Paneer and roasted vegetable curry recipe - BBC Food paneer,    mango chutney,    vegetable stock,    sunflower oil,    curry powder,    garam masala,    pepper,    ginger root,    cloves,    lemon,    sweet potato,    onion,    spinach,    cauliflower,    salt,    rice,    double cream,    flour Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this creamy curry. Preheat the oven to 220C/200C Fan/Gas 7.   D...

Classic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India. paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee Layer upon layer of mouth-watering flavours inspired by India. Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...

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