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Retro Cocktails - Heartbreak Helen Recipe - Food.com sugar, triple sec, dark rum, light rum, lime juice, orgeat syrup, almond syrup Must have been named after some gorgeous babe from the Fabulous Fifties - but WHO??????????? Serving Size: 1 (53) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 100.7 Calories f...
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| Out of This World - Mai Tai Recipe - Food.com maraschino cherry, orange curacao, dark rum, light rum, lime juice, orgeat syrup Mai Tai translates from Tahitian to mean Out of this World. A fitting description for this cocktail. The Mai Tai came to light in 1944 in Oakland's Trader Vic's. There Victor Bergron, one of t...
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Fog Cutter Recipe - Food.com dry sherry, gin, brandy, light rum, orange juice, lemon juice, orgeat syrup The classic drink, minus the frogs. They begged me to dye it green. Serving Size: 1 (138) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 238.6 Calories from Fat 0 g 0 % Total F...
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| Frog Cutter Recipe - Food.com dry sherry, gin, midori, light rum, orange juice, lime juice, orgeat syrup The bayou cousin to the fog cutter. 'Spose they just call it swamp mist instead of fog, down by the gators. No frogs were harmed in the making of this recipe...'cept one- he drank the test bat...
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| Trinidad Sour Recipe angostura bitters, rye whisky, lemon juice, orgeat syrup, ice Made with Angostura bitters, orgeat, rye whiskey, and lemon juice, the Trinidad Sour is a rebellious cocktail—the ratio of liquor to bitters is swapped. Shake the drink: In a shaker filled two-...
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| Faded in Barbados - Recipes - delicious.com.au ginger root, cherry, bitters, pineapple juice, lemon juice, orgeat syrup This mocktail recipe comes to us from the good people at Pocket Bar. 1. Shake and strain, place in a highball glass and garnish with dehydrated pineapple segment and Australian bitters mist. Save Sa...
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| Tokyo Recipe by Mix.It.Up.Bartender | ifood.tv lemon peel, angostura bitters, brandy, lemon juice, orgeat syrup Pour the brandy, orgeat, lemon juice and bitters into a cocktail shaker with ice. Shake well, then strain into a chilled glass. Twist the lemon peel over the glass and drop it in. Recipe Summary D...
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| The Grounds of Alexandria: Choc-Tini Mocktail Recipe | Australia's Best Recipes desiccated coconut, coconut cream, chocolate, orgeat syrup The mocktail that will fulfil your espresso martini cravings. Lush!! Combine all ingredients in a cocktail shaker, then shake for 30 seconds until well combined. Pour into a glass of choice and garni...
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| Mai Tai Recipe by Chef.Jim.Manzi | ifood.tv curacao, light rum, lime juice, orgeat syrup MAKING 1) Take a double old-fashioned glass and half fill with finely cracked ice. 2) Pout into it. 3) Gently stir the mixture once or twice. SERVING 4) Garnish with sprig of fresh mint. 5) Serv...
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| My Type (Non-Alcoholic Mai Tai) Recipe - Food.com sugar, orange juice, lime juice, orgeat syrup, almond syrup, pomegranate syrup, ice Well, if I can't be under a big umbrella on a tropical beach, give me a tropical drink with a little one so I can dream! (I get my orgeat syrup at our local coffee shop) Serving Size: 1 (157) g S...
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| The Grounds of Alexandria: Light and Breezy Mocktail Recipe | Australia's Best Recipes candied lemon peel, crystallized ginger, ginger beer, bitters, lemon juice, orgeat syrup, sugar syrup The perfect way to cure those dark and stormy cravings. Combine all ingredients in a cocktail shaker except for the bitters, then shake for 30 seconds until well combined. Pour into a glass of choice...
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| Little Pink Pearl (Non-Alcoholic) Recipe - Food.com grapefruit, lime juice, grapefruit juice, orgeat syrup, ice I've NEVER heard of Orgeat (pronounced or-zhat), but I've got it on order via internet. Orgeat syrup is a sweet syrup made from almonds, sugar and rose water or orange flower water with a pron...
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| My Ty (Mai Tai Cocktail) Recipe - Food.com lime, curacao, dark rum, rum, orgeat syrup, pomegranate syrup, sugar syrup The Mai Tai Cocktail is a beautiful tribute to rum....fine aged rum. If you like rum, you will like this strong cocktail. Contrary to popular belief, this is not a fruity cocktail and I cringe when I ...
