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 chili pepper

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picture of recipeSatay Sauce Recipe - Food.com
shrimp paste,    peanut,    tamarind,    chili pepper,    coconut milk,    salt,    palm sugar,    sugar,    water
my moms satay sauce
Serving Size: 1 (282) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 794.7   Calories from Fat 554 g 70 %   Total Fat 61.6 g 94 %   Saturated Fat 13.8 g 69 %   C...


picture of recipeChilli Jam Recipe - Food.com
oil,    tamarind,    chili pepper,    shallot,    garlic,    sweet pepper,    palm sugar,    brown sugar,    lime juice
This one's for you if you like sweet chilli sauce, only it's ten times nicer. Very easy to make and it keeps for a while in the fridge too. Spices up stir-fries any day!
Serving Size: 1 (112) ...


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picture of recipeAsian Dipping Sauce Recipe - Thai.Food.com
canola oil,    tamarind,    chili pepper,    garlic,    rice vinegar,    fish sauce,    palm sugar
A wonderful and versatile condiment for many dishes.
Serving Size: 1 (16) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 59.5   Calories from Fat 49 g 83 %   Total Fat 5.5 g 8 %   ...


picture of recipeSteamed Crab with Seafood Dipping Sauce | Bpu Nung gap Nam Jim Seafood | ปูน
coriander leaf,    coriander,    chili pepper,    garlic,    fish sauce,    palm sugar,    lime juice
Prepare your cilantro roots by washing them and scraping the outer skin and rootlets away from the main tap root. Slice the garlic into smaller pieces. Place the prepared cilantro roots and garlic in ...


picture of recipeSpicy Green Papaya Salad Recipe | MyRecipes
peanut,    chili pepper,    papaya,    garlic,    green beans,    tomato,    shrimp,    fish sauce,    palm sugar,    brown sugar,    lime juice
For this Thai classic, Andy Ricker uses a mortar and pestle to pound crunchy raw green beans with a piquant mix of chiles, garlic, fish sauce and lime juice. He then tosses in crisp strips of unripene...


picture of recipeTsom Tam Thai Papaya Salad Recipe
peanut,    chili pepper,    papaya,    lemon,    garlic,    tomato,    shrimp,    anchovy,    salt,    fish sauce,    palm sugar
This thai salad is brilliant, looks fantastic and tastes great
Shred unripe papaya   using thai mortar and pestle bahsed garlic and chilli pepper   add palm sugar, shredded papaya fish sauce, thai ancho...


picture of recipeThai Prawn and Glass Noodle Salad Recipe - Food.com
white peppercorn,    mint,    ginger root,    chili pepper,    coconut milk,    garlic,    prawn,    fish sauce,    noodles,    palm sugar,    lime juice
With a mint and lime dressing.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.9   Calories from Fat 62 g 23 %   Total Fat 7 g 10 %   Saturated Fat 5 g 25 %...


picture of recipeThai Sweet Chili Sauce Recipe
ginger root,    chili pepper,    shallot,    garlic,    salt,    rice vinegar,    fish sauce,    palm sugar,    water
A sweet chili sauce for grilled Thai foods! I love to make my own condiments, and I find this to be much better than what I can get in the stores-- must be the lack of preservatives. In the event that...


picture of recipeThai Papaya Salad - Som Tum Recipe | SparkRecipes
peanut,    chili pepper,    papaya,    lime,    garlic,    green beans,    tomato,    shrimp,    fish sauce,    palm sugar
The meal is quite simple to make. The main ingredients are shredded green papaya, chopped green beans, tomoato, dried prawns, unsalted roasted peanuts, chillies, garlic and lime juice. These are all p...


picture of recipeFamous Thai Seafood dish Recipe by PairojK | ifood.tv
chicken stock,    oil,    tamarind,    coriander,    red chili,    chili pepper,    shallot,    spring onion,    tomato,    prawn,    fish sauce,    palm sugar
Full flavour and collour dish
Deep fried prawn to cook and set aside.   Heat wok then add oil then put shallot allow cook to brawn.   Add tomatoes and chicken stock then add fish sauce, palm sugar and t...


picture of recipeGai Pad Bai Gaprow Recipe - Food.com
chicken,    dark soy sauce,    oil,    chili pepper,    basil,    garlic,    fish sauce,    palm sugar
Stir fried chicken with hot basil. From a Thai cooking class by Meera Freeman.
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 351.9   Calories from Fat 232 g...


