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picture of recipeOyster Vol-Au-Vents Recipe - Food.com
butter,    white peppercorn,    pepper,    nutmeg,    chives,    bay leaf,    onion,    celery,    oyster,    salt,    milk,    flour
Serving Size: 1 (1654) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 85.8   Calories from Fat 39 g 47 %   Total Fat 4.4 g 6 %   Saturated Fat 1.6 g 8 %   Cholesterol 29.1 mg 9 %   So...


picture of recipeParsleyed Oyster Stew Recipe by American.Kitchen | ifood.tv
butter,    thyme,    pepper,    parsley,    bay leaf,    onion,    oyster,    salt,    half and half
Combine oysters, liquor and butter in saucepan; simmer gently until edges of oysters curl.   Add half and half, onion, thyme and bay leaf; season with salt and pepper.   Bring just to boiling point.   Sp...

recipes with the same ingredients...
Parsley Oyster Stew Recipe by American.Fiesta | ifood.tv
Spicy Oyster Stew Recipe by admin | ifood.tv


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picture of recipeOyster Bisque Recipe by American.Fiesta | ifood.tv
butter,    mashed potato,    garlic salt,    tomato soup,    nutmeg,    bay leaf,    oyster,    worcestershire sauce,    milk
Pour oysters and liquor in heavy saucepan; cook slowly until edges begin to curl.   Drain and chop oysters.   Scald milk in kettle; add seasonings and butter.   Stir in potato granules.   Add small amount...


picture of recipeOyster Soup Recipe by Canadian.Recipes | ifood.tv
butter,    pepper,    paprika,    bay leaf,    onion,    celery,    oyster,    salt,    white wine,    cream,    milk
MAKING   1) Take a pan and put in the halved onion, celery, bay leaf, salt and pepper.   2) Add the milk and simmer the entire contents over low heat for 30minutes without bringing it to a boil.   3) Str...


picture of recipeSeafood Gumbo Recipe
green pepper,    seafood stock,    oil,    thyme,    white peppercorn,    oregano,    cayenne pepper,    cumin,    bay leaf,    onion,    garlic,    celery,    okra,    oyster,    shrimp,    crab,    salt,    flour
The incomparable savory Cajun Seafood Gumbo, New Orleans style.
The making of a gumbo has been described as an "occult science." Depending on the location and people you talk to about gumbo,...


picture of recipeJim's Famous Seafood Gumbo Recipe - Food.com
tomato paste,    green pepper,    hot sauce,    chicken stock,    oil,    sassafras,    pepper,    parsley,    paprika,    oregano,    dried garlic,    bay leaf,    spring onion,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    flour
This is my brother in law's famous seafood gumbo. My kids gobble it up! Jim owns a restaurant in Virginia and makes this on family gatherings at the beach. He always uses fresh ingredients but it...


picture of recipeCarol V's Seafood Gumbo Recipe - Food.com
bell pepper,    red pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    salt,    rice,    flour
It took me a few years to perfect this recipe, as my Gumbo expectations are very high. After suffering through many failures, this was the keeper. Hope you enjoy it. If you try it, please let me know ...


picture of recipeJambalaya Recipe
butter,    chicken breast,    tomato sauce,    kielbasa,    bell pepper,    seafood stock,    chicken stock,    oil,    thyme,    pepper,    oregano,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    oyster,    shrimp,    ham,    salt,    rice
This dish has everything! Savory meats cooked in a seasoned rice. A true cornucopia of Cajun goodness.
The name, "Jambalaya," [juhm-buh-LI-yah] is a Cajun word derived from French (jambon fo...


picture of recipeJambalaya With a Twist Recipe - Food.com
sweet onion,    green pepper,    red pepper,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    shallot,    garlic,    tomato,    oyster,    shrimp,    salt,    rice,    sugar
When I first got married, I couldn't cook, but I did charm my husband with this dish. This was one of the first dishes that I made, that I didn't ruin.
Serving Size: 1 (313) g   Servings Per R...


picture of recipeShrimp-and-Smoked-Oyster Chowder Recipe - Linton Hopkins | Food & Wine
green bell pepper,    red pepper,    seafood stock,    dry sherry,    olive oil,    pepper,    parsley,    bay leaf,    potato,    onion,    garlic,    fennel,    celery,    tomato,    oyster,    shrimp,    grouper,    cod,    worcestershire sauce,    salt,    buttermilk,    water
There are several tricks to this terrific chowder from Linton Hopkins of Restaurant Eugene and Holeman and Finch Public House in Atlanta. He adds pota...
Instructions Checklist   Step 1   In a large sau...

