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 Cyn's Wild Mushroom Ravioli Recipe - Food.com
butter, shiitake mushroom, beef stock, ricotta cheese, olive oil, pepper, dried onion, dried garlic, oyster mushroom, crimini mushroom, button mushroom/champignon, mushrooms, garlic, eggs, salt, parmesan cheese, water, flour
A mixture of four types of mushrooms and two cheeses encased in wonderful homemade ravioli. Savory and satisfying. Best served with a cream or alfredo sauce, either store-bought or your very own. A gr...
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|  Butternut Squash au Gratin & Wild Mushrooms & Crispy Bacon Recipe | MyRecipes
chanterelle, shiitake mushroom, beef stock, ricotta cheese, olive oil, cooking spray, sage, pepper, butternut squash, oyster mushroom, spring onion, bacon, salt, parmesan cheese
Butternut squash shines in this savory fall recipe for Butternut Squash au Gratin with Wild Mushrooms and Crispy Bacon. The mashed butternut is blended with earthy wild mushrooms and bits of bacon to ...
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 Stuffed peppers with mushrooms and ricotta cheese recipe - BBC Food
chestnut mushroom, yellow/orange pepper, porcini mushroom, ricotta cheese, olive oil, pepper, oyster mushroom, mustard, salt, pecorino cheese
Place the peppers in a baking tray and roast them in a pre-heated oven at 180C/356F/Gas 4 for approximately 20 minutes. Place them in a large bowl. Cover the bowl with cling film and allow the pepper...
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