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 Bubur Cha Cha (sweet Potatoes & Taro In Coconut Milk) Recipe
evaporated milk, sago, pandan leaf, coconut milk, sweet potato, yam, taro, sugar, water
This is one of the renowned Penang Nyonya desserts. Bubur is Malay word for porridge or congee, as for Cha Cha , no one seems to know how this name originated. However, my aunt shared this with us. Sh...
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|  Water Chestnut Dessert Recipe
egg whites, sago, pandan leaf, coconut milk, water chestnut, salt, sugar, whipped cream, water
A warm sweet dessert for a winter evening.
Put water, sugar and pandan leaves in a saucepan and bring to a boil. Add water chestnuts and sago. Cook until sago turns transparent. Stir in combined ingr...
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 Bubur Cha-Cha - Rasa Malaysia
sago, tapioca, pandan leaf, black-eyed pea, banana, coconut milk, sweet potato, yam, taro, salt, sugar, red food coloring, water
Bubur cha cha a medley of sweet potatoes (in yellow, orange, and purple color), yam (taro), black-eye peas, etc., cooked in a sweet coconut milk base. It is a colorful and sweet dessert, and is genera...
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|  Gula Melaka - Sago With Palm Sugar and Coconut Cream | Community Recipes | Nigella's Recipes | N
sago, pandan leaf, coconut milk, salt, palm sugar, milk, water
Gula Melaka - Sago With Palm Sugar and Coconut Cream is a community recipe submitted by kgw and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Put th...
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| Rose, Rose, I Love You Pudding | Community Recipes | Nigella's Recipes | Nigella Lawson
egg whites, sago, agar, pandan leaf, green food coloring, red food coloring, rose wine, milk, water
Rose, Rose, I Love You Pudding is a community recipe submitted by paulinecheong and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cut up the agar-ag...
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