, carrot, onion, garlic, celery, tomato, red wine vinegar, salt, red wine, water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...
|
| Slow Cooked Lamb Shanks in Red Wine Recipe - Food.com lamb shank, beef stock, cornstarch, olive oil, rosemary, pepper, bay leaf, carrot, onion, garlic, salt, brown sugar, red wine My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...
|
| Sensational Meat Marinade Recipe - Food.com olive oil, oregano, dried ginger, garlic, soy sauce, brown sugar, red wine I originally had this marinade posted with my Savoury Chicken #60844, but it is so good with all sorts of meats that I decided to repost on its own. Very easy to make up. Sensational flavour. You...
|
| Chicken Provencal Recipe - Food.com chicken breast, red bell pepper, chicken stock, olive oil, paprika, basil, onion, garlic, tomato, aubergine/eggplant, salt, red wine Not sure where I found this recipe, but I had it in with a bunch of other recipes marked make again. Serving Size: 1 (329) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 222.8 C...
|
| Mustard Peppercorn Marinade Recipe - Food.com olive oil, oil, pepper, mustard seed, mustard, red wine Sooo good on a beef roast or beef steaks!! Rich and spicy, from Canadian Living mag. Serving Size: 1 (106) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 635.8 Calories from Fat...
|
| Craig's Steak Marinade Recipe - Food.com tomato paste, beef steak, olive oil, pepper, garlic, balsamic vinegar, red wine While I was working at a pasta place as a cook, we often made steaks for ourselves for dinner. This marinade came about from playing with the ingredients that we had on hand. This will make even a che...
|
| Garlic Sesame Marinade Recipe - Food.com sesame seed oil, olive oil, thyme, ginger root, garlic, red wine vinegar, red wine An Asian marinade for beef. Great on grilled flank steak. Serving Size: 1 (586) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1474.7 Calories from Fat 1220 g 83 % Total Fat 13...
|
| Chicken Cacciatore Recipe - Food.com green bell pepper, chicken stock, olive oil, pepper, onion, garlic, tomato, whole chicken, salt, red wine This is from Gourmet Magazine 1948. It's been decades since this dish was considered ethnic. Now we just think of it as down-home American food of the best kind. The moist, tender meat takes on a ...
|
| Rare roast beef and horseradish galette - Recipes - delicious.com.au puff pastry, olive oil, horseradish, asparagus, eggs, red wine, sour cream Roast beef, asparagus and horseradish cream are the filling of this traditional French pastry. 1. Preheat the oven to 200 C. 2. Combine horseradish and sour cream and set aside in fridge. 3. Plac...
|
| My Best Wine Marinade Recipe - Food.com olive oil, pepper, garlic, mustard, sugar, red wine I've used this for more than 20 years. After the mixture cools, I pour it into a ziplock bag and toss in the beef, squeezing out the air. After marinating, season meat as normal. 6/2001 update: I...
|
| Marinated Steak Recipe - Food.com beef steak, olive oil, thyme, pepper, garlic, salt, red wine This is one of the ways my family likes to eat their steaks. Serving Size: 1 (266) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 499.3 Calories from Fat 263 g 53 % Total Fat 2...
|
| Roast Chicken with Five-Spice Sauce Recipe | MyRecipes butter, chicken stock, orange peel, olive oil, thyme, star anise, pepper, cloves, cinnamon, lemon, apricot, onion, garlic, fennel, whole chicken, salt, red wine A big, fat roasting hen is an excellent choice for an eight-person gathering-just as impressive as a roast turkey but downsized so you don't end up with lots of leftovers. Though the recipe doesn...
|
| Rosemary chicken with tomato sauce recipe | BBC Good Food chicken thigh, red onion, olive oil, rosemary, caper, garlic, tomato, anchovy, red wine This Italian-style casserole will warm you up, and it's great value too, from BBC Good Food. STEP 1 Heat half the oil in a non-stick pan, then brown the chicken all over. Add half the chopped ros...
|
| Chicken with Green Olives Recipe - Food.com chicken, tomato paste, chicken stock, olive oil, pepper, parsley, paprika, bay leaf, olive, onion, garlic, salt, red wine Try Chicken with Green Olives from Food.com. - 60626 Serving Size: 1 (385) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 415.7 Calories from Fat 248 g 60 % Total Fat 27.6 g 42...
|
| Pepper-Crusted Filet Mignon Recipe - Food.com butter, beef filet mignon, olive oil, pepper, salt, red wine From Martha Stewart. Suggested for Valentine's Day. Serving Size: 1 (296) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 630.6 Calories from Fat 423 g 67 % Total Fat 47 g 7...
