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 cayenne pepper

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picture of recipeOyster Parmesan Recipe - Food.com
olive oil,    cayenne pepper,    onion,    garlic,    oyster,    bacon,    parmesan cheese,    bread crumbs
For oyster lovers!
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 558.4   Calories from Fat 334 g 60 %   Total Fat 37.1 g 57 %   Saturated Fat 7.1 g 35 %   Chol...


picture of recipeSouthern Fried Oysters Recipe - Food.com
cornstarch,    oil,    cayenne pepper,    oyster,    eggs,    self raising flour,    milk
My dad loves to have a good old southern fish/seafood fry. This is the recipe he uses for fried oysters.
Serving Size: 1 (176) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 260....


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picture of recipeOysters Michelene Recipe by Chef.Steven.Menashi | ifood.tv
butter,    cayenne pepper,    oyster,    prawn
Remove oysters from shells, mix with prawns and chop finely.   Mix with butter and cayenne pepper.   Place mixture in oyster shells and cook in a hot oven for 3 minutes.   Serve immediately.   Recipe Summ...


picture of recipeOysters Farcis Recipe by American.Kitchen | ifood.tv
butter,    parsley,    cayenne pepper,    shallot,    celery,    oyster,    eggs,    salt,    bread crumbs,    flour
Oysters Farcis is a savory baked seafood recipe. Prepared with shallots, celery and breadcrumbs, the oysters Farcis is flavored with parsley. Baked in the oven with butter to taste, the oysters farcis...

recipes with the same ingredients...
Glen Wood Oysters Farcis Recipe by Southern.Crockpot | ifood.tv


picture of recipeOyster Pie Recipe by admin | ifood.tv
butter,    thyme,    nutmeg,    cayenne pepper,    oyster,    pastry,    lemon juice,    milk,    flour
Make a sauce in the usual way with butter, flour, milk, oyster liquor and seasonings.   Cool and add a little lernon juice.   Place an equal amount of sauce mixture in individual dishes, with 6 oysters ...


picture of recipeBroiled Oysters with Anchovy-Almond Butter Recipe | EatingWell
butter,    orange peel,    almond,    parsley,    cayenne pepper,    oyster,    anchovy,    mayonnaise
Topped with a buttered-up blend of toasted almonds, savory anchovy and fresh herbs, this broiled oyster recipe is rich, intense and downright delicious. Serve the oysters as a first course with a dry ...


picture of recipeOyster and Brie Champagne Soup Recipe, Whats Cooking America
butter,    brie cheese,    heavy cream,    seafood stock,    cayenne pepper,    spring onion,    oyster,    salt,    sparkling wine,    flour
This Oyster and Brie Champagne Soup is an oyster lover's dream soup! This is a creamy oyster soup, sort of like an bisque.
In a large soup pot over low heat, melt butter. Add flour and cook 3 minu...


picture of recipeSeafood Gumbo Recipe
green pepper,    seafood stock,    oil,    thyme,    white peppercorn,    oregano,    cayenne pepper,    cumin,    bay leaf,    onion,    garlic,    celery,    okra,    oyster,    shrimp,    crab,    salt,    flour
The incomparable savory Cajun Seafood Gumbo, New Orleans style.
The making of a gumbo has been described as an "occult science." Depending on the location and people you talk to about gumbo,...


picture of recipeSeafood Puff Pie Recipe by Microwaverina | ifood.tv
butter,    seafood stick,    puff pastry,    dill,    cayenne pepper,    scallop,    oyster,    mussel,    prawn,    fish,    eggs,    white wine,    lemon juice,    cream,    milk,    water,    flour
Adapted from Sharp Microwave and Convection Cookbook.
Wash and clean seafood.   Poach scallops in water and lemon juice.   Cover and cook for 3 minutes on MEDIUM HIGH.   Stir in fish fillets.   Cover and ...


