Pakistan-sweet-rice Recipe heavy cream,    orange peel,    oil,    walnut,    almond,    cardamom,    raisin,    rice,    sugar,    orange food coloring These rice are called zarda rice..their sweet, yellow and very easy to make. these are my favorite:) 1. Place the rice in a bowl with water to cover and soak one hour.   2. Bring a large pot of water t...

Traditional Jalebi Recipe - How to Make Homemade Jalebi | Food & Wine cornstarch,    bicarbonate of soda,    oil,    saffron,    cardamom,    sugar,    orange food coloring,    lemon juice,    yogurt (plain),    water,    flour Homemade jalebi is a crispy, deep-fried treat that's beloved across India, and boasts a delicious flavor, thanks to a dip in a fragrant saffron and cardamom syrup. Instructions Checklist   Step 1   ...

Butter Mushroom Cottage Cheese and Sprouted Green Gram Salad Recipe - Food.com butter,    chili dried/powder,    cottage cheese,    cornstarch,    cashew,    turmeric,    ginger root,    fenugreek/methi powder,    cloves,    cinnamon,    cumin,    cardamom,    mushrooms,    onion,    garlic,    tomato,    salt,    orange food coloring,    milk,    yogurt (plain),    ghee From the Thursday magazine. Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.1   Calories from Fat 117 g 44 %   Total Fat 13.1 g 20 %   Saturated Fat 5.9 g 2...

C'mon Let's Eat Jhinga Biryani Recipe - Food.com chili dried/powder,    pistachio,    almond,    turmeric,    saffron,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    raisin,    potato,    onion,    garlic,    tomato,    prawn,    eggs,    salt,    rice,    sugar,    orange food coloring,    rose syrup,    yogurt (plain),    water,    ghee Serving Size: 1 (485) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 841.4   Calories from Fat 156 g 19 %   Total Fat 17.4 g 26 %   Saturated Fat 6.4 g 31 %   Cholesterol 120.7 mg 4...

Rainbow Fruit Pulao Recipe by foodlover | ifood.tv kewra essence,    desiccated coconut,    pistachio,    almond,    cardamom,    sultana,    cherry,    rice,    sugar,    orange food coloring,    green food coloring,    yellow food coloring,    red food coloring,    water GETTING READY   1 Wash and soak the rice for about 20 minutes.   MAKING   2 In a pan, cook sugar and one cup water to make a thin syrup.   3 Set aside.   4 In a pan, heat the ghee, add in cardamoms.   5 Add...

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