Creamy Potato-Parsnip Gratin Recipe | Bon Appetit bay leaf,    potato,    parsnip,    whipped cream,    half and half Creamy Potato-Parsnip Gratin Recipe Step 1   Preheat oven to 450 F. Butter 13x9x2-inch glass baking dish. Arrange 1/3 of potatoes in even layer in dish. Top with bay leaves, then 1/2 of parsnips. Top w...

Cinnamon Parsnip Soup Recipe by Holidaycooking | ifood.tv butter,    chicken stock,    pepper,    cinnamon,    parsnip,    onion,    vegetable fat spread,    white wine,    half and half Combine margarine and onion in 3- to 4-quart saucepan.   Cook over medium-high heat about 5 minutes, stirring often, until onion is translucent.   Add parsnips and broth; bring to a boil over high heat....

Oyster Bisque Recipe | MyRecipes red potato,    seafood stock,    pepper,    chives,    parsnip,    leek,    oyster,    salt,    half and half Thickened with vegetables and finished with a touch of light cream, this silky soup makes an elegant first course. Small oysters, such as Kumamoto or Prince Edward Island, are preferable, but you can ...

Gingered Parsnip Bisque Recipe - Food.com butter,    chicken stock,    parsley,    ginger root,    cayenne pepper,    parsnip,    shallot,    leek,    half and half If you like parsnips you will like this pleasing soup. Add a crunch to this velvety soup by topping it with plain croutons if you like. Serving Size: 1 (324) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Parsnip-potato Champ Recipe - Food.com butter,    pepper,    parsley,    lemon,    potato,    parsnip,    spring onion,    garlic,    salt,    half and half A slightly different version of the traditional Irish potato and scallion dish adds parsnips and lemon zest. I make this for my annual St. Pat's Day Dinner. Serving Size: 1 (271) g   Servings Per R...

Winter Vegetable Soup chicken stock,    oil,    sweet potato,    potato,    parsnip,    onion,    salt,    half and half Step 1 In 5-quart saucepot over medium heat, in hot salad oil, cook onion until tender. Stir in both kinds of potatoes, parsnips, chicken broth, salt, and 4 1/2 cups water. Over high heat, heat to boi...

Parsnip Soup with Caramelized Apples Recipe | Bon Appetit butter,    chicken stock,    apple,    parsnip,    carrot,    onion,    lemon juice,    water,    half and half Parsnip Soup with Caramelized Apples Recipe Step 1   Melt 2 tablespoons butter in heavy large pot over medium-high heat. Add apples and cook until golden brown, stirring occasionally, about 5 minutes. ...

Curry Comfort Chicken Pot Pie Recipe - Food.com butter,    chicken breast,    green pepper,    baking mix,    chicken stock,    olive oil,    curry powder,    pepper,    sweet potato,    parsnip,    onion,    eggs,    salt,    half and half,    flour I love comfort food, but my husband likes more exotic flavors. So this is a compromise that I came up with recently. It satisfied my craving for something warm and belly-filling while tempting his adv...

Parsnip Patties Recipe - Food.com red bell pepper,    oil,    pepper,    dill,    cayenne pepper,    parsnip,    onion,    garlic,    eggs,    seasoning,    parmesan cheese,    milk,    half and half,    flour These parsnip patties are really tasty, the sweetness and intense flavor really come through in this recipe. and a nice change from potato patties. The recipe may be doubled if desired. Serving Size: ...

Potato, Celery Root, and Parsnip Mash butter,    chicken stock,    thyme,    rosemary,    chives,    bay leaf,    potato,    parsnip,    onion,    garlic,    celery,    celeriac,    salt,    buttermilk,    milk,    half and half This trio of parsnips, celery root, and parsnips is simmered with garlic, onion, and herbs, then finished with a generous drizzle of chive butter. In a 6-qt. pot combine 3 qt. water, the onion, garlic...

Chicken Potpie Soup with Tater Tot Topping Recipe | EatingWell butter,    chicken,    chicken stock,    canola oil,    sage,    parsley,    marjoram,    dried onion,    dried garlic,    peas,    potato,    parsnip,    carrot,    onion,    celery,    turkey,    half and half,    flour This bubbling stewlike soup is a great way to use up leftover cooked chicken or turkey--and a perfect excuse to indulge in crispy, puffy tater tots. This easy dinner recipe is sure to be a hit with th...

Ginger-Parsnip Soup With Bacon-Parmesan Crisps Recipe | MyRecipes sweet onion,    chicken stock,    olive oil,    ginger root,    parsnip,    celery,    salt,    maple syrup,    half and half Learn how to make Ginger-Parsnip Soup With Bacon-Parmesan Crisps. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute first 2 ingredient...

Curried Parsnip Soup Recipe chicken stock,    curry powder,    pepper,    parsnip,    onion,    garlic,    salt,    vegetable fat spread,    half and half Great soup! A little spicy with the curry powder (I use mild)I wasn't sure about this soup but I was sold after I tasted it! One of my favorites! Saute onion, parsnips & minced garlic in marga...

