Hearty Asian-Style Soup Recipe - Food.com light soy sauce,    chili dried/powder,    chicken stock,    vegetables,    cornstarch,    peanut oil,    ginger root,    coriander leaf,    paddy straw mushroom,    bamboo shoots,    garlic,    spinach,    shrimp,    rice vinegar,    firm tofu,    sugar This is a wonderful soup that I found online. It is 2 WW points per cup. It does not taste diet at all. I halved the recipe because 20 cups seemed like too much for me. I left out the bamboo shoots as...

Steamed Chicken With Straw Mushrooms Recipe by admin | ifood.tv chicken breast,    light soy sauce,    rice wine,    chicken stock,    dry sherry,    ginger root,    paddy straw mushroom,    spring onion,    salt,    sugar Steamed Chicken With Mushrooms is simply irresistible. Try this amazingly delicious Steamed Chicken With Mushrooms recipe I am sure you will always tempt to prepare this for every party! In a bowl, mi...

Beef With Cantonese Oyster Sauce Recipe by admin | ifood.tv beef rump steak,    oyster sauce,    light soy sauce,    rice wine,    dry sherry,    cornstarch,    oil,    ginger root,    paddy straw mushroom,    spring onion,    sweetcorn,    salt,    brown sugar 1. Cut the beef into thin strips. Place in a bowl and add the sugar, soy sauce, rice wine or dry sherry and cornflour paste. Mix well and set aside to marinate for 25-30 minutes.   2. Top and tail the ...

Stir Fried Scallops With Vegetables Recipe by Chinese.wok | ifood.tv egg whites,    light soy sauce,    rice wine,    snap/snow peas,    cornstarch,    sesame seed oil,    oil,    ginger root,    paddy straw mushroom,    carrot,    spring onion,    sweetcorn,    scallop,    salt,    brown sugar GETTING READY   1. To prepare the scallop cut each into 3-4 slices.   MAKING   2. In a bowl, mix with the egg white and cornflour paste.   3. In a preheated wok heat the oil, blanch the prawns for about 1...

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