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New Orleans Ramos Gin Fizz Recipe by Love.Food | ifood.tv egg whites, orange flower water, gin, lemon juice, sugar syrup, cream MAKING 1. Fill a cocktail shaker with ice and pour in the remaining ingredients. 2. Give a many good sharp shakes until well blended, frothy and chilled. SERVING 3. Pour into a hi-ball glass. 4. ...
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| Classic Cocktails: Ramos Gin Fizz Recipe | Bon Appetit egg whites, orange flower water, heavy cream, orange, gin, club soda, lemon juice, lime juice, sugar syrup Step 1 Shake first 6 ingredients in a cocktail shaker filled with ice. Cover; shake vigorously 20 times. Strain into a Collins glass filled with two large ice cubes. Top with club soda and garnish wi...
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Ramos gin fizz (New Orleans fizz) recipe - BBC Food egg whites, orange flower water, gin, triple sec, sparkling water, lemon juice, sugar syrup, double cream Pour all of the ingredients except for the soda water into a cocktail shaker and shake well. To serve, strain the mixture into a highball glass and top up with the soda water. Related Recipes Gin m...
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| Orange Blossom #2 Drink Recipe - Cocktail orange flower water, curacao, gin, orange juice, lemon juice, sugar syrup This great Orange Blossom #2 recipe is made with Gin, Orange Juice, Curacao, Lemon Juice, Orange Flower Water, Simple Syrup ... Shake with ice and strain into a sour glass filled with ice cubes. Garn...
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| The Shorn Identity Drink Recipe - Martini egg whites, orange flower water, angostura bitters, bourbon whisky, lemon juice, lime juice, sugar syrup This great The Shorn Identity recipe is made with Makers Mark Bourbon, Lemon Juice, Lime Juice, Simple Syrup, Orange Flower Water, Egg White, Angostura Bitters ... Bartender: Marvin Allen, Carousel L...
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| Michael's Gin Fizz egg whites, orange flower water, vanilla extract, lime, lemon, gin, sparkling water, sugar syrup, cream, ice Add the gin, single cream, sugar syrup, orange flower water, vanilla, egg white and lemon and lime juices in a cocktail shaker. Shake vigorously for 3 minutes, or blend with an immersion blender unti...
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