picture of recipeJambalaya Recipe
butter,    chicken breast,    tomato sauce,    kielbasa,    bell pepper,    seafood stock,    chicken stock,    oil,    thyme,    pepper,    oregano,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    oyster,    shrimp,    ham,    salt,    rice
This dish has everything! Savory meats cooked in a seasoned rice. A true cornucopia of Cajun goodness.
The name, "Jambalaya," [juhm-buh-LI-yah] is a Cajun word derived from French (jambon fo...


picture of recipeOyster Hushpuppies Recipe
chili dried/powder,    cornstarch,    bicarbonate of soda,    oil,    coriander seed,    cayenne pepper,    onion,    garlic,    oyster,    eggs,    baking powder,    fat,    buttermilk,    flour
This is a really neat variation on Hushpuppies. I like them served with a spicy cocktail sauce. Friend cooked these a couple of weeks ago, and I bothered her to the point she gave me the recipe... it...


picture of recipeArnaud's Oysters Bienville Recipe | CDKitchen.com
butter,    heavy cream,    romano cheese,    white peppercorn,    parsley,    cayenne pepper,    mushrooms,    shallot,    garlic,    oyster,    shrimp,    salt,    bread crumbs,    brandy,    flour
A recipe for Arnaud's Oysters Bienville made with mushrooms, white pepper, butter, brandy, garlic, cayenne pepper, shallots, salt, heavy
In a large, heavy saucepan, saute the chopped mushrooms qui...


picture of recipeOyster Balls Recipe by chef.matt.frost | ifood.tv
butter,    cornstarch,    oil,    pepper,    parsley,    mace,    cayenne pepper,    onion,    oyster,    eggs,    salt,    bread crumbs,    vegetable fat spread,    fat,    water
Pour boiling water over oysters to plump drain and chop fine.   Add onion, parsley, salt, pepper, cayenne, bread crumbs, mace, 1 beaten egg, creamed butter, and mix to a thick paste.   Form into small b...


picture of recipeSeafood & Andouille Gumbo Recipe - Food.com
andouille sausage,    green bell pepper,    seafood stock,    oil,    thyme,    white peppercorn,    pepper,    oregano,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    oyster,    shrimp,    crab,    sausage,    salt,    rice,    flour
Gumbo was always something that I never made. I never ate it, didn't like it and didn't want to take the time to make it. Until I learned the correct way to do it. This is our family's fav...


picture of recipeOyster Bisque Recipe by chef.pierre | ifood.tv
butter,    chicken stock,    dry sherry,    parsley,    nutmeg,    mace,    cayenne pepper,    bay leaf,    carrot,    onion,    celery,    oyster,    salt,    madeira,    white wine,    cream,    milk,    flour
Drain oysters, and reserve the juice.   Examine oysters, and discard any bits of shell.   Return oysters to the juice, and heat until the edges curl.   Drain the juice into a saucepan.   Chop oysters coar...


picture of recipeCajun Oven-Fried Oyster w/Spicy Cocktail Sauce Recipe | SparkRecipes
cornstarch,    safflower oil,    olive oil,    white peppercorn,    pepper,    paprika,    horseradish,    cayenne pepper,    dried onion,    dried garlic,    lemon,    oyster,    worcestershire sauce,    salt,    tomato ketchup/catsup,    lemon juice
Crispy, oysters that taste fried, but aren't, w/ a kicking cocktail sauce! Seasoned to perfection, just like the ones you might find on an authentic cajun poboy. Quick, easy and delicious! Enjoy!
...


picture of recipeMushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society
chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...


picture of recipeChicken-Fried Oysters Recipe | CDKitchen.com
olive oil,    oil,    pepper,    paprika,    chives,    celery seed,    cayenne pepper,    cumin,    shallot,    cabbage,    oyster,    eggs,    bacon,    mustard,    garlic mayonnaise,    balsamic vinegar,    salt,    mayonnaise,    honey,    buttermilk,    flour
A recipe for Chicken-Fried Oysters made with balsamic vinegar, shallot, honey, mustard, olive oil, salt, black pepper, fresh
For Vinaigrette: Combine balsamic vinegar, shallot, honey and mustard, Slow...


