Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 parsnip
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeThyme roasted vegetables recipe | BBC Good Food
olive oil,    thyme,    parsnip,    carrot,    white wine vinegar,    maple syrup
Try this different take on roasted root vegetables, perfect for a Sunday roast or Christmas Day. The addition of maple syrup and thyme adds a little luxury
STEP 1   Heat oven to 200C/180C fan/gas 6. To...


picture of recipeSesame parsnip & wild rice tabbouleh recipe | BBC Good Food
red onion,    wild rice,    rapeseed oil,    turmeric,    sesame seed,    pomegranate seed,    mint,    coriander seed,    coriander,    parsnip,    white wine vinegar,    tahini
Get your fill of tasty veggies with our easy vegan parsnip & wild rice tabbouleh. Our simple winter salad is full of flavour, filling and 2 of your 5-a-day
STEP 1   Heat oven to 200C/180C fan/gas 6...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBeef cheeks with parsnip puree - Recipes - delicious.com.au
butter,    snap/snow peas,    vegetable stock,    beef stock,    olive oil,    pine nut,    star anise,    rosemary,    parsley,    oregano,    coriander seed,    cloves,    red chili,    bay leaf,    mushrooms,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    tomato,    beef,    white wine vinegar,    milk
The double rich hit of meltingly soft beef cheeks and creamy parnsip puree in this recipe by Yoni Kalfus is livened up with flavoursome chimichurri.
1.   Preheat oven to 160 C. To make beef cheeks, hea...


picture of recipeMinty roast veg & hummus salad recipe | BBC Good Food
feta cheese,    oil,    mint,    cumin,    chickpea,    parsnip,    carrot,    beetroot,    hummus,    white wine vinegar,    vinegar,    cheese,    honey
Combine roasted vegetables with chickpeas and feta cheese in this Greek-inspired salad which provides an impressive 4 of your 5-a-day
STEP 1   Heat oven to 200C/180C fan/gas 6. Toss the parsnips, carro...


picture of recipeTeriyaki tofu with root vegetable salad recipe - BBC Food
dark soy sauce,    cornstarch,    sesame seed oil,    olive oil,    sesame seed,    parsnip,    carrot,    garlic,    celeriac,    kale,    white wine vinegar,    salt,    rice vinegar,    firm tofu,    honey
Try Dr Rupy's budget-friendly, healthy winter salad, full of seasonal veg and golden, crispy teriyaki tofu. This costs just over £1 per portion.
Preheat the oven to 200C/180C Fan/Gas 6 and p...


picture of recipeRoast Lamb Shoulder Recipe With Roast Vegetables And Onion Sauce | olivemagazine
butter,    lamb shoulder,    olive oil,    rosemary,    parsnip,    jerusalem artichoke,    carrot,    onion,    white wine vinegar,    sugar,    white wine,    milk,    flour
Try our roast lamb shoulder recipe with roast root vegetables and homemade onion sauce. This roast lamb recipe is a great roast dinner idea
STEP 1   Heat the oven to 220c/fan 200c/gas 7. On a board, st...


picture of recipeRoast Chicken with Parsnips and Swiss Chard Recipe | Martha Stewart
chicken breast,    olive oil,    parsnip,    swiss chard,    white wine vinegar
A roast chicken with parsnips and Swiss chard covers all of the basis, and is full of delicious nutritious ingredients.
Instructions Checklist   Step 1   Preheat oven to 450 degrees. On a rimmed baking...


picture of recipeHoneyed Winter Salad Recipe - Food.com
red onion,    ciabatta,    olive oil,    sunflower seeds,    butternut squash,    parsnip,    spinach,    mustard,    white wine vinegar,    honey
Colourful, tasty and a good mix of textures. Make it cheesy by tossing in 2oz crumbled goat cheese or feta through the vegetables before serving.
Serving Size: 1 (419) g   Servings Per Recipe: 4   AMT. ...