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| Almond-Fennel Cooler Recipe fennel, club soda, lemon juice, orgeat syrup, almond syrup, ice Like an old-fashioned soda-fountain drink, this mocktail relies on a delicious, small-batch syrup. In a collins glass, combine the orgeat, Fennel Syrup, and fresh lemon juice, and stir well. Add ice, ...
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| Tart Pink Grapefruit Marmalade Recipe - Food.com grapefruit, gelling agent, sugar, orgeat syrup A very tasty marmalade that is relatively light on sugar. From Cuisinart. Preparation time does not include overnight chilling . Serving Size: 1 (1452) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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| Rosy Dawn (Non-Alcoholic) Recipe - Food.com coconut cream, orange juice, lemon juice, lime juice, orgeat syrup, almond syrup, pomegranate syrup Makes me think of a sunrise on a warm beach...a refreshing, tropical mocktail. Would be lovely for a island brunch or dinner party. Sort of a Hawaiian lemonade. (I get my orgeat at our local coffee sh...
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| Californian Recipe by Mix.It.Up.Bartender | ifood.tv sweet vermouth, whisky, orange juice, orgeat syrup Pour all the ingredients into a cocktail shaker with ice. Shake well, then strain into a chilled glass over ice. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe...
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| Scorpion Cocktail Recipe | CDKitchen.com amaretto, brandy, dark rum, orange juice, lemon juice, orgeat syrup, ice This slushy cocktail has a real kick of booze to it with rum, brandy, and amaretto. Combine the rum, brandy, orange juice, lemon juice, and orgeat syrup in a shaker with the ice cubes. Shake well. Fil...
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| Kona Swizzle Recipe | Bon Appetit mint, peychaud's bitters, angostura bitters, spiced rum, lime juice, orgeat syrup, sugar syrup Kona Swizzle Recipe Step 1 Gently muddle (or mix with a swizzle stick) rum, orgeat syrup, lime juice, simple syrup, and 2 mint sprigs in a cocktail shaker. Cover and shake well. Pour into a Pilsner o...
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| Royal Hawaiian Mai Tai Recipe - Food.com mint, pineapple, orange curacao, dark rum, light rum, orange juice, lemon juice, orgeat syrup, almond syrup, ice This is the Mai Tai made at the Royal Hawaiian Hotel in Honolulu. Cheers! Serving Size: 1 (288) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 150 Calories from Fat 0 g 0 % Tot...
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| Mai Tai Recipe | MyRecipes mint, pineapple, curacao, dark rum, light rum, orange juice, lime juice, orgeat syrup, sugar syrup, ice Learn how to make Mai Tai. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Fill a 4-ounce glass with ice. Pour in 1 tablespoon light rum, ...
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| Mai Tai Cocktail Recipe | CDKitchen.com lime, triple sec, dark rum, light rum, orange juice, orgeat syrup, almond syrup, sugar syrup Rum, triple sec and lime juice help make this classic beach beverage. Your backyard may be covered in grass, but after a Mai Tai or two and you'll swear it's sand. Combine the light and dark r...
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| Mai Tai Recipe | Bon Appetit mint, lime, curacao, grand marnier, white rum, rum, lime juice, orgeat syrup, sugar syrup At its core a Mai Tai is meant to showcase great rum. In this recipe, we use a combination of white and aged or dark rums for the best of both worlds. Combine both rums, lime juice, curacao, orgeat, s...
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| Fog Cutter Recipe - Victor Bergeron | Food & Wine mint, sherry, gin, brandy, white rum, orange juice, lemon juice, orgeat syrup, almond syrup, ice Instructions Checklist Step 1 Fill a cocktail shaker with ice. Add the white rum, gin, brandy, orange and lemon juices and orgeat and shake well. Strain into an ice-filled highball glass and float t...
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| Nipo-Peruana Recipe - Lindsay Nader | Food & Wine honeydew melon, pisco, melon liqueur, lemon juice, lime juice, orgeat syrup, almond syrup, ice This cocktail improves on the cloyingly sweet Midori Sour, with Peruvian pisco, lemon juice and lime juice to offset the intense melon liqueur. Instructions Checklist Step 1 In a cocktail shaker, co...
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| Pomegranate Mai Tai Cocktail Recipe | CDKitchen.com triple sec, pama, cointreau, light rum, rum, pomegranate liqueur, lime juice, orgeat syrup A recipe for Pomegranate Mai Tai made with light rum, anejo rum, Cointreau or triple sec, lime juice, orgeat syrup, pomegranate Combine all ingredients in a shaker with ice. Shake, and strain into tum...
