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Beef Stew Recipe - Food.com beef stewing meat, gravy, vegetables, onion soup mix, oil, parsley, bay leaf, potato, carrot, garlic, red wine This is an excellent beef stew. The recipe is from a good friend who is an excellent cook. Everything she makes is always very tasty. Good for company. Serve with a nice crusty bread. Serving Size: 1 ...
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| Daube De Boeuf Recipe - Food.com tomato paste, orange peel, olive oil, herbes de provence, pepper, parsley, carrot, shallot, garlic, tomato, bacon, beef, salt, red wine, cognac posted by request,from fine cooking 3/07 Serving Size: 1 (442) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1696.2 Calories from Fat 1506 g 89 % Total Fat 167.3 g 257 % Satu...
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Coq Au Vin Recipe | SparkRecipes thyme, pepper, parsley, bay leaf, mushrooms, carrot, onion, garlic, bacon, salt, red wine, flour Easy, delicious and healthy Coq Au Vin recipe from SparkRecipes. See our top-rated recipes for Coq Au Vin. Mix flour, 1/2 tsp salt, and pepper; coat chicken with mixture. In large Dutch oven, fry baco...
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| Weeknight Coq au Vin Recipe | MyRecipes chicken thigh, chicken drumstick, tomato paste, chicken stock, thyme, pepper, parsley, crimini mushroom, carrot, shallot, garlic, bacon, salt, red wine, brandy Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook bacon in a large Dutch oven over medium-high ...
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| Boeuf Bourguignon in Slow Time. Recipe - Food.com butter, beef steak, beef stock, oil, herbes de provence, thyme, pepper, parsley, bay leaf, mushrooms, carrot, onion, garlic, red wine, flour French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...
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| Slim Chicken Parmesan Recipe - Food.com chicken breast, olive oil, pepper, parsley, garlic, tomato, salt, parmesan cheese, mozzarella cheese, pasta, red wine A recipe from Rachael Ray. Serving Size: 1 (463) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 567.3 Calories from Fat 153 g 27 % Total Fat 17 g 26 % Saturated Fat 6.7 g 33 %...
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| Coq Au Vin Recipe butter, chicken, chicken stock, thyme, pepper, parsley, button mushroom/champignon, shallot, garlic, bacon, balsamic vinegar, salt, red wine 1. Heat a thick-bottomed casserole dish on the stove, add almost all the butter, shallots and garlic and cook gently until just browned. Add the bacon and thyme and cook for 2-3 minutes. 2. Add the m...
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| Beef Stew Recipe beef stewing meat, olive oil, thyme, pepper, parsley, bay leaf, olive, mushrooms, carrot, onion, garlic, celery, tomato, red wine vinegar, salt, red wine, water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...
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| Meat Loaf - Oksefars Recipe - Food.com beef steak, white peppercorn, parsley, onion, celery, eggs, salt, bread crumbs, red wine, cream A danish recipe posted for ZWT - Scandinavia Serving Size: 1 (308) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 454.5 Calories from Fat 151 g 33 % Total Fat 16.8 g 25 % Satu...
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| Chicken with Green Olives Recipe - Food.com chicken, tomato paste, chicken stock, olive oil, pepper, parsley, paprika, bay leaf, olive, onion, garlic, salt, red wine Try Chicken with Green Olives from Food.com. - 60626 Serving Size: 1 (385) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 415.7 Calories from Fat 248 g 60 % Total Fat 27.6 g 42...
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| French Lentil Soup Recipe - Food.com rosemary, pepper, parsley, lentil, carrot, onion, celery, ham, salt, red wine This is a delicious, healthy and quick soup with a lovely French flair -- and a great way to use leftover ham. The Puy lentils can be pricey, so you may want to substitute other lentils--they...
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| Chicken With Tomatoes and Bacon Recipe - Food.com chicken drumstick, feta cheese, tomato paste, chipotle, chicken stock, oil, thyme, pepper, parsley, oregano, fennel seeds, basil, olive, button mushroom/champignon, onion, garlic, tomato, bacon, brown sugar, red wine, water I looked for similar last night, but couldn't find it. Here's what I came up with. Serving Size: 1 (706) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 595.6 Calories fr...
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| Quick Cassoulet Recipe - Food.com chicken breast, tomato sauce, bean sauce, oil, thyme, pepper, parsley, bay leaf, carrot, onion, garlic, sausage, pork sauce, red wine Vive la France! Real bistro cooking - quick and tasty. This one comes from the CANADIAN BEAN COUNCIL via Vicki Gabereau's CBC radio program. (On occasion, I have been known to double both the wine...
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| Red Wine Steak Sauce Recipe by rhiannonn | ifood.tv butter, pepper, parsley, shallot, salt, vegetable fat spread, red wine MAKING 1) In a small saucepan, cin small saucepan until liquid is reduced to 1/4 cup. 2) Remove the saucepan from heat; cool. 3) Using electric mixer, beat the cream butter with parsley. 4) Gradua...
