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 Middle Eastern syrup muffins - Recipes - delicious.com.au
butter, orange flower water, orange, eggs, sugar, self raising flour, milk, yogurt (plain)
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1. Preheat the oven to 180 C and gre...
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|  Our Family Favourite Lemon Spring / Easter Cake Recipe - Food.com
butter, orange flower water, icing sugar, lemon, eggs, baking powder, vegetable fat spread, sugar, yellow food coloring, chocolate, self raising flour, water
This is a delicious cake which is perfect for celebrating spring or Easter!.The base is an Algerian sponge cake known as 'Meskucho'. For an easter feel decorate with chocolate mini eggs, easte...
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 Middle Eastern Cheese Slices Recipe | CDKitchen.com
butter, orange flower water, orange peel, cottage cheese, orange, eggs, honey, sugar, self raising flour, buttermilk, water
A recipe for Middle Eastern Cheese Slices made with cottage cheese, buttermilk, eggs, butter, honey, sugar, self-rising flour, orange
Preheat oven to 375 degrees F. Grease an 8-inch-square baking pan ...
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|  Orange blossom and yogurt cake - olive magazine. | Olive Magazine
orange flower water, icing sugar, sunflower oil, almond, cardamom, orange, lemon, eggs, baking powder, sugar, self raising flour, creme freche, yogurt (plain), water
An easy, bung-it-in-the-oven type of cake that everyone will love and you will make time and time again because it's so easy. The orange flower water in the syrup is worth buying if you can find i...
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|  Orange Scented Peach Cobbler Recipe by Rukmini Iyer
butter, orange flower water, bicarbonate of soda, almond, orange, blueberry, blackberry, peach, cream of tartar, sugar, self raising flour, orange juice, clotted cream, milk
This easy Orange Scented Peach Cobbler from The Roasting Tin cookbook is the perfect summer dessert, combining a buttery scone topping with delicious seasonal fruits.
Preheat your oven to 160 C fan/18...
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|  Welsh Caraway Seed Cake Recipe - Food.com
butter, orange flower water, nutmeg, caraway, eggs, sugar, self raising flour, milk
This recipe is from the VisitWales.com website.
Serving Size: 1 (137) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 550.6 Calories from Fat 235 g 43 % Total Fat 26.2 g 40 % S...
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