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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pandan leaf
 mustard seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpiced saffron and cashew rice - Recipes - delicious.com.au
cashew,    star anise,    saffron,    pandan leaf,    mustard seed,    curry leaf,    cloves,    cinnamon,    cardamom,    coconut milk,    onion,    rice,    ghee
Usually reserved for special occasions, this dish is traditionally served with boiled eggs, so it works well with the turmeric boiled egg curry (also available onilne), says O Tama.
1.   Combine saffro...


picture of recipeBreadfruit curry recipe : SBS Food
red onion,    oil,    curry powder,    turmeric,    pepper,    pandan leaf,    mustard seed,    curry leaf,    coriander seed,    green chili,    cinnamon,    cumin,    coconut cream,    coconut milk,    breadfruit,    onion,    garlic,    salt
Place the coriander, cumin and vegetable curry powder in a small heavy-based frying pan and dry roast over low heat until dark brown.   Place the roasted spices and all the ingredients except the cocon...


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Absolutely amazing set...
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picture of recipeCauliflower, cashew and green pea curry recipe : SBS Food
chili dried/powder,    oil,    cashew,    turmeric,    paprika,    pandan leaf,    mustard seed,    lemongrass,    curry leaf,    coriander seed,    green chili,    cumin,    peas,    coconut cream,    onion,    garlic,    cauliflower,    salt,    lime juice,    water
In a large pot, boil the cashews in the water for about 20 minutes or until they are tender. Add cauliflower to the cashews and cook for another 5 minutes.   Sprinkle over the turmeric, cumin, coriande...


picture of recipeBlack curry powder recipe - Recipes - delicious.com.au
chili dried/powder,    pepper,    pandan leaf,    nutmeg,    black onion seed,    mustard seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom
1.   Place a wide shallow frypan over a medium–high heat, add the coriander, cumin, nigella and fennel seeds and toast gently, tossing regularly for even cooking. After about 2 minutes, the spice...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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