picture of recipeHow To Make Nam Prik- Nam Phrik Thai Chili Paste Recipe Video by 0815BBQ | ifood.tv
peanut oil,    chili pepper,    onion,    garlic,    soy sauce,    rice vinegar,    palm sugar,    water
How to make Nam Prik นำพรก (Nam Phrik Thai Chili Paste). A great recipe for Grill and Smoker.
MAKING:   Heat peanut oil in a frying pan and saute peppers in it.   Add onion...


picture of recipeOne Bite Appetizer | Miang Kham | เมี่ยงคำ
shrimp paste,    peanut,    pepper,    lemongrass,    ginger root,    chili pepper,    coconut,    lime,    shallot,    shrimp,    fish sauce,    palm sugar
To Make the Sauce:   Start by roasting the shrimp paste. Spread it in a thick layer onto the surface of a banana leaf, fold the leaf into a package, and place it in an oven for approximately 10 minutes...


picture of recipeGreen Papaya Salad | Som Tam | ส้มตำ – Rachel Cooks Thai
peanut,    chili pepper,    papaya,    garlic,    bean,    tomato,    shrimp,    fish sauce,    palm sugar,    lime juice
Prepare Ingredients:   Peel the green papaya with a vegetable peeler. Shred using a chef's knife as in the video (or with a mandoline, if you prefer).   Shred the dried shrimp by pulsing in a blende...


picture of recipeLao Jeow Bong - Chili Paste Dipping Salsa
tamarind,    galangal,    chili pepper,    shallot,    garlic,    salt,    pork rind,    fish sauce,    palm sugar
Jeow Bong is a Lao traditional paste that is versatile, warming and distinctively unique to the region. Due to it's bold flavors and ability to be paired with just about anything.
Roast the shallo...


picture of recipeGreen Papaya and Carrot Salad | Som Tam Carrot | ส้มตำแค
peanut,    chili pepper,    papaya,    carrot,    garlic,    bean,    tomato,    shrimp,    fish sauce,    palm sugar,    lime juice
Prepare Ingredients:   Peel the green papaya with a vegetable peeler. Shred using a chef's knife as in the video (or with a mandoline, if you prefer). Slice the carrots into very thin 3-4" pie...


picture of recipeThai Lemongrass Salad | Yum Takrai | ยำตะไคร้
ground pork,    cashew,    mint,    lemongrass,    coriander,    chili pepper,    shallot,    shrimp,    fish sauce,    palm sugar,    lime juice
Start by dry roasting your cashews and dried shrimp. Heat a large flat pan over medium heat, and add these ingredients, separately, stirring around the pan until they are toasted on both sides. Remove...


picture of recipeIndonesian Chicken in Galangal-Tomato Sauce Recipe - Food.com
chicken breast,    tomato sauce,    brown rice,    peanut oil,    macadamia nut,    turmeric,    lemongrass,    galangal,    coriander leaf,    chili pepper,    lime,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
A spicy-sweet chicken dish that has a very unique flavor from the galangal root. Galangal can be hard to find, so ginger makes a decent substitute. The dish will taste different though, and the pepper...


picture of recipeBeanshoot, Avocado & Baby Spinach Salad Recipe - Food.com
red onion,    red capsicum pepper,    ginger root,    chili pepper,    avocado,    garlic,    bean sprouts,    cucumber,    spinach,    rice vinegar,    fish sauce,    palm sugar,    water
A flavoursome Beanshoot, Avocado and Baby Spinach Salad with and Asian Vinaigrette which I have adapted from one of the recipes featured today on Huey's popular TV cooking show. He suggests servin...


picture of recipePad Thai Recipe
ground pork,    sweet chili sauce,    peanut oil,    peanut,    tamarind,    ginger root,    coriander leaf,    chili pepper,    lime,    turnip,    spring onion,    garlic,    bean sprouts,    shrimp,    prawn,    eggs,    fish sauce,    noodles,    palm sugar,    water
Skip the restaurant. Make this version of pad thai in your kitchen.
Soak tamarind pulp in the boiling water 30 minutes. Pour tamarind into fine strainer over small bowl; push as much tamarind pulp thr...


picture of recipeThai fish cakes with som tam and fried spinach and glass noodles Recipe by Vibs | ifood.tv
oyster sauce,    light soy sauce,    cornstarch,    peanut,    pepper,    coriander,    chili pepper,    papaya,    garlic,    tomato,    spinach,    prawn,    fish,    soy sauce,    salt,    fish sauce,    noodles,    palm sugar,    sugar
An easy to make appetizer, the yummy Thai fish cake is a harmonious blend of ingredients that are successful in creating a great tasting dish. Presented with fried spinach and glass noodles, the Thai ...


