Moroccan harira recipe | BBC Good Food passata,    rapeseed oil,    turmeric,    coriander,    red chili,    cinnamon,    cumin,    lentil,    lemon,    sweet potato,    carrot,    onion,    garlic,    celery,    stock or broth This is a healthy vegetarian version of the classic Moroccan soup with plenty of cumin, turmeric and cinnamon, each offering different health benefits, plus it's low in fat and calories too STEP 1...

Low-fat moussaka recipe | BBC Good Food passata,    ground beef,    olive oil,    pepper,    oregano,    nutmeg,    lentil,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    fat,    yogurt (plain) A rich and comforting Greek classic without the calories, what's not to love? From BBC Good Food magazine. STEP 1   Cook the peppers gently in a large non-stick pan for about 5 mins – the wat...

Pasta with Ragu and Winter Slaw - Vegetarian Society red cabbage,    hard cheese,    english mustard,    chestnut mushroom,    passata,    tomato paste,    vegan cheese,    vegetable stock,    rapeseed oil,    walnut,    thyme,    sage,    pepper,    parsley,    bay leaf,    basil,    lentil,    lemon,    raisin,    carrot,    onion,    garlic,    celery,    tomato,    kale,    balsamic vinegar,    salt,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To make the ragu: In a large frying pan, add the rapeseed oil and fry ...

Magali's Lentil Chili Recipe - Food.com passata,    pepper,    oregano,    chili pepper,    cumin,    dried onion,    kidney bean,    lentil,    garlic,    tomato,    salt,    water For us this is the perfect low fat, cheap, veggie chili: easy, delicious and freezer friendly. Serving Size: 1 (490) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 405   Calories ...

Moroccan Lamb Soup Recipe - Cookitsimply.com lamb steak,    passata,    red pepper,    hot sauce,    lamb stock,    olive oil,    mint,    lentil,    onion,    garlic,    celery,    sausage A Moroccan Lamb Soup recipe that will leave you feeling warm, comforted, and satisfied. In a large pan, heat 3 tablespoons of the olive oil and gently fry the onion for 3 minutes. Add the celery and g...

Pink Fish Balls in Spicy Lentil Gravy (W/ Freezing Instructions Recipe - Food.com egg whites,    passata,    red pepper,    olive oil,    lentil,    onion,    salmon,    bread This sounds like a really interesting twist on the classic comfort food of meatballs and gravy. I don't think I would ever have thought to use salmon this way but with salmon being so healthy and ...

Lentil Nut Loaf with Red Pepper Sauce Recipe passata,    tomato paste,    red bell pepper,    romano cheese,    olive oil,    hazelnut,    basil,    lentil,    onion,    garlic,    tomato,    bread crumbs Chop the onion and peppers.   Peel and slice the tomatoes for the loaf Peel, seed and chop the tomatoes for the sauce.   Crush the garlic clove, place the lentils in a pan and cover with cold water. Bri...

Lentil Lasagna Recipe | RecipeLand passata,    tomato paste,    vegetable stock,    turmeric,    pepper,    oregano,    red chili,    basil,    lentil,    mushrooms,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    sweetcorn,    broccoli,    salt,    nutritional yeast,    pasta,    soy milk,    water,    flour Steam onions, garlic, chilli and celery in the half cup of water.   Add stalks of the broccoli and the mushrooms and simmer for about five minutes.   Add the stock, the canned tomatoes, the herbs, salt ...

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