picture of recipeGlazed Parsnips, Carrots, and Pearl Onions Recipe | MyRecipes
butter,    pepper,    parsnip,    carrot,    onion,    white wine vinegar,    salt,    sugar,    white wine,    water
Add more water, 1/4 cup at a time, if needed to make vegetables tender.
Instructions Checklist   Step 1   Combine all ingredients in a large nonstick skillet; bring to a boil. Cook 12 minutes or until v...


picture of recipeWinter Vegetable Hash Recipe
olive oil,    thyme,    rosemary,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    white wine vinegar,    salt
Want to impress somebody with a nice array of vegetables? This is the dish for you. Great flavors, great vegetables and goes great with just about anything. Enjoy
Peel celery root, turnip, parsnips, c...


picture of recipeRoasted Root Vegetable Salad Recipe | MyRecipes
olive oil,    pepper,    parsley,    butternut squash,    turnip,    parsnip,    carrot,    shallot,    garlic,    mustard,    white wine vinegar,    salt,    honey
Made with butternut squash, parnsips, carrots, and turnips, Roasted Root Vegetable Salad is a colorful complement to your meal. This side is a great choice for a potluck or a party because it is serve...


picture of recipeVegetable Stock for 10-Hour Braised Lamb Recipe | Martha Stewart
olive oil,    thyme,    peppercorn,    parsley,    bay leaf,    mushrooms,    turnip,    parsnip,    onion,    leek,    garlic,    celery,    white wine vinegar,    salt,    white wine
Vegetable stock can be used to make great meat dishes as well as soup, such as a slow-cooked lamb.
Instructions Checklist   Step 1   Preheat oven to 400 degrees. Place onions, leeks, celery, parsnips, t...


picture of recipeVelvety Carrot Soup | Martha Stewart
butter,    chicken stock,    olive oil,    pepper,    parsley,    ginger root,    parsnip,    carrot,    onion,    garlic,    white wine vinegar,    salt,    sugar,    milk
Warm up on a cool evening with this nutritious -- and delicious -- recipe for carrot soup, courtesy of Martha's personal chef, Tony Esnault.
Instructions Checklist   Step 1   In a medium-size saucep...


picture of recipeFive-hour roast pork belly recipe - BBC Food
butter,    pork belly,    olive oil,    oil,    pepper,    parsley,    paprika,    caper,    basil,    lemon,    potato,    parsnip,    garlic,    eggs,    white wine vinegar,    salt,    bread crumbs,    double cream,    milk
A great fuss-free dish to feed a crowd. You’ll need to marinate the pork 12-24 hours in advance and cook it for 5 hours, but there’s very little actual work and you’ll end up with th...


picture of recipeBalsamic-Glazed Carrots & Parsnips Recipe | EatingWell
white balsamic vinegar,    oil,    nutmeg,    parsnip,    carrot,    white wine vinegar,    honey
Instead of the typical glazed carrot side dish, try this version, with added parsnips and a tangy--but sweet--balsamic vinegar glaze.
Instructions Checklist   Step 1   Cook carrots and parsnips in a cov...


picture of recipeShaved Parsnip Salad with Grapefruit Recipe | Martha Stewart
olive oil,    pepper,    parsley,    grapefruit,    parsnip,    white wine vinegar,    salt,    honey
This colorful salad blends bitter with sweet flavors.
Instructions Checklist   Step 1   Working over a large bowl, cut out grapefruit segments, then squeeze 1/4 cup juice from membranes. Whisk in oil, v...


picture of recipeWinter Bean Casserole Recipe | SparkRecipes
dried fruit,    great northern bean,    winter squash,    olive oil,    thyme,    pepper,    parsley,    basil,    potato,    parsnip,    carrot,    onion,    white wine vinegar,    salt
Easy, delicious and healthy Winter Bean Casserole recipe from SparkRecipes. See our top-rated recipes for Winter Bean Casserole.
Combine vegetables and beans in casserole dish, sprayed with olive oil....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01