Artichoke Orzo Pilaf Recipe orzo pasta,    vegetable stock,    chicken stock,    olive oil,    leek,    artichoke,    seasoning,    parmesan cheese,    water A different kind of pilaf using orzo (rice shaped pasta) that cooks quickly for an easy supper when a couple of marlin fillets seared in the pan. In a large nonstick skillet, saute leek and orzo in oi... recipes with the same ingredients... Artichoke Orzo Pilaf Recipe: How to Make It

Spinach and orzo pilaf with paprika prawns recipe | delicious. magazine orzo pasta,    chicken stock,    olive oil,    paprika,    mint,    lemon,    leek,    garlic,    spinach,    prawn Make this warm orzo salad recipe, with spicy paprika prawns, when spinach is at its best in springtime. Heat 1 tbsp olive oil in a pan over a low-medium heat. Add the leek and the cloves, then cook, s...

Mushroom,tomato And Basil Ragout Recipe orzo pasta,    olive oil,    pepper,    basil,    button mushroom/champignon,    leek,    garlic,    tomato,    salt,    parmesan cheese,    water This is an easy and quick one pot dish! Serve with a nice salad and a crusty bread and it's perfect for a fast comforting meal. The fresh basil makes this dish. Slice off and discard the dark gree...

Custardy Baked Orzo with Spinach, Bacon, and Feta Recipe orzo pasta,    feta cheese,    pepper,    leek,    spinach,    eggs,    bacon,    salt,    milk,    yogurt (plain) Few Americans eat pasta for breakfast, but this Greek-inspired recipe with orzo, leeks, and bacon aims to make a few converts. Preheat oven to 375 degrees F. In a large saucepan of salted boiling wate... recipes with the same ingredients... Custardy Baked Orzo with Spinach, Bacon and Feta Recipe | Food & Wine

Ricotta Orzo - Pasta Recipes orzo pasta,    ricotta cheese,    olive oil,    pepper,    dill,    peas,    leek,    bacon,    salt,    parmesan cheese,    milk Make this adaptable Italian dish, Ricotta Orzo, using the pasta and herbs of your choice. From Country Living. Fill a large pot with water and bring to a boil. Add 2 tablespoons salt and the pasta. Co...

Baked Lemon Chicken Recipe | olivemagazine butter,    orzo pasta,    chicken stock,    rosemary,    lemon,    onion,    leek,    garlic,    whole chicken,    rice,    white wine,    double cream Try our baked lemon chicken recipe. This creamy chicken thigh recipe is an easy lemon chicken recipe for the whole family. Try our easy lemon garlic chicken STEP 1   Heat the oven to 200C/fan 180C/gas ...

Tuscan Minestrone Recipe - Food.com orzo pasta,    tomato sauce,    cannellini bean,    chili dried/powder,    olive oil,    bay leaf,    kidney bean,    potato,    carrot,    onion,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    water Here's a simple and tasty minestrone from the American Heart Association Cookbook. You can substitute macaroni or other pasta for the orzo if you choose. We like to add some spicy Mrs. Dash at the...

Shrimp and Fresh Herb Orzo Recipe | MyRecipes orzo pasta,    orange oil,    feta cheese,    olive oil,    herbes de provence,    pepper,    dill,    chives,    leek,    garlic,    shrimp,    salt,    white wine,    orange juice We used the longer grain orzo, a rice-shaped pasta, for a prettier presentation. Before using the leeks, be sure to rinse them thoroughly. Instructions Checklist   Step 1   Saute leeks in 1 tablespoon h...

Chicken with lemon and orzo recipe - BBC Food orzo pasta,    chili dried/powder,    olive oil,    thyme,    tarragon,    parsley,    lemon,    carrot,    leek,    garlic,    whole chicken,    salt,    parmesan cheese Nigella's chicken with lemon and orzo is a family favourite; it’s a simple one-pot dish which brings comfort and joy. Untruss the chicken and remove all the string. If time allows, leave it ...

Hearty Minestrone Recipe | EatingWell red potato,    orzo pasta,    white bean,    vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    leek,    zucchini/courgette,    spinach,    apple cider vinegar,    salt,    parmesan cheese,    water This version of the Italian classic soup Minestrone is packed with leeks, potatoes, beans, zucchini, spinach and orzo, making it perfect for a hearty lunch or supper on a cold winter's night. To m...

