Crab Foo Yung Recipe by Magical.Palate | ifood.tv oyster sauce,    rice wine,    chicken stock,    dry sherry,    cornstarch,    oil,    white peppercorn,    mushrooms,    spring onion,    garlic,    crab,    eggs 1. Steep the mushrooms in warm water, cover and soak for 30 minutes. Drain; cut off the stems and discard. Thinly slice the caps and combine the mushroom caps with the remaining foo yung ingredients i...

Ginger and Scallion Crab (Best Chinese Recipe) - Rasa Malaysia oyster sauce,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    spring onion,    crab,    fish sauce,    sugar,    water Ginger and Scallion Crab - This delicious and easy Chinese recipe makes restaurant-worthy ginger and scallion Dungeness crab at home. Mix the sauce and set aside.   Clean the crab and cut into pieces. ...

Curry Crab- ກະປູກະຫລີ່ | Jenuine Cuisine oyster sauce,    red onion,    curry paste,    oil,    curry powder,    coconut milk,    spring onion,    crab,    eggs,    salt,    sugar Curry Crab is delicious and easy to make. The curry sauce is thick and has a little kick. Serve it with jasmine rice. Get the full recipe here. Heat oil in wok on medium heat. Add the red onions and y...

Imitation Shark's Fin and Crab Meat Omelette - Rasa Malaysia oyster sauce,    shaoxing wine,    sesame seed oil,    oil,    white peppercorn,    spring onion,    cabbage,    crab,    shark,    eggs,    fish sauce,    sugar Imitation Shark's Fin and Crab Meat Omelette - Here is my recipe for imitation shark’s fin and crab meat omelette. Beat 6 eggs in a big bowl. Add in all the ingredients above (except crab me...

Chinese Pork And Lettuce Wraps Recipe ground pork,    oyster sauce,    dry sherry,    sesame seed oil,    oil,    mushrooms,    water chestnut,    bamboo shoots,    shallot,    spring onion,    lettuce,    crab,    soy sauce These are delicious lettuce wraps from my Australian Women's Weekly Chinese Cooking Class Cookbook (my bible for Chinese recipes). Cover mushrooms with boiling water, stand 30 minutes, drain, remo...

Spicy crab balls with oyster sauce - Recipes - delicious.com.au dried shiitake,    ground pork,    egg whites,    oyster sauce,    seafood stock,    oil,    ginger root,    coriander,    red chili,    onion,    garlic,    bok choy,    crab,    noodles Spicy crab balls explode with flavour in this soothing aromatic broth soup. 1.   Soak mushrooms in boiling water for 10 minutes. Place half the chilli and two thirds of garlic in a bowl with the crab, ...

Crab with Tamarind and Chili (Cua Rang Me) - Rasa Malaysia herbs and spices,    oyster sauce,    sesame seed oil,    oil,    tamarind,    pak chee farang,    red chili,    onion,    garlic,    crab,    eggs,    rice,    sugar Crab with Tamarind and Chili (Cua Rang Me) - Coastal Vietnamese recipe. Easy recipe with step-by-step photo guide on how to prepare live crab. To prepare the mud crab, scrub the outside with a brush u...

Malaysian Black Pepper Crabs Recipe | CDKitchen.com butter,    oyster sauce,    light soy sauce,    fermented bean paste,    oil,    pepper,    curry leaf,    coriander leaf,    green chili,    shallot,    garlic,    shrimp,    crab,    sugar,    water A recipe for Malaysian Black Pepper Crabs made with crabs, oyster sauce, soy sauce, sugar, water, red bird's eyes chilies, curry leaves Clean crabs well and cut in half. Discard the spongy materia...

Noodle cake with oyster sauce - Recipes - delicious.com.au oyster sauce,    light soy sauce,    red capsicum pepper,    sesame seed oil,    oil,    ginger root,    coriander leaf,    peas,    spring onion,    onion,    garlic,    sweetcorn,    crab,    eggs,    noodles These tasty crab and pea noodle cakes will take your taste-buds on an Asian food journey. 1.   Preheat the oven to 180 C.   2.   Cook the noodles according to packet instructions. Drain, refresh, then to...

Bergy Dim Sum #1, Pork & Lettuce Rolls Recipe - Food.com ground pork,    chicken,    oyster sauce,    dry sherry,    sesame seed oil,    olive oil,    mushrooms,    water chestnut,    bamboo shoots,    shallot,    lettuce,    crab,    soy sauce Serving Size: 1 (695) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 121   Calories from Fat 50 g 42 %   Total Fat 5.6 g 8 %   Saturated Fat 1.4 g 6 %   Cholesterol 24.4 mg 8 %   Sodi...

Penne With Dungeness Crab Butter Oyster Sauce Recipe - Food.com butter,    oyster sauce,    asparagus,    crab,    pasta Pasta and crab comb. Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 796.3   Calories from Fat 245 g 31 %   Total Fat 27.2 g 41 %   Saturated Fat 15.2 g 75 %   C...

Singapore Black Pepper Crab Recipe - Food.com butter,    oyster sauce,    dark soy sauce,    oil,    pepper,    coriander leaf,    chili pepper,    shallot,    garlic,    crab,    sugar,    water Homegrown recipe from some chef in a magazine. Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 517.7   Calories from Fat 234 g 45 %   Total Fat 26.1 g 40 %   Sa...

