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How To Make A Ramos Gin Fizz Cocktail Recipe Video by HilahCooking | ifood.tv egg whites, orange flower water, lime, lemon, sugar, gin, sparkling water, half and half, ice Learn how to make a Ramos Gin Fizz Cocktail. I found this old bar menu from a restaurant in San Antonio that claimed to be MAKING: 1.Combine all in a shaker with a couple of ice cubes and shake the ...
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| Sesame Ice Cream with Orange-Blossom Caramel Recipe | Bon Appetit egg yolks, orange flower water, heavy cream, sesame seed, salt, honey, sugar, milk, half and half Sesame Ice Cream with Orange-Blossom Caramel Recipe Orange-Blossom Caramel Sauce Step 1 Stir sugar, honey, salt, and 1/4 cup water in a small saucepan over medium heat until sugar dissolves. Increas...
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Strawberry Tart Recipe | MyRecipes butter, egg yolks, orange flower water, cornstarch, vanilla extract, mint, strawberry, salt, vegetable fat spread, fat, sugar, rose syrup, water, half and half, flour This colorful strawberry tart features a layer of pastry cream snuggled beneath a blanket of fresh berries, making an impressive dessert that's worthy of company. Instructions Checklist Step 1 P...
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| Alta Mire Gin Fizz Recipe - Food.com egg whites, orange flower water, lemon, sugar, orange curacao, gin, half and half This is a very refreshing drink for a warm summer evening. I like to serve it at small dinner parties. Small, like my husband and myself! Serving Size: 1 (255) g Servings Per Recipe: 1 AMT. PER SERV...
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| Alto Mira Special Ramaos Fizz Recipe - Food.com egg whites, orange flower water, nutmeg, lemon, sugar, orange curacao, gin, vodka, half and half The Alto Mira Bar Sausalito, Calif. Serving Size: 1 (193) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 278.8 Calories from Fat 88 g 32 % Total Fat 9.8 g 15 % Saturated Fat 6...
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| Pirate's Pantry Ramos Gin Fizz Recipe - Food.com egg whites, orange flower water, vanilla, sugar, gin, lemon juice, half and half, ice From the Lake Charles J.L. cookbook from Britt Armstrong who says A very old New Orleans Recipe Serving Size: 1 (420) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 280 Calories...
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