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Corned Beef and Cabbage Dinner Recipe - Food.com red onion, corned beef, pepper, bay leaf, rutabaga, potato, parsnip, carrot, cabbage This is the American meal of choice for St. Patrick's Day, March 17th. If your brisket comes with an additional packet of spices, add it instead of the pepper and bay leaves called for in the ingr...
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| Party Slaw Recipe - Food.com chili dried/powder, celery seed, parsnip, carrot, cabbage, crab, mustard, apple cider vinegar, mayonnaise, corn syrup, yogurt (plain) I made this for a small birthday party with 3 guests. I served it with sauteed shrimp and baked potatoes. Cooking time is Chill time Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING %...
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Lennie's Corned Beef Dinner Recipe - Food.com red potato, corned beef, pepper, mustard seed, rutabaga, parsnip, carrot, onion, cabbage, salt, brown sugar, apple juice Over the years, I've taken ideas from many great cooks and have constantly changed how I cook a corned beef dinner. But for a couple of years now, I have done it exactly this way. It's now St ...
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| Vegan Singapore noodles recipe - BBC Food light soy sauce, red pepper, chili dried/powder, sesame seed oil, olive oil, curry powder, parsnip, spring onion, onion, garlic, cabbage, noodles A speedy, vegan stir-fry with aromatic spice and plenty of veg. Dr Rupy makes a flavour-packed dinner that costs under £1 per portion. Soak the noodles according to the packet instructions, then ...
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| Irish Colcannon (Winter Vegetable Casserole) Recipe - Food.com butter, pepper, parsley, mace, potato, parsnip, leek, garlic, kale, cabbage, salt, milk A traditional Irish dish. This dish may also be made in a crock pot. Serving Size: 1 (184) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 182.9 Calories from Fat 55 g 31 % Tota...
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| Big Platter of Roasted Vegetables Recipe | MyRecipes acorn squash, red onion, olive oil, thyme, rosemary, pepper, butternut squash, parsnip, carrot, cabbage, red wine vinegar, salt I always make this dish as if for a crowd and put leftovers in salads, sandwiches, quesadillas, or omelets. It also works well for company because you can make it ahead and serve at room temperature o...
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| Beef And Cabbage Soup Recipe by Flavor.of.Europe | ifood.tv beef stock, pepper, potato, parsnip, carrot, leek, celery, cabbage, beef, salt, water Add the beef and shredded cabbage to the liquid bouillon. Cook this for 1 hour. Add all the vegetables to the soup and cook it until the vegetables are tender. Season with salt and pepper; serve. ...
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| Spiced bubble and squeak cakes with raita | Olive Magazine butter, curry powder, watercress, butternut squash, potato, parsnip, spring onion, cucumber, cabbage, yogurt (plain) This is designed to use up cooked veg, so mix and match whatever you have leftover. STEP 1 Cook 3⁄4 of the spring onions in a little butter until soft. Cool then roughly mash with the veg and c...
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| Parsnip Soup with Corned Beef and Cabbage Recipe | Bon Appetit heavy cream, ribs, corned beef, chicken stock, bay leaf, parsnip, onion, cabbage, fat Parsnip Soup with Corned Beef and Cabbage Recipe Step 1 Saute 2 tablespoons corned beef fat and bay leaves in large saucepan over medium-high heat until fat renders, about 2 minutes. Stir in parsnips...
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| Country Vegetable and Bacon Soup Recipe | Australia's Best Recipes chicken stock, olive oil, parsley, kidney bean, parsnip, carrot, onion, celery, tomato, cabbage, bacon, water Plenty of flavour without the kilojoules! Heat oil in a large saucepan over Medium-High heat. Add onion and bacon, and cook, stirring, over medium heat for 5 minutes, or until onion is soft. Add car...
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| Low Fat Chicken Tomato Soup Recipe chicken breast, chicken stock, olive oil, barley, celery salt, chili pepper, cinnamon, turnip, parsnip, carrot, onion, garlic, tomato, cabbage, seasoning Now-a-days I am constantly trying to find low fat meals to feed my family. I love making my own recipes, and of course there are times they can be a “hit or miss”. However, this soup was a...
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| North Croatian Creamy Vegetable Soup Recipe - Food.com butter, green pepper, beef stock, thyme, pepper, nutmeg, peas, parsnip, carrot, onion, kohlrabi, celeriac, tomato, cauliflower, cabbage, salt, sour cream This is traditional vegetable soup you can get almost in any better Croatian restaurant. There are some basic vegetables you put in it, but your imagination can work here. Serving Size: 1 (810) g Ser...
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| Tangy Sweet & Sour Cabbage Soup Recipe - Food.com beef chuck steak, beef consomme, olive oil, pepper, dried garlic, lemon, parsnip, carrot, onion, celery, tomato, cabbage, beef ribs, sauerkraut, salt, brown sugar, water A family favorite, I took bits and pieces from several recipes and tweaked it to our preferences. The first time I made this, I used the juice of 2 lemons, which was not enough, and probably 1 cup of ...
