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picture of recipeGlazed Parsnip And Carrot Sticks With Popped Mustard Seeds Recipe
butter,    olive oil,    mustard seed,    parsnip,    carrot,    mustard,    maple syrup
A tasty lo-fat delight from Vegetarian Times. When you pop the mustard seeds they lose the harsh mustardy taste and replace it with a unique flavor.
Directions   Steam parsnips and carrots in steamer o...


picture of recipeMaple-Baked Root Vegetables Recipe - Food.com
olive oil,    turnip,    parsnip,    carrot,    shallot,    salt,    maple syrup
From Vegan Planet. These came out so good, it was almost like a dessert. I altered the recipe a little due to ingredient availability in my fridge, but I liked how it came out.
Serving Size: 1 (92) g ...


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picture of recipePrairieHarpy's Lazy Glazed Parsnips Recipe | SparkRecipes
olive oil,    pepper,    parsnip,    mustard,    salt,    maple syrup
Roasted or pan cooked, they're tasty!
In a small bowl, mix together the mustard, syrup, salt, and pepper to a smooth and even sauce. In a medium pan, saute the parnips in the olive oil for 5-10 mi...


picture of recipeMaple and Vinegar Caramelized Parsnips Recipe - Food.com
oil,    parsnip,    balsamic vinegar,    salt,    maple syrup
A few years ago a dear friend gave me and Advent calender. In the box for each day she had put one of her favorite recipes. This was in 3 and we really enjoyed it this year for Christmas dinner!
Servi...


picture of recipeRoasted Carrots and Parsnips Recipe - Food.com
oil,    thyme,    parsnip,    carrot,    onion,    mustard,    maple syrup
Excellent winter veggies! from Readers' Digest
Serving Size: 1 (144) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 118.7   Calories from Fat 34 g 29 %   Total Fat 3.8 g 5 %   S...


picture of recipeSticky maple-glazed parsnips with pecans recipe | BBC Good Food
sunflower oil,    oil,    pecan,    parsnip,    maple syrup
Spruce up your roots by adding crunchy nuts and caramelise with sweet maple syrup, from BBC Good Food.
STEP 1   Heat oven to 220C/200C fan/gas 7. On a large baking tray, toss the parsnips with the oil...


picture of recipeMaple-Roasted Chicken Thighs with Sweet Potatoes
chicken thigh,    sweet potato,    parsnip,    carrot,    onion,    maple syrup
This autumnal take on roast chicken is perfect for a chilly fall night. The ingredients -- maple syrup, chicken thighs, and sweet root vegetables -- are rustic and really satisfying.
Step 1 Preheat ov...

recipes with the same ingredients...
Maple-Roasted Chicken Thighs with Sweet Potatoes


picture of recipeMaple Roasted Parsnips - Spend With Pennies
olive oil,    sage,    pepper,    parsnip,    salt,    honey,    maple syrup
Roasted Parsnips are seasoned & tossed in maple syrup, then roasted until perfectly tender on the inside, crispy on the outside!
Preheat oven to 400 F. Line a baking pan with parchment paper.   Pee...


picture of recipeRoasted Parsnips with Walnuts, Maple, and Thyme Recipe | MyRecipes
walnut,    thyme,    pepper,    parsnip,    sherry vinegar,    salt,    maple syrup
If you're not familiar with parsnips, they look like white carrots and have a decidedly sweet, earthy flavor. Avoid larger parsnips, which tend to have tough, woody cores.
Instructions Checklist   ...


picture of recipeRoasted Maple-Bourbon Carrots and Parsnips
olive oil,    pepper,    parsnip,    carrot,    salt,    maple syrup,    bourbon whisky
Preheat oven to 450 degrees F. If any carrots or parsnips are very large, cut pieces lengthwise in half or into quarters for even cooking. In large bowl, toss carrots and parsnips with oil, salt, and ...

recipes with the same ingredients...
Roasted Maple-Bourbon Carrots and Parsnips


picture of recipeThyme roasted vegetables recipe | BBC Good Food
olive oil,    thyme,    parsnip,    carrot,    white wine vinegar,    maple syrup
Try this different take on roasted root vegetables, perfect for a Sunday roast or Christmas Day. The addition of maple syrup and thyme adds a little luxury
STEP 1   Heat oven to 200C/180C fan/gas 6. To...