|
| Pasta Amatriciana Recipe - Food.com tomato sauce, pancetta, chili dried/powder, romano cheese, chicken stock, olive oil, basil, onion, garlic, bacon, pasta, red wine, water This is one of Nick Stellino's recipes. I just LOVE Nick Stellino...He's so funny to watch, and I really like his style of cooking. He's quite possibly the one man in the entire universe t...
|
| Greek pasta Recipe - Food.com tomato sauce, ground turkey, olive oil, pepper, cloves, cayenne pepper, cinnamon, onion, tomato, salt, parmesan cheese, pasta, red wine, meat Nice twist to a simple pasta dish. So easy! I can see doing this for a big crowd with a great bread, huge salad and grilled veges. I had this last night at a friend's. She thinks she got it out of...
|
| Pressure Cooker Classic Beef Stew Recipe | SparkRecipes beef chuck steak, cornstarch, olive oil, thyme, pepper, bay leaf, peas, carrot, onion, celery, balsamic vinegar, red wine Recipe adapted from the book Pressure Perfect by Lorna Sass Heat oil in pressure cooker. Stir in onions, celery and carrot. Cook over med-high, stirring, 1 minute. Stir in wine and tomato paste. Cook ...
|
| Savoury Chicken Recipe - Food.com chicken breast, olive oil, oregano, dried ginger, garlic, soy sauce, brown sugar, red wine One of those dishes that reaps in way more compliments in relation to the effort (what effort?) that went into making it. So good with a mixed greens salad and a rice pilaf. This is also really good o...
|
| Steak Au Poivre Recipe - Food.com beef steak, olive oil, pepper, garlic, salt, red wine I've been researching Steak au Poivre lately and trying to find the best technique. I don't rate the cognac and cream sauce version, although I know it's popular. After trying lots of reci...
|
| Chicken Provenal Recipe chicken thigh, tomato paste, chicken stock, olive oil, thyme, pepper, olive, onion, garlic, fennel, salt, red wine An uncomplicated red wine makes a fine accompaniment to the hearty flavors of onion, garlic, fennel, and olives in this French chicken stew. In heavy 6-quart saucepot, heat 1 tablespoon oil over mediu...
|
| Doctored Pasta Sauce -- Tomato Recipe - Food.com tomato sauce, sweet onion, olive oil, basil, garlic, tomato, red wine Easy sauce and it tastes like you cooked all day. -- be sure to use a good brand of store-bought sauce like Prego, Paul Newman etc.. Serving Size: 1 (182) g Servings Per Recipe: 4 AMT. PER SERVING %...
|
| Chicken Marinara Recipe - Food.com chicken breast, tomato paste, olive oil, pepper, basil, mushrooms, onion, garlic, tomato, salt, parmesan cheese, pasta, red wine, water I am posting this because an Italian patient of mine didn't have any family recipes passed on to him (due to adoption). Now I can just print it out if need ever arises again! lol This is the recip...
|
| Slow Roast Recipe beef chuck steak, porcini mushroom, beef consomme, beef stock, olive oil, rosemary, pepper, shallot, garlic, salt, red wine A melt in your mouth roast! Scrumptious! :) Also,do not forget, It can also make delicious hot roast beef sandwiches two nights later. Enjoy! Preheat the oven to 350 degrees F. Pat the beef dry with ...
|
| Chicken Parmigiana Recipe | SparkRecipes butter, chicken breast, tomato paste, green pepper, olive oil, pepper, parsley, oregano, onion, garlic, tomato, marinara sauce, salt, parmesan cheese, mozzarella cheese, bread, sugar, red wine, yogurt (plain) Easy, delicious and healthy Chicken Parmigiana recipe from SparkRecipes. See our top-rated recipes for Chicken Parmigiana. 1. Preheat oven to 350. 2. Place yogurt and bread crumbs in two shallow dishe...
|
| Best Steak Marinade Recipe - Food.com beef steak, olive oil, pepper, garlic, mustard, worcestershire sauce, balsamic vinegar, red wine This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks. Serving Size: 1 (143) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 351.5 Calor...
|
| Red Onion Marmalade Recipe | MyRecipes red onion, olive oil, thyme, pepper, bay leaf, garlic, balsamic vinegar, salt, brown sugar, red wine On the gift tag for this condiment, recommend it as a spread on rosemary focaccia or as a sauce for pork tenderloin. Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium he...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|