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picture of recipeDukkah-crusted chicken with Moroccan tomato and cardamom sauce - Recipes - delicious.com.au
chicken breast,    chicken stock,    orange peel,    olive oil,    turmeric,    kaffir lime leaves,    ginger root,    cinnamon,    cardamom,    basil,    orange,    lemon,    onion,    garlic,    tomato,    dukkah,    palm sugar,    buttermilk
Tender chicken breasts are given a Morrocan twist in this saucy dukkah chicken recipe.
1.   For the sauce, heat the olive oil in a pan over medium heat, add the onion and cook, stirring occasionally, u...


picture of recipeChicken Satay Recipe - Food.com
chicken breast,    curry paste,    peanut oil,    peanut,    turmeric,    pepper,    coriander seed,    cumin,    coconut milk,    shallot,    soy sauce,    salt,    fish sauce,    palm sugar,    brown sugar,    sugar,    whisky,    condensed milk
Recipe by Jean-Georges Vongerichten. The Ultimate chicken satay
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.5   Calories from Fat 290 g 63 %   Total Fa...


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picture of recipeGordon Ramsay's Malaysian Chicken Curry Recipe - Food.com
chicken thigh,    light soy sauce,    chicken stock,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    cinnamon,    coconut milk,    shallot,    onion,    garlic,    green beans,    salt,    fish sauce,    palm sugar,    brown sugar
This recipe came highly recommended and intrigued me as the spice combination was different to any curry I have made. Which if I may say so myself, is a few. That and the fact our household loves a go...


picture of recipeIndonesian Chicken in Galangal-Tomato Sauce Recipe - Food.com
chicken breast,    tomato sauce,    brown rice,    peanut oil,    macadamia nut,    turmeric,    lemongrass,    galangal,    coriander leaf,    chili pepper,    lime,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
A spicy-sweet chicken dish that has a very unique flavor from the galangal root. Galangal can be hard to find, so ginger makes a decent substitute. The dish will taste different though, and the pepper...


picture of recipeChiang Mai Curried Noodle and Chicken Soup (Kao Soi Gai) Recipe - Thai.Food.com
chicken leg,    dark soy sauce,    light soy sauce,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    coconut cream,    shallot,    spring onion,    garlic,    salt,    noodles,    stock or broth,    palm sugar,    water
Haw Muslim traders from the south of China probably brought this dish to Chiang Mai (in northern Thailand). This version is based on one in David Thompson's authoritative book, Thai Food, and is p...


picture of recipeChicken noodle curry (khao soi) | Chicken recipes | SBS Food
chicken thigh,    shrimp paste,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander,    coconut cream,    coconut milk,    coconut,    shallot,    spring onion,    garlic,    soy sauce,    noodles,    palm sugar,    jaggery,    water
To make the spice paste, using a mortar and pestle or food processor, pound or process all the ingredients except the curry powder until a fine paste forms. Mix in the curry powder and set aside.   Pou...


picture of recipeMussels In Coconut Milk Curry : Recipe - GourmetSleuth
curry paste,    peanut oil,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    basil,    coconut milk,    garlic,    mussel,    fish sauce,    palm sugar,    lime juice
Recipe combines fresh mussels, groundnut oil, Thai green curry paste, turmeric, coconut milk, kaffir lime leaves, palm sugar, basil leaves.
Heat the oil and saute the curry paste, garlic and ginger fo...


picture of recipeBurmese Lemongrass Chicken Curry | Wandercooks
chicken,    chili dried/powder,    oil,    turmeric,    lemongrass,    ginger root,    shallot,    garlic,    tomato,    fish sauce,    palm sugar,    brown sugar,    water
Burmese Lemongrass Chicken Curry features juicy chicken simmered down with fresh lemongrass and aromatic spices for an easy weeknight curry.
Heat the vegetable oil in a large non-stick wok or frying p...


picture of recipepachamama’s squid anticuchos recipe | olivemagazine
fried onions,    olive oil,    turmeric,    pepper,    ginger root,    watercress,    coriander,    red chili,    lime,    lemon,    squid,    fish sauce,    palm sugar
Anticuchos are meat skewers eaten as a starter or snack in Peru. Peruvian restaurant Pachamama uses squid marinated in turmeric for a contemporary twist. A stylish dinner party starter.
STEP 1   Whisk ...