picture of recipePork Chops With Maple Parsnips Recipe | olivemagazine
pork chop,    english mustard,    olive oil,    parsnip,    maple syrup
The best quick meal for two: just 5 ingredients including pork chops and parsnips - and on the table for a midweek meal in just 30 minutes.
STEP 1   Brush the pork chops with oil and season them well. ...


picture of recipeSalted maple-roasted parsnips recipe | BBC Good Food
oil,    thyme,    parsnip,    maple syrup
Roast root vegetables with maple syrup and thyme leaves until soft and sticky, then serve as a side dish to your traditional festive feast
STEP 1   Heat oven to 220C/200C fan/gas 7. Put the parsnips in...


picture of recipeBaked Root Vegetables | House & Garden
olive oil,    rosemary,    parsnip,    jerusalem artichoke,    carrot,    garlic,    maple syrup
Maple syrup to finish adds a hint of sharp sweetness
Step 1   Heat the oven to 160 C/fan oven 140oC/mark 3. Wash and peel the parsnips and carrots and cut lengthways in equal-size pieces. Clean the art...


picture of recipeBalsamic Glazed Roast Vegetables Recipe - Australian.Food.com
olive oil,    turnip,    parsnip,    garlic,    balsamic vinegar,    maple syrup
Here's a great way to jazz up some root vegies from Sfi. I usually add spuds & carrots to mine too!
Serving Size: 1 (55) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 72...


picture of recipeHasselback parsnips with orange & maple syrup recipe | BBC Good Food
olive oil,    thyme,    orange,    parsnip,    red wine vinegar,    maple syrup
Make parsnips really special for the Christmas dinner table. Sliced hasselback style, they're flavoured with orange, red wine vinegar and maple syrup
STEP 1   Heat the oven to 180C/160C fan/gas 4. ...


picture of recipeMaple-Glazed Roast Beef Recipe - Food.com
butter,    pepper,    parsnip,    carrot,    beef,    mustard,    salt,    vegetable fat spread,    maple syrup,    white wine
This is a recipe I got from Woman's World magazine. It sounds easy and tasty on these cold Autumn nights.
Serving Size: 1 (211) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeRoasted Root Vegetables with Maple Glaze Recipe | MyRecipes
olive oil,    cooking spray,    pepper,    turnip,    parsnip,    carrot,    salt,    maple syrup
Maple caramelizes to form a glossy coating on the vegetables. Cubed butternut squash or sweet potatoes would also work well in the mix.
Instructions Checklist   Step 1   Preheat oven to 450 .   Advertise...


picture of recipeMaple Roasted Root Vegetables Recipe - Food.com
sweet onion,    olive oil,    sweet potato,    potato,    parsnip,    beetroot,    garlic,    maple syrup
The roasting makes these veggies extra sweet and even people who don't like beets or parsnips usually love this dish. You might want to line the baking sheets with parchment or use a Silpat mat.
S...


picture of recipeMaple Roasted Root Vegetables Recipe - Food.com
olive oil,    cooking spray,    pepper,    butternut squash,    turnip,    parsnip,    carrot,    salt,    maple syrup
Holidays are coming up fast and I am beginning to think about dishes that compliment the season but fit with my lifestyle. Found this in Cooking Light Annual and plan to roll it out for Thanksgiving.
...


picture of recipeParsnip Carrot And Potato Mash Recipe
butter,    pepper,    potato,    parsnip,    carrot,    onion,    garlic,    salt,    maple syrup,    brown sugar,    milk
This is a French Canadian recipe that was passed down to me many years ago. You can experiment with the amounts of each vegetable, ie. increase the onion or potatoes, decrease parsnips.
Place parsnips...


picture of recipeDuck Breast with Maple & Plums
duck breast,    chicken thigh,    chicken stock,    oil,    rosemary,    pepper,    plum,    parsnip,    shallot,    garlic,    salt,    maple syrup
Sweet plums, parsnips, and a maple-rosemary sauce make this slow cooker meal worthy of a dinner party.
Slow Cooker:   Score the duck skin in a diamond pattern. Season duck or chicken with salt and pepp...