Nigella Lawson's Chicken with Lemon and Orzo | Cook, Eat, Repeat chicken,    orzo pasta,    chili dried/powder,    olive oil,    thyme,    tarragon,    parsley,    lemon,    carrot,    leek,    garlic,    salt,    parmesan cheese,    water Yet another of Nigella Lawson's clever re-inventions of the classic roast chicken, this Chicken in a Pot with Lemon and Orzo is an all-in-one crowd-pleaser. 1. Untruss the chicken, if it comes tru...

Beef & Orzo Soup Recipe by admin | ifood.tv butter,    beef stewing meat,    orzo pasta,    vegetable stock,    leek,    tomato,    vegetable fat spread Melt butter in stockpot over medium high heat.   Add beef and leeks; saute until meat is browned and leeks are tender.   Add stewed tomatoes, vegetable stock, orzo and Meat Blend; stir.   Reduce heat to ...

Orzo With Lemony Leek Sauce Recipe - Food.com orzo pasta,    olive oil,    parsley,    leek,    asparagus,    parmesan cheese,    lemon juice Pasta side dish - Vegetarian Times Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 402.1   Calories from Fat 55 g 14 %   Total Fat 6.1 g 9 %   Saturated Fat 2 g...

Asparagus, Lemon, and Dill Soup Recipe | MyRecipes butter,    egg yolks,    orzo pasta,    vegetable stock,    dill,    onion,    leek,    celery,    asparagus,    salt,    lemon juice Learn how to make Asparagus, Lemon, and Dill Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Snap off and discard tough ends of aspa...

Orzo-and-Portobello Casserole Recipe | MyRecipes orzo pasta,    provolone,    olive oil,    cooking spray,    oil,    pepper,    paprika,    basil,    portobello mushroom,    mushrooms,    leek,    garlic,    fennel,    sun dried tomatoes,    balsamic vinegar,    rice,    parmesan cheese,    pasta,    tomato juice,    water Learn how to make Orzo-and-Portobello Casserole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Ste...

Pasta Risotto With Fennel Recipe - Food.com butter,    orzo pasta,    pecorino romano cheese,    vegetable stock,    chicken stock,    pepper,    fennel seeds,    fennel leaf,    leek,    fennel,    salt,    white wine From Cooking Light-The entire fennel plant is used in this recipe, so buy one with fresh-looking fronds. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323....

Orzo Soup With Mushrooms, Parmigiano Cheese and Leeks Recipe - Food.com butter,    orzo pasta,    chicken stock,    olive oil,    pepper,    parsley,    mushrooms,    onion,    leek,    garlic,    celery,    salt Zuppa con Orzo, Parmigiano e Porri. From the Barilla website. Serving Size: 1 (312) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.5   Calories from Fat 82 g 24 %   Total Fat 9...

Baked Orzo With Zucchini Recipe - Food.com orzo pasta,    olive oil,    pepper,    leek,    garlic,    zucchini/courgette,    marinara sauce,    salt,    seasoning,    parmesan cheese,    mozzarella cheese From Vegetarian Times-September 2002. This simple dish comes together in minutes and calls for a light soup or tossed green salad and hot Italian bread with olive oil for dunking. It also makes a grea...

Creamy Orzo With Leeks and Parmesan Recipe - Food.com butter,    orzo pasta,    heavy cream,    chicken stock,    pepper,    nutmeg,    leek,    salt,    parmesan cheese You will get lots of raves with this wonderful side dish. Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 215.3   Calories from Fat 114 g 53 %   Total Fat 12.7 ...

Mushroom, Tomato, and Basil Ragout Recipe - Food.com orzo pasta,    olive oil,    pepper,    basil,    mushrooms,    leek,    garlic,    tomato,    salt,    parmesan cheese,    water This pasta dish is so good, I just love it with the little bit of spice in it, not too hot, just palate friendly!! Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Spring Chicken Soup With Orzo Recipe - Food.com butter,    chicken breast,    orzo pasta,    chicken stock,    olive oil,    thyme,    pepper,    dill,    peas,    carrot,    shallot,    leek,    celery,    asparagus,    salt,    cheddar cheese Serving Size: 1 (339) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.1   Calories from Fat 70 g 38 %   Total Fat 7.8 g 12 %   Saturated Fat 3.2 g 15 %   Cholesterol 10.9 mg 3 %   ...