picture of recipeCarrot achaar (pickled carrots) recipe - Recipes - delicious.com.au
fenugreek/methi,    chili dried/powder,    grape seed oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander seed,    jalapeno,    carrot,    garlic,    fennel,    white wine vinegar,    palm sugar
Jez Wick and Lauren Evers share their recipe for the perfect pickled side - carrot achaar.
1.   For the carrot achaar, place the carrot in a colander and sprinkle with 1⁄2 tsp salt flakes. Set as...


picture of recipeMalaysian-style chicken recipe | delicious. magazine
chicken thigh,    chicken stock,    peanut oil,    oil,    turmeric,    star anise,    lemongrass,    kaffir lime leaves,    red chili,    cinnamon,    dried ginger,    coconut milk,    lime,    onion,    garlic,    fish sauce,    palm sugar,    brown sugar
A spicy, flavoursome coconut and chicken curry, with lemongrass. Serve this easy Malaysian-style chicken recipe with white fluffy rice.
Heat a little vegetable oil in a frying pan and fry the chicken ...


picture of recipePrawns with eggplant salad - Recipes - delicious.com.au
red onion,    oil,    turmeric,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    red chili,    cumin,    pineapple,    garlic,    tomato,    aubergine/eggplant,    prawn,    white wine vinegar,    palm sugar,    brown sugar,    lime juice
The sweet and spicy eggplant salad is perfectly paired with these summery barbecued prawns.
1.   Toss eggplant in a bowl with turmeric and 1 teaspoon sea salt, then set aside for 1 hour.   2.   Soak 24 b...


picture of recipeBurmese Eggplant Curry - Khayan Thee Hnut | Wandercooks
chili dried/powder,    oil,    peanut,    turmeric,    shallot,    garlic,    tomato,    aubergine/eggplant,    shrimp,    salt,    fish sauce,    palm sugar,    brown sugar,    water
This flavour-packed Burmese Eggplant Curry recipe features soft, melty eggplants stuffed with a savoury blend of rich tomato and spices.
Wash and dry the eggplants . Slice them down the centre from bo...


picture of recipeOxtail turmeric and tomato curry recipe - Recipes - delicious.com.au
grape seed oil,    turmeric,    ginger root,    curry leaf,    red chili,    coconut cream,    lime,    potato,    onion,    garlic,    tomato,    fish sauce,    palm sugar
Using secondary cuts of meat, like short ribs, lamb shanks and oxtail, and putting in the time creates an amazing dish.
1.   For the curry paste, place all ingredients in a food processor and whiz unti...


picture of recipeThai Baked Chicken Drumsticks - Rasa Malaysia
chicken drumstick,    dip,    sweet chili sauce,    oil,    turmeric,    pepper,    coriander leaf,    coriander,    cayenne pepper,    coconut milk,    garlic,    fish sauce,    honey,    palm sugar
Thai Baked Chicken Drumsticks - juicy, tasty, moist chicken marinated with amazing Thai flavors and baked to golden perfection. So good!
Preheat oven to 375 F (190 C).   Rinse the chicken and pat dry w...


picture of recipeFried Cod Fish Recipe and Onion Sambal | olivemagazine
chili dried/powder,    sunflower oil,    sesame seed oil,    oil,    almond,    turmeric,    tamarind,    ginger root,    coriander leaf,    lemon,    onion,    garlic,    tomato,    cod,    eggs,    palm sugar,    brown sugar,    flour
Try our fried cod recipe and onion sambal. This easy fried cod fish recipe with sambal sauce is an easy fried fish recipe. Make our easy cod fillet recipes
STEP 1   Put the onion, garlic, ginger, tomat...


picture of recipeTofu scramble with shredded cabbage and chilli sambal recipe - Recipes - delicious.com.au
flavored oil,    chili dried/powder,    olive oil,    curry powder,    turmeric,    tamarind,    mint,    ginger root,    galangal,    coriander seed,    coriander leaf,    red chili,    lime,    shallot,    spring onion,    garlic,    cucumber,    cabbage,    soy sauce,    soft tofu,    bread,    palm sugar
Add a kick to your breakfast or lunch with this tofu scramble. Images and text from Australian Food by Bill Granger (Murdoch Books, $49.99). Photography by Mikkel Vang.
1.   For the chilli sambal, mix ...