picture of recipeRoast carrots and parsnips with hazelnut dukkah - delicious. magazine
olive oil,    hazelnut,    thyme,    sesame seed,    coriander seed,    parsnip,    carrot,    maple syrup
These Middle Eastern inspired roasted root vegetables combine dukkah, hazelnuts and maple syrup for crunch, sweetness and depth of flavour.
Trim the carrots and parsnips, then halve lengthways and put...


picture of recipeMashed Parsnips With Brown Sugar Recipe | CDKitchen.com
pepper,    parsley,    parsnip,    salt,    vegetable fat spread,    honey,    maple syrup,    brown sugar,    water
A recipe for Mashed Parsnips With Brown Sugar made with fresh parsnips, water, margarine, salt and pepper, brown sugar, maple syrup or honey
Steam or boil parsnips in a saucepan in the slightly salted...


picture of recipeMaple-Ginger-Roasted Vegetables with Pecans Recipe - Melissa Rubel Jacobson | Food & Wine
olive oil,    pecan,    pepper,    nutmeg,    ginger root,    butternut squash,    parsnip,    carrot,    cauliflower,    brussels sprout,    salt,    maple syrup
When roasting winter vegetables, Melissa Rubel Jacobson says be sure to chop them about the same size, so they cook at the same rate. And toss them at...
Instructions Checklist   Step 1   Preheat the ov...


picture of recipeCandied root veg | olivemagazine
butter,    olive oil,    thyme,    parsnip,    carrot,    beetroot,    garlic,    celeriac,    maple syrup
Roast your root vegetables in butter and maple syrup for extra extravagance. Perfect for Christmas, or a special Sunday lunch
STEP 1   Heat the oven to 180C/fan 160C/gas 4. Tip the vegetables onto a la...


picture of recipeRoast parsnip and sweet potato - Recipes - delicious.com.au
butter,    olive oil,    rosemary,    sweet potato,    parsnip,    garlic,    mustard,    maple syrup
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat the oven to 190 C. Line a...


picture of recipeRoast parsnips recipe - BBC Food
oil,    parsnip,    maple syrup
Nigella's easy roast parsnips with a touch of sweetness. A wonderful Christmas dinner accompaniment!
Preheat the oven to 200C/180C Fan/Gas 6.   Peel the parsnips and then halve them crosswise, then...

recipes with the same ingredients...
Maple-Roast Parsnips | Nigella's Recipes | Nigella Lawson


picture of recipeRoot Vegetable and Cranberry Bake Recipe - Food.com
butter,    dried cranberry,    chicken stock,    thyme,    pepper,    sweet potato,    potato,    parsnip,    onion,    salt,    maple syrup,    bourbon whisky,    lemon juice
From Cooking Light. Per 1 cup serving: 205 calories, 2.2 g fat, 3.1 g protein, 42.7 g carb, 4.5 g fiber, 5 mg cholesterol.
Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...


picture of recipeRoasted Sweet-&-Sour Beets, Carrots, & Parsnips Recipe | MyRecipes
olive oil,    cooking spray,    thyme,    tarragon,    pepper,    coriander seed,    lemon,    parsnip,    carrot,    beetroot,    apple cider vinegar,    salt,    maple syrup
Steam the vegetables to speed roasting. The vinegar provides fruity, acidic zip and enough liquid to prevent the sugary maple syrup from burning. Serve with ham or roast chicken.
Instructions Checklis...


picture of recipeOven Roasted Veggies - Spend With Pennies
red onion,    olive oil,    pecan,    thyme,    pepper,    oregano,    butternut squash,    cranberry,    parsnip,    carrot,    brussels sprout,    salt,    honey,    maple syrup
This festive recipe for Roasted Vegetables lends a festive touch to the holiday table, with its maple glaze and mix of cranberry and pecans.
Preheat the oven to 425 F. Line a baking pan with parchment...


