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picture of recipeAsian Shrimp Recipe - Food.com
oyster sauce,    lemongrass,    ginger root,    spring onion,    shrimp,    rice vinegar
These are extremely tasty. Wonderful on their own or with Apricot ginger sauce.
Serving Size: 1 (62) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 59.6   Calories from Fat 5 g 10...


picture of recipeKorean Beef Salad Recipe - Food.com
oyster sauce,    sesame seed oil,    coriander leaf,    carrot,    garlic,    celery,    lettuce,    beef,    soy sauce,    rice vinegar,    sugar,    sake
I got this from a Sunset magazine about 15 years ago and having lost it and found it several times, I'm finally putting it in here for sanity's sake! The recipe calls for sliced deli roast bee...


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picture of recipeBeef and broccolini noodle stir-fry - Recipes - delicious.com.au
tomato sauce,    oyster sauce,    sesame seed oil,    sesame seed,    ginger root,    spring onion,    garlic,    beef,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    noodles
Quick and easy, this stir fry makes a fab Thursday night meal.
1.   Soak the noodles in a bowl of boiling water for 5 minutes to soften, then drain.   2.   Meanwhile, mix the sauces in a bowl with the ga...


picture of recipeCha Siew Duck Recipe - Food.com
duck breast,    oyster sauce,    light soy sauce,    hoisin sauce,    five-spice powder,    rice vinegar,    honey
I found this recipe in an old copy of Consuming Passions I bought in a thrift shop. I don’t plan to keep the book, so am storing this recipe here so I can make it soon.
Serving Size: 1 (325) g   ...


picture of recipeChicken and Edamame Stir-fry Recipe | SparkRecipes
chicken,    oyster sauce,    red bell pepper,    olive oil,    edamame,    soybean,    soy sauce,    rice vinegar,    rice,    water
Delicious and low in calories. Rehashed from a Weight Watchers recipe. 5 points as prepared this way
prepare rice per package directions. while rice is cooking combine water and next 3 ingredients in ...


picture of recipeBaked Hoisin Chicken Buns Recipe | MyRecipes
chicken thigh,    oyster sauce,    hoisin sauce,    cooking spray,    sesame seed,    spring onion,    eggs,    rice vinegar,    dough
Most often, you'll see this type of stuffed bun steamed, but many Chinese dim sum restaurants also serve baked versions. Frozen roll dough is convenient and saves the trouble of making homemade do...

recipes with the same ingredients...
Baked Hoisin Chicken Buns (Cooking Light) Recipe - Food.com


picture of recipeChicken-Cashew Stir-Fry Recipe - Food.com
chicken thigh,    oyster sauce,    red bell pepper,    chili dried/powder,    snap/snow peas,    chicken stock,    cornstarch,    oil,    cashew,    pineapple,    mushrooms,    carrot,    spring onion,    onion,    white wine vinegar,    soy sauce,    salt,    rice vinegar,    rice,    honey
A Cooking Light version of this Asian classic.
Serving Size: 1 (356) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 514   Calories from Fat 182 g 35 %   Total Fat 20.3 g 31 %   Satu...


picture of recipeChicken Chow Mein Recipe - Food.com
napa cabbage,    chicken thigh,    oyster sauce,    sesame seed oil,    oil,    water chestnut,    spring onion,    garlic,    bok choy,    soy sauce,    rice vinegar,    noodles
There are lots of chow mein recipes out there, but this is how I like to make it. It reminds me of fast food chow mein, but it's not nearly as greasy. I call for chicken here, but use whatever pro...


picture of recipeAsian Asparagus Recipe - Food.com
oyster sauce,    chili dried/powder,    dry sherry,    sesame seed oil,    oil,    spring onion,    garlic,    asparagus,    soy sauce,    rice vinegar,    sugar,    water
The asparagus should still be crunchy when you serve them. If you use very thin asparagus cut the cooking time back. You can also use this recipe for broccoli
Serving Size: 1 (136) g   Servings Per Rec...


picture of recipeKung Pao Chicken Recipe Video by peter691107 | ifood.tv
chicken,    tomato sauce,    oyster sauce,    pepper,    chili pepper,    onion,    sweetcorn,    cucumber,    salt,    rice vinegar,    sugar,    flour
Gong Bo chicken is a spicy dish consisting of dry chili which is soaked in water. It is very simple and easy recipe to prepare. This is a Chinese dish is famous for being spicy and lots of red chili i...


