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Prawn Patia (Indian Sweet and Spicy Shrimp) Recipe palm vinegar, ginger garlic paste, tomato paste, chili dried/powder, oil, turmeric, curry leaf, coriander leaf, green chili, cumin, onion, shrimp, vinegar, salt, jaggery, sugar, water Sweet, spicy and tangy, Prawn Patia is a dish full of flavor. It's easy to make and is a wonderful side to your main dinner course. Heat oil in a large skillet over medium-high heat until shimmeri...
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