Szechuan-Style Smoked Salmon Recipe - Food.com rice wine, cornstarch, star anise, white peppercorn, pepper, ginger root, cinnamon, salmon, soy sauce, rice, brown sugar, sugar, oolong tea, black tea, water This is adapted from a Martin Yan recipe. I'm absolutely in love with it. I have made tea smoked chicken in the past and also loved that. If you enjoy the unique and delicious you must try this. S...
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| Grilled Tea Spiced NY Strip Steak Culinary Cafe beef steak, canola oil, white peppercorn, salt, oolong tea Very lightly coat the steaks in oil and sprinkle with tea, white pepper and salt. On a hot grill, well oiled, place the steaks on cook for about 4 to 5 minutes a side, criss-crossing them for grill m...
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