Celery Root and Parsnip Puree Recipe - Food.com potato,    parsnip,    celery,    salt,    half and half Bon Appetit Feb 2011. Serving Size: 1 (249) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 179.7   Calories from Fat 35 g 20 %   Total Fat 4 g 6 %   Saturated Fat 2.3 g 11 %   Choles...

Mashed Potatoes and Parsnips Recipe | MyRecipes butter,    pepper,    potato,    parsnip,    salt,    half and half Cut the parsnips smaller than the potatoes so they will finish cooking at the same time. Also, because the parsnip pieces are small, they're easier to mash. Instructions Checklist   Step 1   Place p...

Rosemary Parsnip Casserole (Thanksgiving) Recipe - Food.com butter,    rosemary,    parsnip,    parmesan cheese,    crackers,    half and half,    flour From the Food Editors' Favorites Cookbook, this recipe comes from Kathleen Kelly, Wichita Eagle-Beacon. Haven't made it yet but it sounds good (and fattening)! Serving Size: 1 (83) g   Servings... recipes with the same ingredients... Rosemary Parsnip Casserole Recipe by American.Kitchen | ifood.tv

Root Vegetable Mash Recipe | MyRecipes butter,    chicken stock,    thyme,    pepper,    potato,    parsnip,    onion,    celery,    celeriac,    salt,    water,    half and half Peppery parsnips and buttery Yukon gold potatoes yield a light yet rich mashed vegetable side. Instructions Checklist   Step 1   Combine 1/4 teaspoon salt and next 8 ingredients in a large saucepan. Bri...

Gingered Carrot-and-Parsnip Soup Recipe | MyRecipes chicken stock,    olive oil,    white peppercorn,    nutmeg,    ginger root,    allspice,    parsnip,    carrot,    onion,    celery,    salt,    half and half Learn how to make Gingered Carrot-and-Parsnip Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute celery and onion in hot oil in a...

Cauliflower & Parsnip Puree Recipe - Food.com butter,    pepper,    horseradish,    parsnip,    onion,    garlic,    cauliflower,    salt,    milk,    half and half This is a very tasty replacement for mashed potatoes. My boyfriend was absolutely shocked when I told him what the ingredients were and then he asked for seconds. He even commented that he guessed tha...

Potato & Parsnip Gratin Recipe | EatingWell butter,    chicken stock,    pepper,    nutmeg,    potato,    parsnip,    shallot,    garlic,    mustard,    salt,    half and half Upgrade traditional potato gratin by adding parsnips for a nutty, earthy flavor. Instructions Checklist   Step 1   Preheat oven to 375 F. Coat a 9-by-13-inch baking dish with cooking spray.   Advertiseme...

Potato and Parsnip Gratin Recipe | MyRecipes canola oil,    cooking spray,    pepper,    parsley,    potato,    parsnip,    salt,    parmesan cheese,    cheese,    half and half,    flour Parsnips add an elegant twist to this classic. Parboiling the slices saves baking time and keeps them from absorbing too much sauce. Instructions Checklist   Step 1   Preheat oven to 350 F.   Advertiseme...

Gingered Parsnip Bisque Recipe | Bon Appetit butter,    chicken stock,    ginger root,    cayenne pepper,    parsnip,    shallot,    leek,    celery,    half and half Gingered Parsnip Bisque Recipe Melt butter in heavy large pot over medium heat. Add next 5 ingredients and saute until vegetables are tender, about 5 minutes. Stir in broth and parsnips; bring to boil...

Chicken and Root Vegetable Fricassee - Recipe #17792 - Foodgeeks butter,    chicken thigh,    chicken stock,    tarragon,    pepper,    parsley,    turnip,    parsnip,    carrot,    onion,    celery,    salt,    white wine,    half and half,    flour Try this recipe for Chicken and Root Vegetable Fricassee on Foodgeeks.com In a large heavy skillet melt 2 tablespoons butter. Saute thighs in batches without crowding, until browned, about 5 minutes. ...

Potage St. Cloud – Recipes Network butter,    vegetable stock,    curry powder,    turmeric,    pepper,    peas,    potato,    parsnip,    carrot,    onion,    garlic,    salt,    milk,    water,    half and half Step 1   Saute the onions and garlic in butter until golden. Add the potatoes, parsnips, carrots, turmeric, curry powder, and stock or water and simmer until the vegetables are tender, about 20 minutes...

Healthy Lentil Soup - Student Recipes chili dried/powder,    vegetable stock,    chicken stock,    oil,    ginger root,    coriander leaf,    cumin,    lentil,    butternut squash,    parsnip,    carrot,    onion,    half and half Lentils are a great source of protein and a subsitute to meat - and are cheap to buy ! Step 1:   1) saute the carrots, parsnips and onions in a bit of oil , then add all the spices and cook for around ...

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