recipes with the same ingredients...
Shrimp-and-Smoked-Oyster Chowder Recipe


picture of recipeSeafood & Andouille Gumbo Recipe - Food.com
andouille sausage,    green bell pepper,    seafood stock,    oil,    thyme,    white peppercorn,    pepper,    oregano,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    oyster,    shrimp,    crab,    sausage,    salt,    rice,    flour
Gumbo was always something that I never made. I never ate it, didn't like it and didn't want to take the time to make it. Until I learned the correct way to do it. This is our family's fav...


picture of recipeCalifornia Bouillabaisse Recipe by jenniferjaz | ifood.tv
olive oil,    pepper,    parsley,    bay leaf,    olive,    carrot,    onion,    tomato,    oyster,    shrimp,    halibut,    salt,    lemon juice,    flour
Cut halibut into large pieces, removing skin and bones.   Combine carrot, 4 cups water, bay leaf, salt and pepper in saucepan; heat to boiling point.   Add halibut; reduce heat.   Simmer for 10 minutes. ...


picture of recipeOyster Bisque Recipe by chef.pierre | ifood.tv
butter,    chicken stock,    dry sherry,    parsley,    nutmeg,    mace,    cayenne pepper,    bay leaf,    carrot,    onion,    celery,    oyster,    salt,    madeira,    white wine,    cream,    milk,    flour
Drain oysters, and reserve the juice.   Examine oysters, and discard any bits of shell.   Return oysters to the juice, and heat until the edges curl.   Drain the juice into a saucepan.   Chop oysters coar...


picture of recipeMushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society
chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...


picture of recipePoached Pepper-Lime Oysters Recipe | MyRecipes
red onion,    olive oil,    pepper,    bay leaf,    garlic,    oyster,    white wine vinegar,    salt,    sugar,    sparkling wine,    lime juice
This recipe is exceptionally versatile. The nice thing about this is that it can be served chilled or warm as an appetizer or main course. When it is eaten as a main course, as is done here, we serve ...


picture of recipeOyster Stew with Vegetables Recipe - Food.com
evaporated milk,    chicken stock,    vegetables,    white peppercorn,    bay leaf,    carrot,    onion,    cauliflower,    broccoli,    oyster
Try Oyster Stew with Vegetables from Food.com. - 5147
Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 245.9   Calories from Fat 95 g 39 %   Total Fat 10.6 g 16...


picture of recipeOyster Bisque II Recipe - Food.com
butter,    pepper,    parsley,    bay leaf,    onion,    celery,    oyster,    salt,    bread crumbs,    milk,    water,    flour
Try Oyster Bisque II from Food.com. - 5216
Serving Size: 1 (1696) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1287.1   Calories from Fat 412 g 32 %   Total Fat 45.8 g 70 %   Satu...


picture of recipeCreole Seafood Jambalaya Recipe - Food.com
butter,    red pepper,    brown rice,    cayenne pepper,    bay leaf,    spring onion,    garlic,    celery,    tomato,    oyster,    shrimp,    water
Another recipe from Sugar Busters...yummy! Again, adjust the spice to your taste.
Serving Size: 1 (610) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 634.4   Calories from Fat 22...


picture of recipeScalloped Oysters (Huitres en Coquilles) Recipe - Food.com
butter,    thyme,    parsley,    mace,    cloves,    bay leaf,    oyster,    bread crumbs,    cream
A Creole dish my mother used to make when cool weather came along.
Serving Size: 1 (383) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 512.4   Calories from Fat 238 g 47 %   Total...


picture of recipeSavory Stuffing Recipe - Food.com
butter,    bagel,    vegetable stock,    wheat,    sage,    parsley,    bay leaf,    mushrooms,    onion,    celery,    oyster,    salt,    seasoning,    bread
This is my father-in-law's stuffing recipe and it’s always a hit around my house. I get begged to make it even when it isn't Thanksgiving! The best part is, without the oysters, it...


picture of recipeCasamento's Oyster Soup Recipe - Food.com
butter,    heavy cream,    thyme,    red peppercorn,    white peppercorn,    bay leaf,    spring onion,    onion,    garlic,    celery,    oyster,    salt,    milk,    water,    flour
From The Times-Picayune: This little-seen recipe for a classic looks unchanged from the time the restaurant opened in 1919. It's one of 49 recipes in Kit Wohl's New Orleans Classic Seafood (Pe...


