Veggie Stew with Buttered Cabbage | Love Food Hate Waste butter,    passata,    vegetable stock,    pepper,    lima bean,    spring onion,    onion,    garlic,    celery,    cauliflower,    broccoli,    salt,    water in a large pan, melt a **** of butter and add the onions, spring onion whites and garlic cloves. soften over a low heat for 2-3 minutes.   add remaining vegetables and gently fry.   stir in the passata,...

Veg-packed meatball lasagne recipe | BBC Good Food butter,    chestnut mushroom,    passata,    vegetable stock,    olive oil,    thyme,    bay leaf,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    cauliflower,    eggs,    beef,    balsamic vinegar,    parmesan cheese,    mozzarella cheese,    bread crumbs,    pasta,    milk,    flour Keen to eat more veg but not give up meat entirely? We’ve replaced some of the meat in this lasagne with clever ingredients to create real depth of flavour and three of your 5-a-day STEP 1   Heat...

Sweet and Hot Vegetable Curry Recipe - Food.com passata,    curry paste,    sunflower oil,    chickpea,    lemon,    zucchini/courgette,    spinach,    cauliflower,    brown sugar From Delicious magazine. Serve with basmati rice. Serving Size: 1 (301) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 31 g 19 %   Total Fat 3.5 g 5 %   Sa...

Classic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India. paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee Layer upon layer of mouth-watering flavours inspired by India. Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...

Vegetable Jalfrasie Recipe | RecipeLand butter,    passata,    tomato paste,    green bell pepper,    chili dried/powder,    turmeric,    ginger root,    onion,    garlic,    tomato,    cauliflower,    broccoli,    vinegar You will love this tasty side dish that is full of vegetables like broccoli florets, cauliflower and green bell peppers. Chop onion; cut green peppers, tomatoes, broccoli, and cauliflower into 1 inch ...

Italian Meat Sauce Mix Recipe | RecipeLand passata,    tomato paste,    chili dried/powder,    ground beef,    thyme,    pepper,    basil,    carrot,    garlic,    cauliflower,    broccoli,    sausage,    salt,    water Peel and crumble the sausage.   In a large kettle or dutch oven, brown the Italian sausage, ground beef, salt, pepper, and minced garlic.   Drain.   Put onion and carrot in blender.   Cover with water and...

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