picture of recipeLamb Shanks in Five Spice, Tamarind & Ginger Recipe - Food.com
lamb shank,    red onion,    rice wine,    dry sherry,    five-spice powder,    tamarind,    star anise,    ginger root,    chili pepper,    cinnamon,    garlic,    soy sauce,    palm sugar,    brown sugar,    water
This is adapted from Pamela Clark's Low Carb - Low Fat Cookbook. If this is diet food, please give me more. I served this with some steamed choy sum.
Serving Size: 1 (709) g   Servings Per Recipe: ...


picture of recipeThai Beef Salad (Yum Nua) - Cook Eat World
beef ribeye steak,    peanut,    white peppercorn,    mint,    coriander,    red chili,    chili pepper,    lime,    shallot,    spring onion,    tomato,    cucumber,    fish sauce,    palm sugar,    sugar,    water
Yum Nua (Thai Beef Salad) has a burst of authentic Thai flavour, colour and texture and it's ready in 10 minutes. Learn how...
To make the marinade   Combine the sugar, fish sauce and pepper and th...


picture of recipeThai Coconut Rice Noodles With Chicken Recipe - Thai.Food.com
chicken breast,    red bell pepper,    cashew nut butter,    peanut oil,    cashew,    curry powder,    coriander leaf,    cayenne pepper,    chili pepper,    basil,    coconut cream,    coconut milk,    coconut,    lime,    crimini mushroom,    portobello mushroom,    spring onion,    garlic,    peanut butter,    soy sauce,    fish sauce,    pasta,    palm sugar,    brown sugar
If you like Pad Thai you will love this. If you love Thai curries, you will love this even more. It's not really that spicy, so add chopped Thai chiles if you like it more hot. It makes a ton, so ...


picture of recipeJerk chicken and flatbreads recipe - BBC Food
butter,    chicken thigh,    oil,    thyme,    pepper,    ginger root,    coriander leaf,    chili pepper,    cinnamon,    allspice,    lime,    spring onion,    garlic,    soy sauce,    salt,    palm sugar,    brown sugar,    dark rum,    orange juice,    milk,    flour
Jerk chicken is a popular party dish for good reason. It will bring sunshine to your plate on the cloudiest of days.
Put the jerk paste ingredients in a food processor and blend until smooth, using e...


picture of recipeDelicious Thai Spicy Squid Salad Recipe - Authentic Yam Pla-Muek
yellow/orange bell pepper,    red bell pepper,    peanut,    coriander,    chili pepper,    spring onion,    onion,    garlic,    squid,    fish sauce,    rice,    palm sugar,    lime juice
Easy Thai spicy squid salad recipe that you can make right at home. This post tells you the exact ingredients to get at your local Asian grocer with photos!
Prepare the bell peppers and onions by slic...


picture of recipePhad Thai (Very Simple Version) Recipe - Food.com
chicken thigh,    sweet chili sauce,    snap/snow peas,    ginger root,    coriander leaf,    chili pepper,    spring onion,    garlic,    bean sprouts,    soy sauce,    fish sauce,    noodles,    palm sugar,    lime juice
This Phad Thai omits the prawns and tofu, but is very delicious nonetheless. This is the easiest recipe to make and has the nice fresh taste of coriander.
Serving Size: 1 (238) g   Servings Per Recipe:...


picture of recipeFresh Vietnamese spring rolls - Recipes & Meal Ideas | House & Garden
ketjap manis,    oil,    mint,    ginger root,    coriander leaf,    chili pepper,    avocado,    lime,    garlic,    cucumber,    lettuce,    prawn,    soy sauce,    fish sauce,    rice,    palm sugar
A recipe for Vietnamese spring rolls which you can fill with prawns, shredded duck or leftover roast pork. Serve with a mass of fresh herbs and lots of dipping sauce.
Step 1   For the dipping sauce, in...


picture of recipePad Thai noodles recipe | delicious. magazine
tomato paste,    sunflower oil,    peanut,    tamarind,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    noodles,    palm sugar
Try this tasty Pad Thai recipe made with rice noodles, peanuts, beansprouts and fresh coriander for a quick 20 minute meal
Put the tamarind pulp in a small bowl and pour over 125ml hot water. Set asid...


picture of recipeMalaysian Sambal Sauce - Cook Eat World
shrimp paste,    chili dried/powder,    oil,    turmeric,    tamarind,    lemongrass,    galangal,    chili pepper,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
Combine all the flavours of South East Asia into one intense bite and you'll have Sambal Sauce - the essence of Malaysian cuisine.
Soak dried chillies for 30 minutes in hot water and then drain an...