picture of recipeBeef N' Broccoli Done Right Recipe - Food.com
potato starch flour,    oyster sauce,    chicken stock,    sesame seed,    pepper,    onion,    soy sauce,    rice vinegar
I have tried various recipes for beef and broccoli but this one works best and is easiest one for me to prepare in very little time. Serve over steamed rice for a quick weekday dinner without the pres...


picture of recipeBeef and Broccoli Stir-Fry Recipe - Food.com
beef sirloin steak,    oyster sauce,    hot sauce,    hoisin sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    onion,    garlic,    broccoli,    soy sauce,    rice vinegar
This recipe came from The Complete Canadian Living Cookbook where the recipes are tried till perfect before publishing. This is a quick and easy recipe that you can use chicken or pork instead of beef...


picture of recipeCashew Chicken Recipe - Food.com
chicken breast,    oyster sauce,    green bell pepper,    sesame seed oil,    oil,    cashew,    white peppercorn,    ginger root,    onion,    soy sauce,    rice vinegar,    sugar
This was in our local newspaper and it sounded easy and delicious!
Serving Size: 1 (176) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 340.3   Calories from Fat 213 g 63 %   Total...


picture of recipeAsian-Style Sauteed Eggplant Recipe | CDKitchen.com
oyster sauce,    chicken stock,    chili paste,    oil,    sesame seed,    onion,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar,    water
A 5-star recipe for Asian-Style Sauteed Eggplant made with vegetable oil, onion, eggplant, oyster sauce, soy sauce, chili paste, rice vinegar, water
Heat oil with onion in a heavy-bottomed frying pan ...


picture of recipeSweet Pepper Chicken - Rasa Malaysia
chicken breast,    sweet chili sauce,    oyster sauce,    oil,    pepper,    garlic,    sweet pepper,    apple cider vinegar,    soy sauce,    salt,    rice vinegar,    water
Sweet Pepper Chicken - quick and easy chicken stir-fry with mini sweet peppers, in a savory and sweet sauce made with Thai sweet chili sauce and oyster sauce. So delicious!
Slice and remove the top pa...


picture of recipeAsian Sesame Noodles recipe | Australia's Best Recipes
coleslaw,    oyster sauce,    rice wine,    hot sauce,    sesame seed oil,    canola oil,    sesame seed,    spring onion,    garlic,    soy sauce,    rice vinegar,    noodles
The best noodles I've ever tasted!
Prepare noodles according to package directions.   Combine all ingredients, except spring onions, noodles and coleslaw in a bowl.   Pour liquid into a large hot fr...


picture of recipeKorean Style Beef Sloppy Joes / Easy Family Recipe Recipe Video by Nickoskitchen | ifood.tv
oyster sauce,    brioche,    hot sauce,    ground beef,    pepper,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup
A very recipe for a party to make at home.
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 15 Minutes   Ready In: 15 Minutes   Servings: 4   Korean Style Beef S...


picture of recipeCopycat P.F. Chang's Cellophane Noodle Salad Recipe | CDKitchen.com
oyster sauce,    chili garlic sauce,    sesame seed oil,    coriander,    carrot,    spring onion,    cucumber,    shrimp,    soy sauce,    rice vinegar,    noodles,    sugar
Asian noodle salads are hard to beat for a refreshing lunch. Cellophane noodles tossed in a sesame-chili dressing with shrimp and veggies make a healthy and energizing dish.
Soak bean threads in warm ...


picture of recipeMenma - Braised Bamboo Ramen Topping Recipe - Food.com
oyster sauce,    chili dried/powder,    sesame seed oil,    bamboo shoots,    garlic,    soy sauce,    rice vinegar,    sugar,    water
Serving Size: 1 (701) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 148.7   Calories from Fat 48 g 33 %   Total Fat 5.4 g 8 %   Saturated Fat 0.8 g 4 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeBeef and Broccoli Stir-Fry Recipe | Real Simple
beef sirloin steak,    oyster sauce,    canola oil,    peanut,    ginger root,    broccoli,    rice vinegar,    rice
Scatter roasted peanuts over this classic Chinese stir-fry to add an extra crunch. Get the recipe for Beef and Broccoli Stir-Fry.
Instructions Checklist   Step 1   Cook the rice according to the package...


picture of recipeCalamari stir-fry with glass noodles, garlic shoots and baby corn recipe : SBS Food
oyster sauce,    bean threads,    black beans,    peanut oil,    ginger root,    red chili,    garlic,    sweetcorn,    soy sauce,    rice vinegar
Soak the noodles in hot water for 10 minutes, drain and set aside.   Heat the oil in a wok over high heat until almost smoking. Add the calamari and stir fry for 1–11 minutes until just cooked. R...


