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picture of recipeHerbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes
beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy
Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Let tenderloin stand at room ...


picture of recipeRabbit Cacciatore Recipe - Food.com
butter,    tomato sauce,    olive oil,    pepper,    oregano,    mushrooms,    carrot,    onion,    garlic,    tomato,    rabbit,    sugar,    red wine,    water
From Dom Deluise. We like it with pasta, but it can be served over rice, or even by itself. I usually don't add sugar, so I've made it optional.
Serving Size: 1 (758) g   Servings Per Recipe: 4...


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picture of recipeBeef Vegetable Soup Recipe - Food.com
tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine
A nice comfy soup that is easy to put together!
Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...


picture of recipeSensational Meat Marinade Recipe - Food.com
olive oil,    oregano,    dried ginger,    garlic,    soy sauce,    brown sugar,    red wine
I originally had this marinade posted with my Savoury Chicken #60844, but it is so good with all sorts of meats that I decided to repost on its own. Very easy to make up. Sensational flavour. You...


picture of recipeCabernet Chicken Recipe
butter,    chicken,    tarragon,    pepper,    oregano,    grape,    carrot,    leek,    celery,    salt,    red wine
This method of roasting chicken produces a juicy, golden bird with a tangy sauce. If you use seedless grapes, slice them in half. If the grapes have seeds, slice them in half and flick out the seeds w...


picture of recipeSavoury Chicken Recipe - Food.com
chicken breast,    olive oil,    oregano,    dried ginger,    garlic,    soy sauce,    brown sugar,    red wine
One of those dishes that reaps in way more compliments in relation to the effort (what effort?) that went into making it. So good with a mixed greens salad and a rice pilaf. This is also really good o...


picture of recipeSausage Ragu Recipe - Food.com
tomato sauce,    heavy cream,    tomato paste,    chili dried/powder,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    sausage,    salt,    sugar,    red wine
This recipe is from emeril live, its really good. It can be eaten with penne or with a cheese filled ravioli.
Serving Size: 1 (184) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeChicken With Tomatoes and Bacon Recipe - Food.com
chicken drumstick,    feta cheese,    tomato paste,    chipotle,    chicken stock,    oil,    thyme,    pepper,    parsley,    oregano,    fennel seeds,    basil,    olive,    button mushroom/champignon,    onion,    garlic,    tomato,    bacon,    brown sugar,    red wine,    water
I looked for similar last night, but couldn't find it. Here's what I came up with.
Serving Size: 1 (706) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 595.6   Calories fr...


picture of recipeChicken Parmigiana Recipe | SparkRecipes
butter,    chicken breast,    tomato paste,    green pepper,    olive oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread,    sugar,    red wine,    yogurt (plain)
Easy, delicious and healthy Chicken Parmigiana recipe from SparkRecipes. See our top-rated recipes for Chicken Parmigiana.
1. Preheat oven to 350. 2. Place yogurt and bread crumbs in two shallow dishe...


picture of recipeChicken Provencale Recipe - Food.com
butter,    chicken breast,    chili dried/powder,    olive oil,    pepper,    oregano,    green chili,    cumin,    bay leaf,    olive,    spring onion,    onion,    garlic,    tomato,    salt,    red wine
This is my family's all time favorite. We serve it with buttered pasta penne noodles- add a sprinkle of garlic powder and parmesan cheese to the noodles to make them taste even better! It is an ea...


picture of recipeLinguica Portuguese Sausage Recipe - Food.com
liquid smoke,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    garlic,    pork,    salt,    sugar,    red wine
We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid smoke is a good solution. Freezes well. If I can g...


picture of recipeRosemary Grilled Flank Steak Recipe | MyRecipes
beef flank steak,    olive oil,    rosemary,    pepper,    parsley,    oregano,    bay leaf,    spring onion,    garlic,    worcestershire sauce,    salt,    red wine,    lemon juice
Georgia Thorstenson of Herndon, Virginia, sent us the delicious lamb chop recipe, which we found works equally well with flank steak.
Instructions Checklist   Step 1   Combine first 10 ingredients. Rese...


picture of recipeChicken Thighs with Tomatoes and Olives Recipe | MyRecipes
chicken thigh,    kalamata olive,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt,    red wine
Serve this one-skillet Mediterranean chicken dish with herbed green beans and a glass of red wine.
Instructions Checklist   Step 1   Sprinkle chicken evenly with 1/8 teaspoon salt and 1/4 teaspoon peppe...


picture of recipeWine and Herb Marinade Recipe | MyRecipes
olive oil,    pepper,    oregano,    mustard powder,    marjoram,    basil,    shallot,    garlic,    red wine vinegar,    salt,    sugar,    red wine
Notes: If marinating fish, poultry, or pork, use white wine and white wine vinegar; for beef or lamb, use red. The recipe can be multiplied for larger batches; cover and chill up to 1 week.
Instructio...


picture of recipePasta Puttanesca Recipe - Food.com
black olive,    tomato paste,    olive oil,    pepper,    parsley,    oregano,    olive,    shallot,    garlic,    tomato,    parmesan cheese,    pasta,    red wine
From Vegetarian Express. A quick and easy version.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 256.7   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   S...


