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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 orange sherbet
 chocolate ice cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlack Bottom Halloween Witches' Pie Recipe | CDKitchen.com
butter,    heavy cream,    orange sherbet,    vanilla extract,    chocolate wafers,    sugar,    chocolate,    chocolate ice cream
A recipe for Black Bottom Witches' Pie made with chocolate wafers, sugar, butter, chocolate chips, heavy cream, vanilla extract, chocolate
Crush wafers; place in bowl. Add sugar and melted butter;...


picture of recipeOrange-Chocolate Parfait l'afrique Recipe - Food.com
raspberry sherbert,    orange sherbet,    mandarin,    chocolate ice cream,    chocolate syrup,    whipped cream
Posted for Zaar World Tour 2006. This comes from The African Cookbook by Bea Sandler.
Serving Size: 1 (190) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 443.3   Calories from Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeToots Recipe - Food.com
orange sherbet,    chocolate ice cream,    orange soft drink
Serving Size: 1 (57) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 27.4   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 6.9 mg...


picture of recipeIce Cream-Only Ice Cream Cake Recipe | MyRecipes
heavy cream,    caramel,    raspberry sherbert,    lime sherbet,    orange sherbet,    vanilla extract,    gelatin,    sugar,    chocolate ice cream,    ice cream,    water
Instructions Checklist   Step 1   Combine 3 tablespoons of the cold water and 3 teaspoons of the gelatin in a small microwavable bowl; let stand 5 minutes. Microwave on HIGH until gelatin melts, 8 to 10...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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