picture of recipeAutumn Chicken Tray Bake Recipe | Easy 1-Pot Chicken Recipe
chicken,    olive oil,    thyme,    sage,    pepper,    paprika,    parsnip,    carrot,    leek,    celery,    pumpkin,    bacon,    salt,    maple syrup,    vermouth
The perfect chicken recipe for Autumn. This simple supper marries together chicken with wholesome pumpkin, carrots and parsnips and smoky bacon lardons.
Preheat the oven to 220 C/fan 200 C/425 F/gas m...


picture of recipeVegetable Tart Recipe with Three Cheese Sauce | olivemagazine
butter,    soft cheese,    puff pastry,    olive oil,    rosemary,    white peppercorn,    sweet potato,    turnip,    parsnip,    carrot,    garlic,    eggs,    cheese,    maple syrup,    double cream
Try our vegetable tart recipe with three cheese sauce. Our easy tarte tatin recipe is an easy roasted vegetable tart recipe. Make this veggie tart recipe
STEP 1   Heat the oven to 190C/fan 170C/gas 5. ...


picture of recipeCatherine Berwick's Parsnip & maple syrup cake recipe | BBC Good Food
butter,    icing sugar,    mixed spice,    mascarpone,    pecan,    orange,    apple,    parsnip,    eggs,    baking powder,    maple syrup,    demerara,    self raising flour
The winner of Good Food's 20th birthday cake competition, we think this is the new carrot cake, from BBC Good Food magazine.
STEP 1   Heat oven to 180C/160C fan/gas 4. Grease 2 x 20cm sandwich tin...


picture of recipeCream of Winter Vegetable Soup | Love Food Hate Waste
vegetable stock,    vegetables,    olive oil,    oil,    pepper,    coriander seed,    cumin,    potato,    parsnip,    carrot,    onion,    garlic,    brussels sprout,    salt,    bread,    honey,    maple syrup
Add the oil to a large pan and add the chopped onions and garlic. Cook on medium-low heat for 5 minutes, or until the onions are soft.   Add the chopped vegetables and saute in the pan for a few minute...


picture of recipeChickpea Buddha Bowl Recipe | RecipeLand
red onion,    vegetable stock,    quinoa oil,    avocado oil,    olive oil,    turmeric,    chickpea,    parsnip,    carrot,    brussels sprout,    tahini,    maple syrup,    lemon juice,    water
This delicious vegan dish is perfect for when you don’t have much time. It can be ready in under 30 minutes and is a great way of using up veggies.
Preheat the oven to 200C/390F.   Place the quin...


picture of recipeRoasted Parsnip and Pitta Fattoush | Vegan Lunch Recipe
pitta bread,    olive oil,    sumac,    pepper,    parsley,    mint,    lemon,    radish,    parsnip,    spring onion,    garlic,    tomato,    cucumber,    salt,    maple syrup
This simple but vibrant fattoush combines roast parsnip with crispy pitta and fresh vegetables for a satisfying vegan lunch or snack.
Preheat the oven to 180 C fan/200 C/gas 6. Trim the ends off the p...


picture of recipeGinger-Parsnip Soup With Bacon-Parmesan Crisps Recipe | MyRecipes
sweet onion,    chicken stock,    olive oil,    ginger root,    parsnip,    celery,    salt,    maple syrup,    half and half
Learn how to make Ginger-Parsnip Soup With Bacon-Parmesan Crisps. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute first 2 ingredient...


picture of recipeBaked Winter Vegetable Salad Recipe | MyRecipes
red onion,    salad,    olive oil,    walnut,    pepper,    butternut squash,    parsnip,    beetroot,    salt,    maple syrup
Wear latex gloves to avoid staining your hands with beets.
Instructions Checklist   Step 1   Cut first 4 ingredients into 1-inch cubes. Line 2 (13- x 9-inch) baking pans with aluminum foil.   Advertiseme...

recipes with the same ingredients...
Baked Winter Vegetable Salad Recipe - Food.com


picture of recipeMaple Glazed Parsnips and Carrots Recipe - Food.com
thyme,    pepper,    parsnip,    carrot,    bacon,    salt,    maple syrup
A Martha Stewart Recipe I am trying for the first time and wanted to add the ingredients to my shopping list on this website.
Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...





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