picture of recipeNadiya's pad Thai recipe - BBC Food
light soy sauce,    chili dried/powder,    oil,    cashew,    turmeric,    tamarind,    red chili,    papaya,    lime,    shallot,    celery,    squid,    mussel,    rice vinegar,    fish sauce,    noodles,    palm sugar
Nadiya's twist on pad Thai is made with pickled papaya, tamarind and turmeric. In the programme, Nadiya only used squid, but at home she usually adds mussels so we've included them here.
For t...


picture of recipeMalaysian Sambal Sauce - Cook Eat World
shrimp paste,    chili dried/powder,    oil,    turmeric,    tamarind,    lemongrass,    galangal,    chili pepper,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
Combine all the flavours of South East Asia into one intense bite and you'll have Sambal Sauce - the essence of Malaysian cuisine.
Soak dried chillies for 30 minutes in hot water and then drain an...


picture of recipeWatercress, lemongrass and egg soup - Recipes - delicious.com.au
coconut oil,    turmeric,    lemongrass,    ginger root,    watercress,    coriander,    green chili,    coconut cream,    lime,    garlic,    eggs,    fish sauce,    palm sugar
This recipe is packed with micronutrients and spices, perfect for boosting your immunity.
1.   Heat the oil in a large saucepan with a lid over medium-high heat. Add the eschalot, ginger, garlic, chill...


picture of recipeGround Turkey, Sweet Potato & Pea Curry Recipe - Food.com
tomato paste,    chili dried/powder,    ground turkey,    oil,    garam masala,    turmeric,    ginger root,    chili pepper,    cinnamon,    cumin,    cardamom,    peas,    coconut milk,    sweet potato,    onion,    garlic,    salt,    palm sugar,    brown sugar,    water,    ghee
This recipe was somewhat inspired by Banriona's Recipe #408979, which I thought was a great Americanized twist on a classic Lebanese recipe. In the same vein, this is like a flavorful Indian curry...


picture of recipeBeef Rendang - A Mouthwatering Indonesian Curry from Cook Eat World
beef rump steak,    shrimp paste,    red onion,    chili dried/powder,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fennel seeds,    coriander seed,    cumin,    cardamom,    coconut milk,    coconut,    shallot,    garlic,    salt,    palm sugar,    brown sugar
The Beef Rendang is Royalty within the curries of South East Asia. Meltingly delicious and decadent - get the recipe at cookeatblog.com
To make the paste   Add all the paste ingredients to a blender or...


picture of recipeSpicey Beef in Coconut (Beef Rendang) Recipe - Food.com
beef stewing meat,    oil,    turmeric,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    red chili,    cinnamon,    bay leaf,    coconut cream,    coconut milk,    shallot,    garlic,    sausage,    salt,    palm sugar,    brown sugar
This is a special food from Sumatera Island, Indonesia..if you are a spicy food lover, you gonna love this..Enjoy..
Serving Size: 1 (1157) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeChicken and prawn pad Thai recipe | Thai recipes | SBS Food
chicken thigh,    chili flavored oil,    light soy sauce,    oil,    peanut,    turmeric,    tamarind,    white peppercorn,    coriander seed,    coriander,    lime,    garlic,    bean sprouts,    prawn,    fish sauce,    noodles,    palm sugar
A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours.
Marinating time: 20 minutes   Preheat the oven to 170 C.   Crush the coriander seed, peppercorns and t...


picture of recipePork Satays Recipe - Food.com
turmeric,    pepper,    lemongrass,    galangal,    coriander,    cumin,    coconut cream,    garlic,    pork,    fish sauce,    rice,    palm sugar
A very delicious version of a common Asian dish.
Serving Size: 1 (289) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 716.7   Calories from Fat 196 g 27 %   Total Fat 21.8 g 33 %   ...


picture of recipeChile Jam Recipe - Food.com
black mustard seeds,    olive oil,    turmeric,    ginger root,    coriander,    red chili,    cumin,    garlic,    tomato,    red wine vinegar,    fish sauce,    palm sugar
I was given this recipe by my hostess on a recent trip to Australia. The flavours are amazingly rich.
Serving Size: 1 (3007) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 472.1 ...