picture of recipeCaldeirada Fish Stew Recipe - Food.com
tomato paste,    green bell pepper,    olive oil,    red peppercorn,    parsley,    nutmeg,    coriander seed,    bay leaf,    lemon,    onion,    garlic,    tomato,    oyster,    crab,    fish,    bread,    white wine,    water
This spicy fish chowder usually is concocted aboard fishing boats from the days catch in Portugal. Many times the ingredients vary according to what the day's catch was. This chowder is traditiona...


picture of recipeCajun Gumbo Recipe | MyRecipes
andouille sausage,    tomato paste,    green pepper,    oil,    thyme,    red peppercorn,    pepper,    paprika,    oregano,    bay leaf,    spring onion,    onion,    garlic,    celery,    okra,    oyster,    shrimp,    salt,    rice,    flour
Instructions Checklist   Step 1   Place broiler-fryer in a Dutch oven; cover with water. Bring to a boil; cover, reduce heat, and simmer 1 hour. Remove chicken, reserving 9 cups broth. Bone and chop chi...


picture of recipeSouthern Seafood Gumbo Recipe - Food.com
butter,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    onion,    garlic,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    salt,    rice,    water,    flour
This is the easiest, freshest tasting gumbo that I've found. Not greasy or heavy. And the seafood, for which you've paid dearly, is wonderful. Serve with a crusty garlic bread.
Serving Size: 1...


picture of recipeCajun Seafood Gumbo Recipe - Food.com
andouille sausage,    kielbasa,    green bell pepper,    seafood stock,    oil,    thyme,    white peppercorn,    pepper,    oregano,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    salt,    fat,    flour
This is my MIL's best gumbo recipe! Not watery, not spicy - just right!
Serving Size: 1 (458) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 647.7   Calories from Fat 389 g 6...


picture of recipeCanadian Oyster Bisque Recipe - Food.com
butter,    chicken stock,    dry sherry,    parsley,    bay leaf,    carrot,    onion,    celery,    oyster,    salt,    white wine,    cream,    flour
Yummy first course for a dinner party. We traditionally serve this on Christmas eve.
Serving Size: 1 (393) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 630.8   Calories from Fat...


picture of recipeNew Orleans Creole Gumbo Recipe - Food.com
tomato sauce,    green pepper,    thyme,    parsley,    bay leaf,    onion,    okra,    oyster,    shrimp,    crab,    salt,    fat,    water,    flour
From my collection of recipes 1970-1984.
Serving Size: 1 (225) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 86.7   Calories from Fat 37 g 44 %   Total Fat 4.2 g 6 %   Saturated F...


picture of recipeSeafood-Sausage Jambalaya Recipe | MyRecipes
turkey sausage,    green pepper,    chili dried/powder,    hot sauce,    chicken stock,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    tomato,    scallop,    oyster,    shrimp,    salt,    rice
Learn how to make Seafood-Sausage Jambalaya. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Remove casing from sausage; slice sausage int...


picture of recipeRick Stein's Beef, Guinness and Oyster Pie Recipe - Food.com
butter,    beef stewing meat,    puff pastry,    beef stock,    sunflower oil,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    onion,    oyster,    eggs,    worcestershire sauce,    salt,    sugar,    stout,    flour
Watched him make this on BBC America this morning and I'm about to pop it in the oven.
Serving Size: 1 (810) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1468.3   Calories f...


picture of recipeThomas Keller's Shellfish Broth | Martha Stewart
tomato paste,    chicken stock,    olive oil,    thyme,    tarragon,    saffron,    pepper,    parsley,    bay leaf,    carrot,    shallot,    garlic,    fennel,    tomato,    oyster,    mussel,    clam,    white wine,    pernod
Instructions Checklist   Step 1   Heat olive oil in a large stockpot over medium heat. Add shallots, carrots, and garlic; cook for 4 to 5 minutes. Add fennel; cook for 3 to 4 minutes. Stir in tomato pas...


picture of recipeOpelousas Oyster Gumbo | Recipes Wiki | Fandom
butter,    green pepper,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    bay leaf,    onion,    garlic,    oyster,    shrimp,    salt,    rice,    vegetable fat spread,    water,    flour
Makes 6 servings 1⁄4 cup all-purpose flour 1⁄4 cup butter or margarine 1 cup chopped green peppers 1 cup chopped onion 1 clove garlic, crushed 2 cups water 2 tablespoons chopped fresh pars...