picture of recipeGround Turkey, Sweet Potato & Pea Curry Recipe - Food.com
tomato paste,    chili dried/powder,    ground turkey,    oil,    garam masala,    turmeric,    ginger root,    chili pepper,    cinnamon,    cumin,    cardamom,    peas,    coconut milk,    sweet potato,    onion,    garlic,    salt,    palm sugar,    brown sugar,    water,    ghee
This recipe was somewhat inspired by Banriona's Recipe #408979, which I thought was a great Americanized twist on a classic Lebanese recipe. In the same vein, this is like a flavorful Indian curry...


picture of recipeCurried White Fish With Peas and Onions Recipe - Australian.Food.com
red onion,    curry paste,    olive oil,    cooking spray,    oil,    kaffir lime leaves,    chili pepper,    basil,    peas,    coconut milk,    tomato,    fish,    fish sauce,    palm sugar
This recipe could be adjusted to suit a family or the people you are cooking this meal. For hubby I served this with the curry in a small sauce bowl so he could dip the fish to his liking. For Little ...


picture of recipeBBQ duck and egg noodle soup (mi vit tiem) Noodle recipe | SBS Food
dark soy sauce,    chili dried/powder,    chicken stock,    oil,    star anise,    ginger root,    coriander,    red chili,    chili pepper,    cinnamon,    mung bean,    lime,    spring onion,    garlic,    bok choy,    duck,    soy sauce,    fish sauce,    noodles,    palm sugar
It’s super easy to make, especially as you don’t need to cook the duck - just go and buy one, already cut up, from a Chinese BBQ shop.
Combine the stock, cinnamon, star anise, chillies, gi...


picture of recipeBeef rendang roti wraps | Curry recipes | SBS Food
beef chuck steak,    oil,    tamarind,    star anise,    lemongrass,    ginger root,    galangal,    cloves,    chili pepper,    cinnamon,    cardamom,    coconut milk,    coconut,    carrot,    shallot,    onion,    garlic,    cucumber,    peanut butter,    white vinegar,    salt,    palm sugar,    brown sugar,    sugar,    water,    flour
A rich beef curry, crunchy carrot, fresh cucumber and a nutty satay sauce are wrapped up in tender roti.
Roti dough resting time: overnight   The following recipe has been edited and may differ slightl...


picture of recipeThai Pesto Recipe - Food.com
peanut,    mint,    ginger root,    coriander,    chili pepper,    basil,    garlic,    fish sauce,    palm sugar,    brown sugar,    lime juice
You serve this pesto with a butternut/sweet potato soup with Thai red curry -- or something similar! It's so easy, and yet different! The recipe is by Diane Heierli, and it comes from the Aug 09 i...


picture of recipeSingapore Rojak Recipe - Food.com
shrimp paste,    peanut,    tamarind,    chili pepper,    salt,    palm sugar
Singapore's take on a very, very spicy salad. Warning: hot!
Serving Size: 1 (59) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 130.5   Calories from Fat 81 g 62 %   Total Fat ...


picture of recipeSweet and Sour Tamarind Sauce Recipe - Food.com
oil,    tamarind,    chili pepper,    shallot,    fish sauce,    palm sugar,    brown sugar,    water
Used to dip samosas, egg rolls, fish, etc.
Serving Size: 1 (70) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 88.1   Calories from Fat 9 g 10 %   Total Fat 1 g 1 %   Saturated Fat ...


picture of recipeBanana Chilli Stuffed With Crab and Chicken in Green Curry Sauce Recipe - Australian.Food.com
chicken,    curry paste,    oil,    white peppercorn,    coriander,    chili pepper,    thai basil,    coconut milk,    garlic,    crab,    fish sauce,    palm sugar
I haven't tried this yet but it does sound really good.
Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 409.6   Calories from Fat 275 g 67 %   Total Fat 30...


picture of recipeChiang Mai Noodles Recipe - Food.com
red bell pepper,    curry paste,    vegetable stock,    sunflower oil,    peanut,    coriander leaf,    chili pepper,    coconut milk,    crimini mushroom,    shallot,    garlic,    zucchini/courgette,    fish sauce,    noodles,    palm sugar,    brown sugar,    lime juice
Stir-fry for my sister, Renee.
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 443.3   Calories from Fat 184 g 42 %   Total Fat 20.5 g 31 %   Saturated Fat 12.7...


picture of recipeMixed Vegetable Salad with Peanut Sauce (Gado-Gado) Recipe - Food.com
fried onions,    shrimp paste,    ketjap manis,    hot sauce,    vegetables,    oil,    peanut,    galangal,    chili pepper,    coconut milk,    lime,    shallot,    garlic,    eggs,    salt,    firm tofu,    palm sugar,    brown sugar
Try Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) from Food.com. - 14852
Serving Size: 1 (102) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 472.9   Calories from Fat 453 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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