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| Butternut Curry Soup Recipe - Low-cholesterol.Food.com sage, pepper, coriander seed, cumin, chickpea, butternut squash, parsnip, carrot, spring onion, onion, garlic, sweetcorn, cabbage, salt, red wine, water I concocted a new soup last night, made of butternut squash,carrots, chickpeas, and other yummy ingredients enhanced with curry. It is loosely based on the Chickpea and Tahini Soup recipe in Vegetaria...
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| Root Vegetable Tagine with Lentils Recipe | MyRecipes lemon peel, vegetable stock, olive oil, curry powder, turmeric, red peppercorn, pepper, paprika, ginger root, cinnamon, cumin, allspice, lentil, apricot, sweet potato, turnip, parsnip, carrot, onion, tomato, cabbage, salt, cous cous, lemon juice Traditional Moroccan tagines consist of meat or poultry stewed with spices and vegetables. This version features lentils slow-simmered with aromatic spices and winter vegetables. Although the ingredie...
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| Yugoslavian Chicken Soup With Noodles Recipe | CDKitchen.com giblets, pepper, parsley, bay leaf, potato, parsnip, carrot, onion, garlic, celery, cabbage, whole chicken, noodles Doesn't matter what country it's from, comforting chicken noodle soup is universal. This slow-simmered Yugoslavian version has plenty of cabbage and parsley, and could easily be done in a croc...
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| New England Boiled Dinner Recipe - Food.com corned beef, pepper, cloves, bay leaf, turnip, potato, parsnip, carrot, beetroot, onion, garlic, cabbage A hearty, delicious family meal Serving Size: 1 (1003) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1155.5 Calories from Fat 589 g 51 % Total Fat 65.5 g 100 % Saturated Fat ...
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| Vegetable Soup Recipe | SparkRecipes butter, chard, pepper, potato, parsnip, carrot, onion, garlic, cabbage, salt Healthy vegetarian soup Soften onions in large pan with butter, chop and add other veg gradually, with water as needed. Optionally add 1 vegetable stock cube (not included in nutritional calculations)...
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| Ground Vegetable Soup Recipe - Food.com soup, turnip, rutabaga, potato, parsnip, carrot, onion, cabbage, water I have fond memories of making this soup with grandmother when I was young. She used an old fashioned grinder for the veggies and always needed a few extra hands for cranking! I am guessing this is a ...
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| Corned Beef Dinner | Recipes Wiki | Fandom corned beef, potato, parsnip, carrot, onion, cabbage, water 4 lbs corned beef round water 6 onions 6 carrots 6 parsnips 3 potatoes, 4 oz each 6 cups cabbage Cover meat with cold water in Dutch oven; bring to a boil; drain. Add water to cover; again bring to bo...
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| Boiled Dinner Recipe - Food.com pork shoulder, pepper, potato, parsnip, carrot, onion, cabbage, water I've been making this forever. I like it because it's full of flavor, I get lots of meals out of it, and I can save (freeze) the liquid to use to flavor other vegetables like collards later. I...
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| Autumn Harvest Root Vegetable Soup Recipe - Food.com chicken stock, olive oil, paprika, cumin, turnip, parsnip, carrot, onion, garlic, celery, cabbage Delicious hearty and healthy soup, stocked with goodness. Serving Size: 1 (248) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 83.1 Calories from Fat 23 g 28 % Total Fat 2.6 g ...
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| Pork Goulash Recipe | MyRecipes pork loin, beef stock, cooking spray, pepper, paprika, marjoram, potato, parsnip, carrot, onion, cabbage, bacon, salt, brown sugar, beer/lager, tomato juice Pork Goulash originated in Hungary and is traditionally a soup or stew made with meat, noodles and vegetables (especially potato), seasoned with paprika and other spices. Instructions Checklist Step ...
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| New England Style Boiled Corned Beef & Cabbage Dinner Recipe - Food.com corned beef, turnip, potato, parsnip, carrot, onion, cabbage From the Boar's Head Classic Recipes book. I think the Boar's Head brand is a must for the corned beef, the quality surpasses any other you can buy. The recipe calls for a Boar's Head 1st ...
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| Boiled Dinner | Recipes Wiki | Fandom corned beef, rutabaga, potato, parsnip, carrot, onion, cabbage 1 (3 1/2 lb) corned Beef briskets 6 small onions 4 medium potatoes, peeled and quartered 3 medium carrots, peeled and quartered 3 medium parsnips, peeled and chunked 2 medium rutabagas, peeled and cut...
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| Winter Vegetable Kielbasa Stew Recipe - Food.com kielbasa, garlic salt, onion soup mix, pepper, sweet potato, potato, parsnip, carrot, onion, cabbage, salt, seasoning A simple crock pot stew recipe. Serving Size: 1 (353) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 414.5 Calories from Fat 188 g 45 % Total Fat 20.9 g 32 % Saturated Fat 7.1...