picture of recipeChicken, Andouille and Oyster Gumbo | Recipes Wiki | Fandom
chicken,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    cayenne pepper,    bay leaf,    onion,    celery,    oyster,    salt,    flour
3 to 4 lb Chicken, cut to frying pieces salt and cayenne pepper 1 cup oil 1 cup flour 2 medium onions, chopped 1 green bell pepper, chopped 2 stalks celery, chopped 10 cups chicken broth 2 bay leaves ...


picture of recipeCarson’s Chicken Wellington W/ Exotic Mushroom Sherry Sauce Recipe - Food.com
butter,    chicken,    butter oil,    heavy cream,    sweet onion,    shiitake mushroom,    chicken stock,    dry sherry,    olive oil,    bay leaf,    button mushroom/champignon,    mushrooms,    spring onion,    garlic,    oyster,    bacon,    mustard,    salt,    seasoning,    dough,    cream cheese,    lemon juice,    flour
This is my spin on the classic Beef Wellington. Phyllo pastry sheets have no trans fat, no saturated fat, and no cholesterol. Low-calorie phyllo dough is the perfect substitute for high-fat puff pastr...


picture of recipeFish Broth with Oysters and Saffron | Recipes Wiki | Fandom
butter,    red chicory,    saffron,    parsley,    juniper,    bay leaf,    mung bean,    carrot,    onion,    leek,    garlic,    celery,    tomato,    oyster,    clam,    fish,    salt,    white wine,    water
1⁄4 cup butter, unsalted 1 medium onion, coarsely chopped 11⁄2 carrots 3 celery 2 small leeks 6 parsley stems 2 garlic, cloves, crushed, peeled 2 bay leaves 1⁄2 tsp juniper berries 1...


picture of recipePacific Oyster Bisque Recipe by admin | ifood.tv
butter,    egg yolks,    pepper,    parsley,    bay leaf,    lemon,    onion,    celery,    oyster,    salt,    vegetable fat spread,    milk
Pacific Oyster Bisque has a delicious taste. Pacific Oyster Bisque gets its taste from oyster mixed with eggs and milk, flavored with parsley. Pacific Oyster Bisque is inspired by many food joints wor...


picture of recipeOysters Rockefeller Recipe by Hanah | ifood.tv
butter,    hot sauce,    parsley,    celery salt,    bay leaf,    onion,    spinach,    oyster,    salt,    bread crumbs
Try out this new way to prepare your favorite dish, Oysters Rockefeller. A rather simple way to indulge in a gourmet treat! So just give this Oysters Rockefeller a try!
Shuck and drain oysters; place ...

recipes with the same ingredients...
Oysters Rockefeller Recipe by New.Wife | ifood.tv


picture of recipeSeafood Stew Recipe | SparkRecipes
vegetable stock,    olive oil,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    oyster,    clam,    catfish
Easy, delicious and healthy Seafood Stew recipe from SparkRecipes. See our top-rated recipes for Seafood Stew.
saute the garlic and onion in the olive oil in a soup pot. Add the carrots an potatoes, b...


picture of recipeFlounder With Oyster Sauce Recipe by admin | ifood.tv
butter,    heavy cream,    peppercorn,    paprika,    bay leaf,    grape,    carrot,    onion,    oyster,    flounder,    salt,    vegetable fat spread,    white wine,    flour
Put onion and carrot into pan with wine.   Add a little salt, about 6 peppercorns, and bay leaf; simmer 15 minutes.   Add fish; poach gently 7 to 10 minutes.   Remove fish carefully; drain.   Arrange in s...


picture of recipeChesapeake Oyster Bisque Recipe
butter,    white peppercorn,    bay leaf,    onion,    celery,    oyster,    salt,    sherry,    cream,    flour
Slice onions.   Dice celery.   Drain oysters and save liquid.   Oysters may be chopped or left whole as desired.   Add water to oyster liquid to make 1 qt.   In stock pot, combine bay leaf, one onion, and ...


picture of recipeWild Duck Jambalaya Recipe by admin | ifood.tv
butter,    hot sauce,    pepper,    bay leaf,    onion,    garlic,    celery,    oyster,    duck,    worcestershire sauce,    salt,    rice,    wine,    flour
Wild Duck Jambalaya. A exquisite dish that brings together the flavor of duck and oysters! You will love this Wild Duck Jambalaya recipe!
Clean duck; rub inside and out with salt and pepper.   Stuff wh...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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