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| Scorpion Recipe - Chinese.Food.com brandy, rum, pineapple juice, orange juice, lemon juice, orgeat syrup, pomegranate syrup, ice I used to get these all the time at Chinese restaurants. Absolutely mouth-watering. Goes great with Chinese and Polynesian food. I wonder if I went to the restaurants more for this drink than the food...
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| Mai tai recipe - BBC Food mint, angostura bitters, triple sec, white rum, golden rum, orange liqueur, lime juice, orgeat syrup, almond syrup, ice The mai tai is an absolute classic. Blending white and dark rum with lime juice, orange liqueur, almond syrup)and Angostura bitters. Put all the ingredients except the mint into a cocktail shaker. Mak...
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| Citrus Cream Drink Recipe - Food.com orange juice, orgeat syrup, half and half, ice From the Calremont Resort and Spa Serving Size: 1 (179) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 167.7 Calories from Fat 118 g 70 % Total Fat 13.1 g 20 % Saturated Fat 8...
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| Mango Mai Tai Recipe - Food.com mango rum, pineapple, margarita mix, pineapple juice, orgeat syrup, pomegranate syrup thebar.com, NOVEMBER 2008 Serving Size: 1 (251) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 163.9 Calories from Fat 1 g 1 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Chole...
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| Bali Hai Cocktail Recipe - Food.com sparkling wine, brandy, rum, lemon juice, lime juice, orgeat syrup, almond syrup, pomegranate syrup I Love Rogers & Hammerstein's South Pacific. And Bali Hai is my favorite song... Posted for ZW7 Serving Size: 1 (226) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 294.2...
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| Potted Parrot Recipe - Food.com orange curacao, light rum, orange juice, lemon juice, rock candy syrup, orgeat syrup From Trader Vic's to their Cookbook to De Gustibus. A nice Rum drink for a hot day. Serving Size: 1 (158) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 195.8 Calories from ...
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| Durango Recipe - Food.com mint, almond essence, tequila, sparkling water, grapefruit juice, orgeat syrup a drink you can make with seltzer instead of soda Serving Size: 1 (25) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 36.5 Calories from Fat 1 g 3 % Total Fat 0.1 g 0 % Satura...
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| Blue Mystique Recipe - Food.com blue curacao, brandy, light rum, sweet and sour mix, orgeat syrup From the Bali Hai restaurant, San Diego, CA Serving Size: 1 (56) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 146.2 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat...
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| Aruba | Recipes Wiki | Fandom egg whites, white curacao, gin, lemon juice, orgeat syrup 2 oz gin 1⁄2 oz white curacao liqueur 1⁄2 egg white 1 oz fresh lemon juice 1 tsp orgeat syrup Mix the ingredients, shake them and strain into a cocktail glass and serve. Mix the ingredient...
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| Mai Tai Recipe - Pete Wells | Food & Wine mint, lime, sugar, orange curacao, dark rum, orgeat syrup, almond syrup If the only Mai Tais you've ever had were pink, you've never had a Mai Tai. The drink is not supposed to look like Hawaiian Punch: When made a... Instructions Checklist Step 1 Fill a shaker ...
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| Orgeat Old Fashioned recipe | Epicurious.com orange peel, orange bitters, bourbon whisky, orgeat syrup Combine first three ingredients in a cocktail shaker with ice. Shake well. Rub orange zest on rim of rocks glass. Add ice to glass. Strain drink into glass. Related Video Menus & Tags Tags:...
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| Allen Katz's Mai Tai Recipe | Martha Stewart lime, orange curacao, dark rum, light rum, orgeat syrup, sugar syrup This recipe for mai tai is made with dark rum, light rum, orange curacao, and orgeat syrup. Instructions Checklist Step 1 Shake ingredients over ice and strain over crushed ice in a rocks glass. Ga...
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| Admiral Vernon | Recipes Wiki | Fandom grand marnier, light rum, lime juice, orgeat syrup This cocktail is named after Admiral Edward Vernon. Admiral Vernon from the Wikibooks Bartending Guide—original source of recipe, licensed under the GNU Free Documentation License Serves: 1 1.5 ...
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| Mai Tai Recipe - Food.com lime peel, pineapple, lime, maraschino cherry, sugar, curacao, dark rum, light rum, orgeat syrup, almond syrup A tropical classic Serving Size: 1 (130) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 177.2 Calories from Fat 1 g 1 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cholesterol ...
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