picture of recipeAlu Carrot Pickle | Recipes Wiki | Fandom
chili dried/powder,    turmeric,    carrot,    vinegar,    salt,    palm sugar,    jaggery
Serving Size : 1 3 medium carrots peeled 1 medium caulifower stalks removed 1/2 cup salt 3/4 cup red chilli powder 1 tablespoon turmeric 1 cup vinegar 1 cup jaggery (Indian palm sugar) -- grated Cut c...


picture of recipeBeef Fillet in Coconut | Recipes Wiki | Fandom
desiccated coconut,    lemon peel,    peanut oil,    turmeric,    ginger root,    coriander seed,    coconut milk,    onion,    garlic,    beef,    palm sugar
500 g beef eye fillet 2 cloves garlic, crushed 2 teaspoons lemon rind, grated finely 1 teaspoon fresh ginger, grated 2 teaspoons coriander, ground 1⁄2 teaspoon turmeric, ground 2 teaspoons palm ...


picture of recipeTomato Curry Recipe - Food.com
chili dried/powder,    chickpea flour,    oil,    turmeric,    mustard seed,    curry leaf,    coriander,    cloves,    green chili,    cumin,    asafoetida,    tomato,    salt,    palm sugar,    jaggery
My husband really likes this on some rice alongwith spicy fried chicken. A recipe by Tarla Dalal. When adding water, I suggest adding a little at a time and stirring immediately so that no lumps are f...


picture of recipeSlow Cooker Yellow Chicken Curry Recipe - Food.com
chicken thigh,    shrimp paste,    chili dried/powder,    lime peel,    vegetable stock,    turmeric,    pepper,    lemongrass,    ginger root,    coriander seed,    cumin,    coconut milk,    shallot,    garlic,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    cauliflower,    fish sauce,    palm sugar
Easy, simple, delicious recipe - the most prep time is for the curry paste. But it provides enough for two curries. For a vegetarian version, leave out the chicken and whack in more veg!
Serving Size:...


picture of recipeTibetan Style Tofu Stew Recipe - Food.com
chili dried/powder,    oil,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    coconut milk,    lime,    shallot,    garlic,    fish sauce,    soft tofu,    palm sugar
This is a dish inspired by tasty dish I had a Tibetan restaurant recently in Brisbane. It is delicious served with rice. If you don't like tofu, you could substitute any other meat. You'll wan...


picture of recipeGeng Gari Gai - Make your own spicy curry paste for a Thai dinner that's sure to impress.
chicken,    mandarin juice,    chili dried/powder,    turmeric,    white peppercorn,    pandan leaf,    nutmeg,    mace,    lemongrass,    galangal,    fennel seeds,    coriander seed,    coriander,    cumin,    coconut cream,    coconut milk,    mandarin,    potato,    shallot,    garlic,    salt,    fish sauce,    stock or broth,    palm sugar
Make your own spicy curry paste for a Thai dinner that's sure to impress.
For the Curry Paste:   Deseed and soak the red chillies in salted water. Squeeze dry to extract the excess water. Chop an...


picture of recipeChiang Mai Chicken
chicken leg,    dark soy sauce,    light soy sauce,    chicken stock,    vegetables,    turmeric,    ginger root,    coriander seed,    coriander leaf,    coriander,    chili pepper,    coconut cream,    lime,    shallot,    spring onion,    garlic,    salt,    noodles,    palm sugar
Adapted from Bangkok Street Food by Tom Vandenberghe and Eva Verplaetse this Chiang Mai Chicken is a big, beautiful bowl of soup, brimming with countless tastes and textures.
Pound the paste ingredien...


picture of recipeThai BBQ Chicken (Gai Yang) - Cook Eat World
chicken drumstick,    light soy sauce,    oil,    turmeric,    lemongrass,    galangal,    coriander,    chili pepper,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
For a burst of South East Asian flavours, this simple Gai Yang, Thai BBQ chicken is the tastiest grilled chicken ever - learn how...
Put all the marinade ingredients (except the chicken!) into a food ...


picture of recipeRecipes - Steamed Spicy Chicken Recipe
chicken breast,    shrimp paste,    chard,    turmeric,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut cream,    kaffir lime,    shallot,    garlic,    spinach,    salt,    fish sauce,    palm sugar,    sugar
Steamed spicy chicken recipes
To make to Spice paste : Soak the chilies in hot water for 30   minutes or until soft, then drain. Place the softened chilies and salt in a food processor and process   unt...





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