picture of recipeBeef Patties With Burgundy Mushrooms Recipe | CDKitchen.com
beef stock,    ground beef,    pepper,    oregano,    mushrooms,    red wine
A recipe for Beef Patties With Burgundy Mushrooms made with mushrooms, ground beef, dry red wine, beef bouillon granules, dried oregano, black
Spray skillet with cooking spray, add mushrooms, and saut...


picture of recipeBolognese Sauce Recipe by fast.cook | ifood.tv
tomato paste,    oregano,    tomato,    beef,    pasta,    red wine
Combine Basic Beef Mixture in large pan with undrained crushed tomatoes, wine, paste and oregano.   Bring to boil; simmer, uncovered, about 10 minutes or until sauce thickens slightly, [can be prepared...


picture of recipePizzeria Pizza Sauce Recipe - Food.com
tomato paste,    olive oil,    pepper,    oregano,    basil,    garlic,    salt,    parmesan cheese,    sugar,    red wine,    water
This quick and easy sauce tastes like that which you would find at your neighborhood pizzeria! I found the original recipe on the Internet, but adapted it to my families taste.
Serving Size: 1 (418) g...


picture of recipeLamb Shanks Braised with Tomato Recipe | MyRecipes
lamb shank,    pepper,    parsley,    oregano,    basil,    garlic,    tomato,    salt,    red wine
Meltingly tender shanks and their simple yet rich sauce make a hearty meal. Serve with polenta.
Instructions Checklist   Step 1   Heat a large Dutch oven over medium-high heat. Coat pan with cooking spr...


picture of recipeChicken Puttanesca Recipe - Food.com
butter,    chicken breast,    black olive,    chili dried/powder,    chicken stock,    pepper,    parsley,    oregano,    caper,    dried garlic,    onion,    tomato,    salt,    red wine
A tasty chicken feast under 30 minutes.
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.4   Calories from Fat 185 g 51 %   Total Fat 20.6 g 31 %   Saturated...


picture of recipeRed Wine-Tomato Pasta Recipe | MyRecipes
olive oil,    pepper,    oregano,    basil,    garlic,    tomato,    parmesan cheese,    mozzarella cheese,    pasta,    sugar,    red wine
This red wine-tomato pasta is a simple meal that's easy enough for busy weeknights, yet elegant enough to serve to guests.
Instructions Checklist   Step 1   Saute garlic in hot oil in a large skille...


picture of recipeGrilled Herb Marinated Flank Steak Recipe - Food.com
beef flank steak,    olive oil,    thyme,    pepper,    oregano,    ginger root,    chives,    jalapeno,    shallot,    garlic,    salt,    red wine
This needs to marinate 24 hours so plan ahead. Marinating time is not included. This is really nice served over a bed of greens or with rice.
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeChicken Thigh Osso Bucco Recipe - Food.com
chicken thigh,    tomato sauce,    lemon peel,    rosemary,    parsley,    oregano,    carrot,    onion,    garlic,    celery,    tomato,    red wine
An inexpensive alternative to the more pricey veal. The longer it cooks the richer the sauce gets. I've never cooked it in the crock pot but I suppose you could. My husband is not a fan of dark me...


picture of recipePizza Sauce Recipe - Food.com
tomato paste,    olive oil,    pine nut,    pepper,    paprika,    oregano,    cayenne pepper,    bay leaf,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    sugar,    red wine
I was on a quest to create a pizza sauce that tasted good, but had some extra hidden veggies in it to make my pizza more heatlhy. I started with a couple recipes I found on here by SAMS_Club and NCMys...


picture of recipeBaked Penne With Meat Sauce Recipe - Food.com
tomato paste,    chili dried/powder,    ground beef,    pepper,    oregano,    olive,    onion,    tomato,    mozzarella cheese,    pasta,    red wine,    tomato juice
Can you say COMFORT FOOD! :) Adapted from BHG Biggest Book of Italian Recipes
Serving Size: 1 (223) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 318.9   Calories from Fat 82 g 2...


picture of recipePenne Pasta With Tomatoes, Herbs and Blue Cheese Recipe - Food.com
blue cheese,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt,    pasta,    red wine
Serving Size: 1 (181) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 384   Calories from Fat 116 g 30 %   Total Fat 12.9 g 19 %   Saturated Fat 6 g 29 %   Cholesterol 21.3 mg 7 %   So...


picture of recipeSpaghetti Legs Recipe - Food.com
chicken leg,    tomato sauce,    olive oil,    pepper,    oregano,    celery salt,    basil,    carrot,    onion,    garlic,    tomato,    salt,    red wine
I made this up while needing a idea for chicken legs, and the kids wanting some pasta I just through this one pot dish together. To my amazement there was none left over! Could also be finished in a c...


