Agushi Soup | Recipes Wiki | Fandom palm oil,    pepper,    onion,    garlic,    tomato,    bitterleaf,    shrimp,    fish,    salt,    stock or broth,    meat Various Egusi (also called agusi, agushi, egushi) soups are favorites in Western Africa. The soup is thickened with flour ground from seeds of a species of Cucurbitaceae (which includes gourds, melons...

Chicken with Egusi | Recipes Wiki | Fandom chicken,    tomato sauce,    tomato paste,    red pepper,    chicken stock,    peanut oil,    palm oil,    oil,    pepper,    parsley,    cayenne pepper,    onion,    tomato,    salt,    stock or broth,    water This chicken soup is thickened with flour ground from seeds of a melon or gourd (species of cucurbitaceae) called egusi. 2 – 3 tbsp palm oil, peanut oil, or other oil for frying chicken 1 chicke...

Recipe: Jollof Rice with Vegetables tomato paste,    green pepper,    peanut oil,    palm oil,    thyme,    red peppercorn,    pepper,    dried ginger,    onion,    tomato,    aubergine/eggplant,    cabbage,    salt,    rice,    stock or broth,    brown sugar Try this vegetarian recipe for the traditional West African dish, jollof rice. Prepare cabbage and eggplant first. Peel eggplant, cut into 3 ⁄ 4 inch cubes, and fry in 3 tablespoons of   peanut o...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01