Chilli Plum Crabs Recipe - Food.com sweet chili sauce,    oyster sauce,    light soy sauce,    sweet and sour sauce,    hot sauce,    sesame seed oil,    peanut oil,    ginger root,    garlic,    crab Preparation time includes time to marinate. Serving Size: 1 (45) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 126.3   Calories from Fat 54 g 43 %   Total Fat 6 g 9 %   Saturated F...

Ginger Crab Recipe - Food.com oyster sauce,    sesame seed oil,    oil,    ginger root,    coriander leaf,    chili pepper,    spring onion,    garlic,    crab This recipe is the creation of Janie C. in Hawaii. It's made using the Dungeness crab clusters, the part of the crab where the legs join the body. Because so much of the meat is visible in these p...

Singaporean Pepper Crab Recipe - Food.com butter,    oyster sauce,    dark soy sauce,    oil,    pepper,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    crab,    sugar Delicious and decadent pepper crab. You can use dunginess crab if mud crab is not available or you can also use soft shelled crabs or prawns since they are easier to eat and less messy too. If you...

Minced Pork & Mushrooms in Lettuce Cups Recipe - Food.com ground pork,    oyster sauce,    light soy sauce,    sesame seed oil,    olive oil,    mushrooms,    water chestnut,    spring onion,    lettuce,    crab,    wine A great appetiser that has never failed me! Recipe can be prepared hours ahead and stir-fry to reheat before serving. Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Shrimp and Crab Egg Foo Yong Recipe - Food.com oyster sauce,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    pepper,    spring onion,    bean sprouts,    zucchini/courgette,    shrimp,    crab,    eggs,    salt,    water This is a very simple dish similar to making a omelet. The difference is in the sauce. The crab and shrimp can be substituted with other vegetables, grilled tofu, cooked chicken or grilled fish, just ...

Dungeness Crab in Black Bean Sauce Recipe - Food.com roux,    oyster sauce,    shaoxing wine,    black beans,    cornstarch,    peanut oil,    ginger root,    jalapeno,    spring onion,    garlic,    crab,    sugar,    water The best time to make to dish is when the crab is in season around Nov to Jan. Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 220.1   Calories from Fat 129 g...

Donny's Asian Noodles Recipe - Food.com oyster sauce,    sesame seed oil,    canola oil,    curry powder,    ginger root,    cayenne pepper,    spring onion,    garlic,    crab,    turkey,    soy sauce,    pasta,    water This dish is a great way of using up leftovers, and is very versatile re: what meat/fish you use. My friend Donny made these for me and I loved them, I think the recipe originated in one of the Compan...

Gyoza (Japanese dumplings) recipe - BBC Food chicken,    chili flavored oil,    oyster sauce,    chili dried/powder,    sesame seed oil,    oil,    pepper,    ginger root,    lemon,    spring onion,    garlic,    bok choy,    prawn,    crab,    pork,    soy sauce,    salt,    sugar,    lime juice,    water,    flour,    meat These delicious little savoury parcels are so dainty but so moreish – try them once and you’ll be hooked. For the gyoza skins, sift the flour into a large bowl and mix in the salt.   Stir i...

Stir Fried Cracked Crab With Green Onions Recipe by Healthycooking | ifood.tv oyster sauce,    dry sherry,    cornstarch,    oil,    ginger root,    spring onion,    crab In a small bowl, stir together sherry, water, oyster sauce, and cornstarch; set aside.   Heat oil in an 8- to 10-quart pan over high heat.   Add ginger and white parts of onions; cook, stirring, just un...

Long Life Noodles with Crabmeat – Recipes Network oyster sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    chives,    garlic,    crab,    salt,    noodles,    water Step 1   Remove any shells or cartilage from crabmeat. Set aside.   Step 2   Mix 3 tablespoons cornstarch with 3 tablespoons water in a small bowl. Set aside. Bring 2 quarts water to a boil in a large po...

Crab Kromeskies With Sweet And Sour Sauce Recipe by Chinese.wok | ifood.tv oyster sauce,    cornstarch,    mushrooms,    spring onion,    crab,    eggs,    soy sauce,    fat,    sherry Crab Kromeskies With Sweet And Sour Sauce is a treat for all crab meat lovers. This crispy crab preparation is perfect for parties.Try the Crab Kromeskies With Sweet And Sour Sauce and see how it beco...

Fish Coconut Curry Recipe | SparkRecipes oyster sauce,    swordfish,    red bell pepper,    chili dried/powder,    hot sauce,    chicken stock,    curry powder,    garam masala,    coconut milk,    onion,    leek,    celery,    tomato,    spinach,    crab,    fish sauce,    lime juice Easy, delicious and healthy Fish Coconut Curry recipe from SparkRecipes. See our top-rated recipes for Fish Coconut Curry. Simmer spices, lime juice, and vegetables over medium heat in a stock pot unt...

Black Pepper Crab | Australia's Best Recipes oyster sauce,    green capsicum pepper,    red capsicum pepper,    cornstarch,    oil,    pepper,    ginger root,    coriander,    red chili,    mushrooms,    garlic,    crab,    eggs,    fish sauce A tasty crab dish. In a bowl, mix crabs with marinade. Heat some oil in a pan and fry crabs until they are cooked.   Heat oil in another wok and saute garlic, ginger, mushrooms and capsicums for 1-2 mi...

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