picture of recipeHomemade Yakisoba Sauce Recipe | Wandercooks
tomato sauce,    raw sugar,    oyster sauce,    chili dried/powder,    hoisin sauce,    ginger root,    worcestershire sauce,    soy sauce,    rice vinegar,    tomato ketchup/catsup
Homemade Yakisoba Sauce, ready in less than 5 minutes. Perfect for Yakisoba Noodles, as a marinade for beef or pork, or a barbecue sauce substitute.
Add the soy sauce, Worcestershire sauce, oyster sa...


picture of recipeSpicy Asian Grilled Shrimp Recipe | CDKitchen.com
oyster sauce,    hot sauce,    sesame seed oil,    five-spice powder,    ginger root,    garlic,    shrimp,    rice vinegar
A recipe for Spicy Asian Grilled Shrimp made with shrimp, garlic, rice wine vinegar, Chinese five spice powder, ginger root juice
Combine the shrimp with the marinade ingredients and refrigerate for 1...


picture of recipeChinese Noodles & Zucchini Recipe - Food.com
oyster sauce,    oil,    coriander leaf,    garlic,    zucchini/courgette,    rice vinegar,    noodles,    brown sugar
Serving Size: 1 (303) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 350.9   Calories from Fat 162 g 46 %   Total Fat 18.1 g 27 %   Saturated Fat 2.6 g 13 %   Cholesterol 0 mg 0 %   S...


picture of recipeLinguine With Bok Choy Recipe
oyster sauce,    red pepper,    hot sauce,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    carrot,    garlic,    bok choy,    rice vinegar,    pasta,    brown sugar
I love this veggie pasta dish!!
In a bowl combine vegetable stock, oyster sauce, rice wine vinegar, cornstarch, sesame oil, brown sugar and chili sauce. Set aside   Cook linguine as directed on packag...


picture of recipeOrange Scented Beef Stir-Fry Recipe - Food.com
beef sirloin steak,    oyster sauce,    chili garlic sauce,    red bell pepper,    chicken stock,    cornstarch,    canola oil,    ginger root,    onion,    broccoli,    orange marmalade,    soy sauce,    rice vinegar,    fat
This came from a healthy online recipe site. You can easily replace the beef with your choice of protein. I have made this often and it always turns out great for me. Great way to eat a healthier vers...


picture of recipeBeef And Rapini Stir Fry Recipe
beef sirloin steak,    broccoli raab,    oyster sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    onion,    soy sauce,    salt,    rice vinegar,    sugar,    white wine,    water
A delicious way to get your protein and veggies!
Trim beef of fat, and slice against the grain into thin slices.   Whisk together wine, sugar, soy sauce and grated ginger root in a bowl.   Add beef, and...

recipes with the same ingredients...
Beef and Rapini Stir-Fry Recipe - Food.com


picture of recipeBroccoli and Chicken Stir-Fried Rice Recipe - Food.com
chicken breast,    oyster sauce,    chili dried/powder,    brown rice,    chicken stock,    cornstarch,    olive oil,    ginger root,    onion,    garlic,    broccoli,    soy sauce,    rice vinegar
This is adapted from Cooking Light, July 2007. I really think it is one of my favorite stir-fry recipes out there, It is also very flexible...I'm sure you could sub in other veggies for some of th...


picture of recipeBroccoli and Chicken Stir-Fried Rice Recipe | MyRecipes
chicken breast,    oyster sauce,    red pepper,    hoisin sauce,    chicken stock,    cornstarch,    canola oil,    ginger root,    lime,    onion,    garlic,    broccoli,    soy sauce,    salt,    rice vinegar,    rice
Chicken and rice dishes are common family meals. This one gives new life to leftover grilled chicken. Slightly browning the broccoli deepens the taste of the dish.
Instructions Checklist   Step 1   Heat...


picture of recipeGrilled Halibut With Tamarind Stir-Fried Vegetables Recipe - Food.com
oyster sauce,    red pepper,    chicken stock,    peanut oil,    tamarind,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    bean sprouts,    bok choy,    halibut,    soy sauce,    rice vinegar,    brown sugar,    water
This is a quick and easy fish recipe that is low in carbs and healthy. I have been cooking lower carb meals lately as per hubby's request and this is one I came up with the other night as I had so...