picture of recipeUltra Quick Lasagna Recipe - Food.com
tomato sauce,    ricotta cheese,    oregano,    garlic,    eggs,    parmesan cheese,    mozzarella cheese,    pasta,    red wine,    water
Preparing this lasagna takes just 10 minutes because the noodles are not precooked. Raw noodles are layered with ricotta and mozzarella cheeses and surrounded with a tomato-wine sauce that cooks the n...


picture of recipeRoasted Flank Steak with Olive Oil-Herb Rub Recipe | MyRecipes
beef flank steak,    lemon peel,    beef stock,    olive oil,    cooking spray,    thyme,    pepper,    parsley,    oregano,    garlic,    salt,    red wine
Brushed with a rub of fresh herbs flavored with olive oil and lemon zest, this flank steak is roasted with red wine-laced broth, adding up to lots of flavor with little fuss. Leftovers, if there are a...


picture of recipeLamb Stew with New Potatoes Recipe | MyRecipes
lamb stewing meat,    lemon peel,    olive oil,    pepper,    oregano,    bay leaf,    carrot,    onion,    garlic,    salt,    red wine,    flour
Learn how to make Lamb Stew with New Potatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 F. Pat the lamb dry wit...


picture of recipeMexican Tomato Sauce Recipe - Food.com
chili dried/powder,    oil,    oregano,    jalapeno,    cumin,    basil,    onion,    garlic,    tomato,    red wine
This is an outstanding alternative to canned enchilada sauce.
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 86.9   Calories from Fat 44 g 52 %   Total Fat 5 ...


picture of recipeTuna with Tomato-Caper Sauce Recipe | MyRecipes
olive oil,    pepper,    oregano,    caper,    onion,    tomato,    tuna,    balsamic vinegar,    salt,    red wine
A friend's gift of freshly baked bread prompted Elizabeth Farquhar to come up with a saucy dish for tuna steaks; the flavorful tomato sauce is great for dipping bread into. PREP AND COOK TIME: Abo...


picture of recipePasta Toss With a Kick Recipe - Food.com
ribs,    olive oil,    parsley,    oregano,    jalapeno,    basil,    onion,    garlic,    tomato,    parmesan cheese,    sugar,    red wine
Try this when you are looking for something
Serving Size: 1 (203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.5   Calories from Fat 64 g 60 %   Total Fat 7.2 g 11 %   Saturat...


picture of recipeMushroom Bruschetta Recipe - Food.com
tomato sauce,    sweet onion,    red pepper,    olive oil,    pepper,    oregano,    basil,    oyster mushroom,    garlic,    salt,    parmesan cheese,    bread,    red wine
This recipe comes from Recipes from the Farm brochure I picked up at Whole Foods Market. The recipe was given by Organic Mechanics Farm in Red Lion, Pennsylvania. I havent tried it looks different tha...


picture of recipeMaine Bean Soup Recipe - Food.com
green pepper,    beef stock,    vegetables,    ground beef,    olive oil,    pepper,    oregano,    kidney bean,    carrot,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    pasta,    red wine
A local favorite and a meal in itself! Wonderful in the cold months!
Serving Size: 1 (837) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 650   Calories from Fat 180 g 28 %   Total...


picture of recipeHoliday Roast With Gravy Recipe | MyRecipes
beef eye of round,    tomato sauce,    greek seasoning,    beef stock,    oil,    rosemary,    pepper,    oregano,    onion,    garlic,    red wine,    flour
Learn how to make Holiday Roast With Gravy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut 12 (1-inch-deep) slits in top and bottom o...


picture of recipeVegetarian Chili Recipe - Food.com
bulgur wheat,    tomato paste,    green pepper,    chili dried/powder,    hot sauce,    olive oil,    pepper,    oregano,    green chili,    cumin,    basil,    kidney bean,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    red wine,    tomato juice,    lemon juice
Hearty, spicy chili so good you won't miss the meat. Don't let the long ingredient list scare you, most items are probably in your cupboard and it can be made and served within the hour.
Servi...


picture of recipeMy New Favorite Pizza Sauce Recipe - Food.com
tomato sauce,    tomato paste,    chicken stock,    pepper,    oregano,    onion,    garlic,    salt,    red wine
Adapted from Barbara5's sauce, simple, flavorful, and just the right consistency. This makes enough to top about 4 pizza's. It freezes really well.
Serving Size: 1 (1609) g   Servings Per Recip...


picture of recipeVelvety Tomato Wine Sauce Recipe - Food.com
olive oil,    pepper,    oregano,    fennel seeds,    basil,    onion,    garlic,    tomato,    salt,    red wine
Fennel is the surprise touch here. Something abuot its unexpected flavor often fools people into thinking that this is a meat-based sauce. Ladle over Mushroom and Spinach-stuffed Zucchini, Sun Dried T...


picture of recipeGrilled Leg of Lamb with Mint Gremolata Recipe | MyRecipes
lamb leg,    safflower oil,    olive oil,    canola oil,    pepper,    oregano,    mint,    garlic,    salt,    red wine
Marinate lamb 1 day ahead, and cook a few hours before your guests arrive. Slice and top with Mint Gremolata for an easy make-ahead entrée. Boneless leg of lamb can be butterflied by your local b...





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