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| Vegetable Stock Recipe - Food.com thyme, pepper, parsley, bay leaf, parsnip, carrot, shallot, leek, celery, cabbage, water Use fresh vegetables and slowly simmer so that the flavors blend together. Serving Size: 1 (513) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 52.3 Calories from Fat 2 g 5 % T...
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| New England Boiled Dinner Recipe corned beef, thyme, peppercorn, parsley, bay leaf, basil, turnip, potato, parsnip, carrot, onion, cabbage This is from a 100 yrs old recipe that has been passed around the family for years.Takes a long time to make but well worth it.Most of the boiled dinners you see now are a soup, but this recipe is how...
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| Pickelsteinerfest Stew Recipe - Food.com beef stock, oil, pepper, peas, potato, parsnip, carrot, onion, leek, celery, green beans, cabbage, pork, veal, beef, salt, water This recipe comes from Bavaria in Southern Germany. The Pickelsteinerfest is held the last weekend in June. Adapted from Germany's Regional Recipes by Helga Hughes. Posted by request. Serving Size...
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| Colcannon Recipe - Food.com butter, pepper, potato, parsnip, onion, cabbage, salt, milk, water This recipe comes from an August 1986 issue of Bon Appetit featuring an article entitled An Irish Ramble which featured recipes from Houses and Hotels across Ireland. This traditional farmer's dis...
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| Hide-And-Squeak Recipe - Food.com butter, oil, pepper, mushrooms, potato, parsnip, onion, cabbage, eggs, salt, flour A luxury version of bubble-and-squeak - great with grilled bacon and baked beans. Serving Size: 1 (220) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 256.1 Calories from Fat 15...
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| Winter Vegetable Casserole Recipe butter, pepper, parsley, mace, potato, parsnip, leek, garlic, cabbage, salt, milk IRISH WINTER VEGETABLE CASSEROLE Cook potatoes and parsnips in water until tender. While these are cooking chop leeks and simmer in milk until soft. Cook cabbage and have warm and well chopped. Dr...
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| New England Boiled Dinner I | Recipes Wiki | Fandom corned beef, turnip, potato, parsnip, carrot, beetroot, cabbage, pork A version of the classic New England Boiled Dinner, producing several meals as well as soup stock. The instructions below are a summary, please refer to the full recipe in this page. 3 – 4 lbs c...
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| Cawl (Welsh Granny Broth) Recipe - Food.com chicken stock, beef stock, bay leaf, turnip, potato, parsnip, onion, leek, cabbage, bacon Got this out of Bon Appetit magazine about 12 years ago. Serving Size: 1 (507) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 305.2 Calories from Fat 165 g 54 % Total Fat 18.4 ...
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| New England Boiled Dinner (Corned Beef) Recipe - Food.com red potato, corned beef, pepper, mustard seed, cloves, bay leaf, allspice, rutabaga, parsnip, carrot, onion, cabbage From Cooking Light, Jan/Feb 2005. Store the extra vegetable cooking liquid in airtight containers in the freezer, if desired, and use it to flavor soups, sauces, or rice. Serving Size: 1 (701) g Serv...
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| Roast Pork With Roasted Vegetables Recipe red cabbage, winter squash, bell pepper, walnut oil, sesame seed, olive, mushrooms, sweet potato, potato, parsnip, carrot, onion, asparagus, tomato, cauliflower, cabbage, broccoli, pork, salt As the name implies, roast pork with roasted vegetables. Simple and simply delicious! The flavors that develop when ordinary vegetables are roasted is just amazing! This is the recipe that prompted my...
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| Homemade Chicken Noodle Soup Recipe - Food.com butter, chicken, olive oil, thyme, pepper, parsley, flax seed/linseed, bay leaf, parsnip, carrot, shallot, onion, leek, celery, cabbage, eggs, salt, rice, milk, water, flour Home make is always the best, there is not a lot of salt so if you want you can salt to taste. Serving Size: 1 (560) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 380.4 Calori...
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| Venison Soup Recipe beef stock, pepper, oregano, bay leaf, rutabaga, potato, parsnip, carrot, onion, tomato, cabbage, venison, salt, water This venison recipe is excellent! First you want to brown the venison and onions in a pot over medium flame. Now you can mix in the onion, parsnip, potatoes, carrots, rutabagas, tomatoes, bouillon, w...
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| kosher corned beef Recipe | SparkRecipes corned beef, parsnip, carrot, onion, garlic, celery, cabbage Easy, delicious and healthy kosher corned beef recipe from SparkRecipes. See our top-rated recipes for kosher corned beef. NOTE due to meat shrinkage when cooked I think 8 portions is more realistic. ...
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| Kitchen Sink Soup Recipe - Food.com split peas, vegetable stock, oil, barley, pepper, parsley, dill, bay leaf, lima bean, potato, parsnip, carrot, onion, garlic, celery, green beans, zucchini/courgette, tomato, sweetcorn, cabbage, salt, water In ' 1,000 Vegetarian Recipes' by Carol Gelles Serving Size: 1 (465) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 205.9 Calories from Fat 27 g 13 % Total Fat 3.1 g 4 ...
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