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| Chicken Parmigiana Recipe | SparkRecipes butter, chicken breast, tomato paste, green pepper, olive oil, pepper, parsley, oregano, onion, garlic, tomato, marinara sauce, salt, parmesan cheese, mozzarella cheese, bread, sugar, red wine, yogurt (plain) Easy, delicious and healthy Chicken Parmigiana recipe from SparkRecipes. See our top-rated recipes for Chicken Parmigiana. 1. Preheat oven to 350. 2. Place yogurt and bread crumbs in two shallow dishe...
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| Japanese Chicken Drumettes Recipe - Food.com chicken, sesame seed, parsley, soy sauce, sugar, red wine I received this recipe from my friend Karen, when I lived in California. These are good served hot or cold. They are so tasty. Serving Size: 1 (118) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY...
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| Rosemary Grilled Flank Steak Recipe | MyRecipes beef flank steak, olive oil, rosemary, pepper, parsley, oregano, bay leaf, spring onion, garlic, worcestershire sauce, salt, red wine, lemon juice Georgia Thorstenson of Herndon, Virginia, sent us the delicious lamb chop recipe, which we found works equally well with flank steak. Instructions Checklist Step 1 Combine first 10 ingredients. Rese...
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| Spiced Chicken Thighs Recipe | MyRecipes chicken thigh, chicken stock, olive oil, cooking spray, curry powder, garam masala, parsley, onion, red wine vinegar, salt, red wine For a weeknight, instant brown rice makes a fast side for this saucy dish. If you have time, though, basmati rice pairs particularly well with the flavors in the garam masala. Instructions Checklist ...
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| Sauteed Mushrooms With Red Wine Recipe - Food.com butter, pepper, parsley, mushrooms, salt, red wine, lemon juice Excellent served as a side dish with steak, roast beef or even chicken. The lemon gives the mushrooms a nice tangy flavour which mixes well with the flavour of the red wine. Serving Size: 1 (145) g S...
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| Quick Chicken Cacciatore Recipe | MyRecipes chicken breast, green bell pepper, olive oil, pepper, parsley, basil, crimini mushroom, tomato, salt, red wine Make Quick Chicken Cacciatore, a hunter-style dish with fresh herbs and tomato sauce, for a hearty spin on chicken. Instructions Checklist Step 1 Heat oil in large nonstick skillet over medium-high ...
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| Mushroom Swiss Steak Recipe - Food.com beef steak, chicken stock, olive oil, thyme, pepper, parsley, button mushroom/champignon, onion, garlic, worcestershire sauce, salt, red wine, flour Comfort food at it's best. Really delicious with smashed potatoes and salad or green vege. And it freezes really well, making this a nice option for OAMC too. Serving Size: 1 (220) g Servings Per...
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| Pasta Puttanesca Recipe - Food.com black olive, tomato paste, olive oil, pepper, parsley, oregano, olive, shallot, garlic, tomato, parmesan cheese, pasta, red wine From Vegetarian Express. A quick and easy version. Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 256.7 Calories from Fat 40 g 16 % Total Fat 4.5 g 6 % S...
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| Liver Bordelaise Recipe by ella | ifood.tv beef liver, cornstarch, pepper, parsley, allspice, carrot, onion, bacon, salt, red wine If you are bored of the usual, take delight in this super-delicious recipe for Liver Bordelaise. This Liver Bordelaise is perfect for a weekend special or to serve for special occasion. Finally you ha...
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| Beef Tenderloin Steaks With Red Wine-Tarragon Sauce Recipe - Food.com beef tenderloin, beef stock, cooking spray, tarragon, pepper, parsley, shallot, salt, red wine, flour Cooking Light. October 2003. This is for DH. Serving Size: 1 (165) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 316.3 Calories from Fat 186 g 59 % Total Fat 20.7 g 31 % Satu...
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| Beef Bourguignon Recipe - Food.com butter, red pepper, thyme, pepper, parsley, bay leaf, button mushroom/champignon, carrot, onion, garlic, salt, red wine, flour Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child. Serving Size: 1 (359) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 321...
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| Penne Strascicate Recipe - Food.com beef stock, ground beef, olive oil, parsley, carrot, onion, celery, tomato, parmesan cheese, pasta, red wine Florentine Style Pasta. Valley of the Moon Winery recipe by Chef Robin Lehnhoff-McCray. Serving Size: 1 (445) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 909.2 Calories from ...
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| Slow Cooked Lamb With Onions and Thyme Recipe - Food.com lamb leg, thyme, parsley, onion, red wine From BBC Good Food magazine. Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 195 Calories from Fat 21 g 11 % Total Fat 2.4 g 3 % Saturated Fat 1 g 5 % Ch...