picture of recipeBattered Oyster Roll
butter,    yeast,    cayenne pepper,    lemon,    lettuce,    oyster,    mustard,    malt vinegar,    mayonnaise,    bread,    fat,    ale,    flour
This tasty seafood recipe from Hawksmoor sees elegant oysters in a delicious beer batter. The battered oyster roll is then served with a lemony mustard sauce.
First make the beer batter. Put the flour...


picture of recipeGratineed Oysters With Sauerkraut Recipe - Food.com
butter,    egg yolks,    heavy cream,    white peppercorn,    cayenne pepper,    onion,    oyster,    sauerkraut,    salt,    dry vermouth,    white wine
Serving Size: 1 (362) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 514.8   Calories from Fat 329 g 64 %   Total Fat 36.6 g 56 %   Saturated Fat 20.8 g 104 %   Cholesterol 246.5 mg ...


picture of recipePigs in Blankets - Oyster Appetizers Recipe - Food.com
cherry pepper,    pepper,    cayenne pepper,    oyster,    bacon,    salt
A lovely, savory morsel from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT. PER SERVING % ...

recipes with the same ingredients...
Oysters in Blankets | Recipes Wiki | Fandom


picture of recipeOyster Chowder Recipe - Food.com
pepper,    cayenne pepper,    potato,    onion,    oyster,    bacon,    salt,    water,    half and half
My Mother used to make Oyster Chowder every year for Christmas. I admit mine is not as good as hers was (she didn't use a recipe), but for those of you who like Oyster Chowder, this recipe if pret...


picture of recipeDrago's Charbroiled Oysters Recipe - Food.com
butter,    pecorino romano cheese,    white peppercorn,    pepper,    parsley,    cayenne pepper,    garlic,    oyster,    salt,    lemon juice
Drago's restaurant in Metairie, Louisiana is famous for their grilled oysters. We worked hard to replicate their buttery sauce. We never have Thanksgiving without a sack of oysters and the grill g...


picture of recipeSeashore Chowder Recipe - Food.com
butter,    red potato,    parsley,    cayenne pepper,    basil,    onion,    celery,    oyster,    clam,    bacon,    vegetable fat spread,    milk,    flour
Feel free to use all oyster or all clam in this chower.
Serving Size: 1 (426) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 516   Calories from Fat 293 g 57 %   Total Fat 32.6 g 5...


picture of recipeSauteed Oysters Recipe - Food.com
hot sauce,    parsley,    cayenne pepper,    garlic,    oyster,    salad dressing,    beer/lager
My dad and I love oysters prepared just about any way you could think of. He makes this delicious spicy dish and it is one of my favorites.
Serving Size: 1 (427) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeDeviled Oysters Recipe by admin | ifood.tv
butter,    cayenne pepper,    oyster,    salt
Open the oysters carefully so as to preserve as much of the liquor as possible, or ask your fishmonger to open them for you and leave them in their shells.   Sprinkle lightly with salt, and more libera...


picture of recipeFried Oysters Recipe - Food.com
pepper,    cayenne pepper,    oyster,    salt,    bread crumbs,    flour
Another version of a favorite way to enjoy fresh oysters!
Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 204.9   Calories from Fat 38 g 19 %   Total Fat 4.3 g...


picture of recipeBroiled Oysters Recipe - Food.com
butter,    parsley,    paprika,    cayenne pepper,    lemon,    oyster,    worcestershire sauce,    salt
These oysters are luscious!! Great appy or do lots and make a meal out of them with a salad, actually you should make lots anyway, they go very fast as an appy!
Serving Size: 1 (3) g   Servings Per Rec...


picture of recipeOyster Stew I | Recipes Wiki | Fandom
butter,    cayenne pepper,    oyster,    milk
Makes 4 x 1⁄2 cup servings. 1 pint oysters with liquor 1 tbsp butter 2 cups low-fat milk 1⁄8 tsp cayenne pepper Combine the oysters, oyster liquor, and butter in a skillet. Cook until the ...


