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 Sierra Leonean Cabbage Soup Recipe - Food.com
tomato sauce, tomato paste, beef stock, ground beef, palm oil, pepper, cayenne pepper, onion, cabbage, salt
Having grown up in Sierra Leone, West Africa I grew up eating this and loved it. Now my kids love it.
Serving Size: 1 (193) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 227.6 ...
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|  Island Jollof Rice Recipe | Food & Wine
chicken thigh, red onion, tomato paste, turkey bacon, red bell pepper, palm oil, olive oil, peanut, curry powder, five-spice powder, thyme, parsley, mint, ginger root, cayenne pepper, chili pepper, cumin, bay leaf, coconut milk, lime, carrot, spring onion, garlic, tomato, spinach, mustard greens, cabbage, crayfish, trout, mackerel, fish, salt, rice, water
The layered, deliciously complicated flavor of Jollof rice is beloved across West Africa. In this version from Marcus Samuelsson and Tamie Cook, smoked fish, coconut milk, and curry powder deliver a t...
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Recipe: Jollof Rice with Vegetables
tomato paste, green pepper, peanut oil, palm oil, thyme, red peppercorn, pepper, dried ginger, onion, tomato, aubergine/eggplant, cabbage, salt, rice, stock or broth, brown sugar
Try this vegetarian recipe for the traditional West African dish, jollof rice.
Prepare cabbage and eggplant first. Peel eggplant, cut into 3 ⁄ 4 inch cubes, and fry in 3 tablespoons of peanut o...
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