picture of recipeStir Fried Pork With Bok Choy and Noodles Recipe - Food.com
oyster sauce,    light soy sauce,    red pepper,    hoisin sauce,    snap/snow peas,    sesame seed oil,    peanut oil,    five-spice powder,    star anise,    red chili,    spring onion,    garlic,    bean sprouts,    bok choy,    pork,    rice vinegar,    noodles,    brown sugar,    sherry
Here is another quick and easy stir-fry recipe that tastes great. I usually make this with bok choy you will see from the photo that I used Gai Lan as my local Asian grocery store was out of bok choy,...


picture of recipeHoney and Five Spiced Lamb With Stir Fry Vegetables Recipe - Food.com
lamb fillet,    oyster sauce,    red onion,    snap/snow peas,    sesame seed oil,    five-spice powder,    ginger root,    coriander,    red chili,    garlic,    bean sprouts,    broccoli,    rice vinegar,    honey
I just make this with vegetables as my hubby and I are trying not to eat to many carbs in the evening, at the moment, so I have limited starchy carbs to only 1-2 days a week. I do usually make this wi...


picture of recipeSpring rolls - Recipes - delicious.com.au
oyster sauce,    chinese cabbage,    shiitake mushroom,    cornstarch,    sunflower oil,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    bean sprouts,    soy sauce,    rice vinegar,    noodles,    spring roll,    sugar
Next time you're craving takeaway Chinese, look no further than your own kitchen.
1.   Prepare noodles according to packet instructions. Drain, then refresh.   2.   Heat oil in a wok over high heat. ...


picture of recipeGarden Vegetable Stir-fry with Tofu & Brown Rice Recipe | MyRecipes
oyster sauce,    red bell pepper,    red pepper,    brown rice,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    coriander,    water chestnut,    carrot,    onion,    zucchini/courgette,    soy sauce,    rice vinegar,    firm tofu,    sugar,    water
Learn how to make Garden Vegetable Stir-fry with Tofu and Brown Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine water and co...


picture of recipeP. F. Chang's Vegetarian Lettuce Wraps Recipe - Food.com
oyster sauce,    red onion,    hot sauce,    hoisin sauce,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    mustard powder,    ginger root,    water chestnut,    bamboo shoots,    spring onion,    garlic,    lettuce,    soy sauce,    rice vinegar,    tofu,    noodles,    sugar,    water
Finally -- The VEGGIE Version! After scouring the internet for the vegetarian lettuce wraps, I finally broke down and decided to tweak the ubiquitous chicken recipe and this worked out great! The cook...


picture of recipeEasy Asian Skillet Chicken Recipe - Food.com
chicken breast,    oyster sauce,    red bell pepper,    chili dried/powder,    chicken stock,    cornstarch,    oil,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    rice,    sugar
This dish is absolutely delicious, I have made it many times it is a favorite and you don't need a wok to make it just a large skillet but of coarse you can make in a wok if so desired! Adjust all...


picture of recipeLo Mein with Tofu Recipe | MyRecipes
oyster sauce,    rice wine,    sesame seed oil,    canola oil,    pepper,    carrot,    spring onion,    onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    tofu,    pasta
Although lo mein is traditionally made with Chinese egg noodles, here we substitute whole-wheat linguine. Pan-frying the tofu gives it a crisp exterior.
Instructions Checklist   Step 1   Place tofu in a...


picture of recipeThe Have Your Cake and Eat It Too - General Tso's Chicken Recipe - Food.com
chicken thigh,    oyster sauce,    dark soy sauce,    rice wine,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar,    water
When ordering General Tso's Chicken at the restaruant, the chicken is typically double deep-fried. This recipe is definitely a healthier version with the same ooie gooie sauce.
Serving Size: 1 (24...


picture of recipeKung Pao Shrimp Recipe
oyster sauce,    rice wine,    red bell pepper,    chili dried/powder,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    chili pepper,    spring onion,    garlic,    shrimp,    soy sauce,    rice vinegar
Https://www.cooksillustrated.com
Note: You can substitute plain rice vinegar for the black rice vinegar (available in Asian markets), but we prefer the latter for its fruity, salty complexity. If you ...


picture of recipeChicken Chow Mein Recipe - Chinese.Food.com
chicken breast,    oyster sauce,    snap/snow peas,    sesame seed oil,    olive oil,    pepper,    spring onion,    garlic,    ham,    soy sauce,    salt,    rice vinegar,    noodles
This cooks up very quickly, so get your prep work done first, then start cooking! Easy but delicious, from start to finish in under 30 minutes.
Serving Size: 1 (225) g   Servings Per Recipe: 3   AMT. PE...





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