picture of recipeFried Oysters Recipe
masa harina,    cornstarch,    cayenne pepper,    oyster,    salt,    flour
Fried Oysters recipe from Grandma's Cookbook of kitchen-tested recipes.
Sprinkle the oysters with salt and cayenne pepper. Mix together the   flour and cornmeal (or corn flour) until combined evenl...


picture of recipeOyster Dressing I Recipe - Food.com
giblets,    oil,    pepper,    parsley,    cayenne pepper,    onion,    celery,    oyster,    salt,    rice,    bread
Servings Per Recipe: 24
Serving Size: 1 (57) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 72.7   Calories from Fat 22 g 31 %   Total Fat 2.5 g 3 %   Saturated Fat 0.5 g 2 %   Chol...


picture of recipeFlorentine Oysters Recipe by admin | ifood.tv
butter,    parsley,    cayenne pepper,    onion,    celery,    wholewheat flour,    spinach,    oyster,    cheddar cheese,    milk
Rinse the spinach and place in a large saucepan with only the water that clings to the leaves.   Steam just until wilted.   Let cool, then chop.   Place the onions and celery in a medium-size skillet wit...


picture of recipeOysters Rockefeller Soup Recipe - Food.com
butter,    hot sauce,    chicken stock,    nutmeg,    cayenne pepper,    spring onion,    garlic,    spinach,    oyster,    salt,    cream,    flour
A delicious adaptation of the famous oyster dish. It's rich and savory--a perfect addition to any feast! We usually have this Christmas Eve but it's great any time of year! Originally from a 1...


picture of recipeOysters Rockefeller En Casserole Recipe - Food.com
butter,    pepper,    parsley,    cayenne pepper,    anise,    onion,    celery,    spinach,    oyster,    worcestershire sauce,    cheddar cheese,    bread crumbs
Serving Size: 1 (244) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 326   Calories from Fat 182 g 56 %   Total Fat 20.3 g 31 %   Saturated Fat 11.2 g 56 %   Cholesterol 120.3 mg 40 ...


picture of recipeGumbo File Recipe - Food.com
chicken,    sassafras,    pepper,    cayenne pepper,    chili pepper,    onion,    oyster,    ham,    salt,    rice,    water
Gumbo, which originated in New Orleans, is the most characteristic dish of the Crescent City. The filé gives that slippery smoothness to the dish which is so characteristic of gumbo. Sliced okra ...


picture of recipeBaked Italian Oysters Recipe - Food.com
butter,    olive oil,    tarragon,    pepper,    parsley,    oregano,    cayenne pepper,    spring onion,    garlic,    oyster,    salt,    bread crumbs
This dish can also be baked in individual ramekins if preferred. Add a salad and hot crusty bread for quick and easy meal.
Serving Size: 1 (309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeSmoked Oyster And Brie Soup Recipe
butter,    brie cheese,    heavy cream,    seafood stock,    pepper,    cayenne pepper,    spring onion,    oyster,    salt,    sparkling wine,    flour
I like smoked oysters and wanted to make a soup similar to the common Oyster and brie soup.
In a large soup pot over low heat, melt butter. Add flour and cook 3 minutes, stirring constantly. Add clam...


picture of recipeBroiled Oysters on Toast Recipe - Food.com
butter,    parsley,    cayenne pepper,    lemon,    oyster,    salt,    bread crumbs,    bread
Oysters were, and are, not only stuffed in loaves, but served, more simply, on top of toast. The name of at least one of the oysters-on-toast dishes is “angels on horseback.” From the Sout...


picture of recipeCreole Seafood Jambalaya Recipe - Food.com
butter,    red pepper,    brown rice,    cayenne pepper,    bay leaf,    spring onion,    garlic,    celery,    tomato,    oyster,    shrimp,    water
Another recipe from Sugar Busters...yummy! Again, adjust the spice to your taste.
Serving Size: 1 (610) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 634.4   Calories from Fat 22...


picture of recipeOysters Louisiana Recipe - Food.com
butter,    red bell pepper,    pepper,    cayenne pepper,    onion,    oyster,    salt,    parmesan cheese,    flour
Savory and delicious served with toast points or biscuits, this dish comes from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (37...





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