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| Pork Medallions With Prunes and Red Wine Recipe - Food.com pork loin, sweet onion, chicken stock, olive oil, parsley, nutmeg, cinnamon, prune, red wine From Rachel Ray - this is delicious & easy - one of her 30 minute meals. It makes a nice gravy so serve with potatoes, thick bread or rice that can soak it up! (I used boneless pork chops, trimmed...
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| Mussels Portuguese Style Recipe - Food.com butter oil, chicken stock, olive oil, parsley, garlic, mussel, red wine This is the only way my husband wants his mussels prepared; it is a regular around our house. Instead of steaming the mussels in a white wine, garlic sauce - red wine is used. Yum. Serving Size: 1 (28...
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| Atsa Spicy Pizza Sausage Recipe | MyRecipes ground pork, red pepper, ground turkey, thyme, pepper, parsley, fennel seeds, garlic, salt, parmesan cheese, red wine It's as bold as the name implies. Use some now and freeze the rest for a quick pizza later. Instructions Checklist Step 1 Combine all ingredients in a large bowl. Cook sausage in a large nonstic...
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| Chicken Cacciatore Recipe - Food.com chicken thigh, green pepper, chicken stock, olive oil, pepper, parsley, red chili, basil, button mushroom/champignon, carrot, onion, garlic, tomato, salt, red wine, flour I like this over rice, filling and inexpensive. Serving Size: 1 (258) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 182.7 Calories from Fat 67 g 37 % Total Fat 7.5 g 11 % Sat...
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| Japanese Chicken Drumettes | Recipes Wiki | Fandom chicken, dark soy sauce, sesame seed, parsley, sugar, red wine A simplified alternative to teriyaki is made with chicken grilled to perfection. Poultry lovers always know it as a savory main dish on any occasion. 1 lb. chicken drummettes 1 cup sugar, white only 1...
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| Onion Pasta with Parsley and Red Wine oil, parsley, onion, cheese, pasta, red wine This cheap and cheerful pasta dish from Jack Monroe is perfect for a midweek supper. Budget-friendly and straightforward, it's a great family pasta dish, taking just 15 minutes to make. 1. Peel an...
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| Bordelaise Sauce Recipe - Food.com butter, beef stock, cornstarch, thyme, pepper, parsley, bay leaf, shallot, spring onion, red wine, lemon juice I love this recipe. I'm posting it as I make it - I add more beef broth (not a huge wine fan, so I prefer the beef taste). However, if you prefer a stronger wine flavor, just use 8 oz of beef brot...
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| Lamb Shanks Braised with Tomato Recipe | MyRecipes lamb shank, pepper, parsley, oregano, basil, garlic, tomato, salt, red wine Meltingly tender shanks and their simple yet rich sauce make a hearty meal. Serve with polenta. Instructions Checklist Step 1 Heat a large Dutch oven over medium-high heat. Coat pan with cooking spr...
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| Chicken Puttanesca Recipe - Food.com butter, chicken breast, black olive, chili dried/powder, chicken stock, pepper, parsley, oregano, caper, dried garlic, onion, tomato, salt, red wine A tasty chicken feast under 30 minutes. Serving Size: 1 (306) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 364.4 Calories from Fat 185 g 51 % Total Fat 20.6 g 31 % Saturated...
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| Chicken Rustigo Recipe - Food.com chicken breast, chili dried/powder, chicken stock, cornstarch, pepper, parsley, cayenne pepper, mushrooms, tomato, artichoke, mustard, salt, red wine Serve with rice or orzo pasta. 1/4 teaspoon of hot pepper flakes is just enough to jazz up the dish, if you like spicy hot food, then add more or add in some cayenne pepper. Enjoy :) Serving Size: 1 (...
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| Easy Cheesy Cheddar Bread Recipe - Food.com butter, parsley, spring onion, garlic, worcestershire sauce, cheddar cheese, bread, red wine Another fantastic Midwest Living recipe I found years ago. This is so good with a great big glass of wine. Sometimes it's all I want for dinner! Serving Size: 1 (1894) g Servings Per Recipe: 1 A...
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| Chicken Thigh Osso Bucco Recipe - Food.com chicken thigh, tomato sauce, lemon peel, rosemary, parsley, oregano, carrot, onion, garlic, celery, tomato, red wine An inexpensive alternative to the more pricey veal. The longer it cooks the richer the sauce gets. I've never cooked it in the crock pot but I suppose you could. My husband is not a fan of dark me...
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| Chicken Cacciatore Recipe | MyRecipes chicken, olive oil, thyme, pepper, parsley, bay leaf, carrot, onion, garlic, celery, tomato, salt, red wine, flour This one-pot chicken cacciatore dinner is the perfect choice for Italian night. Instructions Checklist Step 1 In a shallow bowl, combine the flour, 1 teaspoon of the salt, and 1/2 teaspoon of the pe...
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