Chicken Tonnato With Chicken Broth Recipe - Food.com chicken,    chicken breast,    egg yolks,    orzo pasta,    hot sauce,    olive oil,    pepper,    chives,    caper,    button mushroom/champignon,    carrot,    onion,    leek,    celery,    garden rocket,    tuna,    anchovy,    mustard,    salt,    pasta,    lemon juice,    water Jacques Pépin: Fast Food My Way, 2004. This was on the TV on the hospital, when I saw it, and I couldn't wait to get back home to try it. It was simply wonderful! Serving Size: 1 (724) g   Ser...

Spring minestrone recipe - BBC Food chicken,    orzo pasta,    cranberry bean,    olive oil,    hazelnut,    thyme,    ramsons,    pepper,    green chili,    bay leaf,    peas,    faba/broad bean,    onion,    leek,    garlic,    celery,    asparagus,    salt,    parmesan cheese A fresh and comforting chicken and vegetable soup, topped with delicious wild garlic pesto. Great for using up foraged wild garlic! To make the poached chicken, place the chicken in a casserole or la...

Beef, Mushroom and Leek Soup Recipe | SparkRecipes orzo pasta,    beef stock,    olive oil,    pepper,    mushrooms,    leek,    beef,    vegetable fat spread,    water Very good & easy.... 1. In a large pot over medium high heat, brown meat, saute the mushrooms and leeks in the butter or margarine and olive oil until tender. 2. Then add the beef broth, water and...

Artichoke Pasta Recipe | EatingWell orzo pasta,    lemon peel,    olive oil,    parsley,    leek,    garlic,    artichoke,    parmesan cheese,    cream cheese,    lemon juice,    milk This creamy artichoke pasta uses lemon zest and parsley to balance the richness of the Parmesan cheese sauce. Instructions Checklist   Step 1   Bring a large saucepan of water to a boil. Cook orzo accor...

Orzo-Portabella Casserole - Recipe #833 - Foodgeeks orzo pasta,    provolone,    olive oil,    oil,    pepper,    paprika,    basil,    portobello mushroom,    mushrooms,    leek,    garlic,    fennel,    sun dried tomatoes,    balsamic vinegar,    rice,    parmesan cheese,    pasta,    tomato juice,    water Try this recipe for Orzo-Portabella Casserole on Foodgeeks.com The portabella mushrooms lend a rich, smoky taste to this dish, but virtually any kind of mushroom can be substituted. Be sure not to add...

Green Vegetable Soup with Lemon-Basil Pesto Recipe | MyRecipes orzo pasta,    cannellini bean,    lemon peel,    chicken stock,    olive oil,    thyme,    basil,    peas,    leek,    garlic,    celery,    green beans,    spinach,    salt,    parmesan cheese,    lemon juice,    water Frozen peas are a fresh-tasting staple to have on hand yearround. In our Green Vegetable Soup, we pair them with Lemon-Basil Pesto to provide a little taste of spring, even in cooler months. Instructi...

Herb and Leek "Orzotto" with Fried Eggs Recipe | Cooking Light | MyRecipes butter,    orzo pasta,    lemon peel,    chicken stock,    olive oil,    pepper,    parsley,    chives,    onion,    leek,    eggs,    salt,    parmesan cheese,    white wine Instructions Checklist   Step 1   Bring stock to a simmer in a medium saucepan over medium-low. Keep warm.   Advertisement   Step 2   Heat butter and 1 1/2 tablespoons olive oil in a large saucepan over me...

Pumpkin and Leek Soup Culinary Cafe butter,    orzo pasta,    heavy cream,    chicken stock,    white peppercorn,    mint,    cayenne pepper,    potato,    onion,    leek,    pumpkin,    salt,    milk Preheat oven to 375 degrees F. Place pumpkin pieces skin side up and close together in a large baking dish. Pour over 1/2 cup water and bake for about 1 hour, or until a fork pierces the flesh easily....

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