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Kona Swizzle Recipe | Bon Appetit mint, peychaud's bitters, angostura bitters, spiced rum, lime juice, orgeat syrup, sugar syrup Kona Swizzle Recipe Step 1 Gently muddle (or mix with a swizzle stick) rum, orgeat syrup, lime juice, simple syrup, and 2 mint sprigs in a cocktail shaker. Cover and shake well. Pour into a Pilsner o...
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| Royal Hawaiian Mai Tai Recipe - Food.com mint, pineapple, orange curacao, dark rum, light rum, orange juice, lemon juice, orgeat syrup, almond syrup, ice This is the Mai Tai made at the Royal Hawaiian Hotel in Honolulu. Cheers! Serving Size: 1 (288) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 150 Calories from Fat 0 g 0 % Tot...
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Mai Tai Recipe | MyRecipes mint, pineapple, curacao, dark rum, light rum, orange juice, lime juice, orgeat syrup, sugar syrup, ice Learn how to make Mai Tai. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Fill a 4-ounce glass with ice. Pour in 1 tablespoon light rum, ...
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| Mai Tai Recipe | Bon Appetit mint, lime, curacao, grand marnier, white rum, rum, lime juice, orgeat syrup, sugar syrup At its core a Mai Tai is meant to showcase great rum. In this recipe, we use a combination of white and aged or dark rums for the best of both worlds. Combine both rums, lime juice, curacao, orgeat, s...
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| Fog Cutter Recipe - Victor Bergeron | Food & Wine mint, sherry, gin, brandy, white rum, orange juice, lemon juice, orgeat syrup, almond syrup, ice Instructions Checklist Step 1 Fill a cocktail shaker with ice. Add the white rum, gin, brandy, orange and lemon juices and orgeat and shake well. Strain into an ice-filled highball glass and float t...
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| Mai tai recipe - BBC Food mint, angostura bitters, triple sec, white rum, golden rum, orange liqueur, lime juice, orgeat syrup, almond syrup, ice The mai tai is an absolute classic. Blending white and dark rum with lime juice, orange liqueur, almond syrup)and Angostura bitters. Put all the ingredients except the mint into a cocktail shaker. Mak...
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| Durango Recipe - Food.com mint, almond essence, tequila, sparkling water, grapefruit juice, orgeat syrup a drink you can make with seltzer instead of soda Serving Size: 1 (25) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 36.5 Calories from Fat 1 g 3 % Total Fat 0.1 g 0 % Satura...
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| Mai Tai Recipe - Pete Wells | Food & Wine mint, lime, sugar, orange curacao, dark rum, orgeat syrup, almond syrup If the only Mai Tais you've ever had were pink, you've never had a Mai Tai. The drink is not supposed to look like Hawaiian Punch: When made a... Instructions Checklist Step 1 Fill a shaker ...
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| Tommy Zombie Recipe - Food.com mint, orange, lime, cherry brandy, apricot brandy, dark rum, light rum, pineapple juice, orange juice, lime juice, orgeat syrup, almond syrup Based on a recipe from the box my Tommy Bahama Ultra Premium Rum came in. It reminds us that the Zombie was introduced at the New York World’s Fair in 1939! Serving Size: 1 (82) g Servings Per ...
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| Original Mai Tai drink recipe - Drinknation.com mint, pineapple, lime, cherry, orange curacao, maraschino liqueur, dark rum, rum, orgeat syrup, sugar syrup The best recipe for a Original Mai Tai alcoholic mixed drink, containing Appleton Estates, Orange curacao, Saint James Hors D'Age, Cherries/Maraschinos, Lime, Mint, Pineapple, Orgeat Syrup and Su...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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