Passion Fruit Chiffon Cake With Passion Fruit Mousse & Cream Recipe - Food.com butter,    heavy cream,    oil,    mango,    lemon,    eggs,    salt,    cream of tartar,    baking powder,    gelatin,    sugar,    white chocolate,    rose wine,    passionfruit juice,    whipped cream,    flour this is a beautiful and impressive cake that i made for mother's day. resulted in oohs and ahhs! Serving Size: 1 (234) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 672.3   ...

Passion-Fruit Cream (Grenadilla Cream) Recipe - Food.com crystallized ginger,    nuts,    maraschino cherry,    gelatin,    sugar,    passionfruit juice,    orange juice,    whipped cream,    water Posted for the Zaar World Tour 2006-South Africa. Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 361.3   Calories from Fat 218 g 60 %   Total Fat 24.3 g 37 % ...

Passion Fruit Chiffon Pie Recipe by American.Kitchen | ifood.tv heavy cream,    lemon peel,    eggs,    salt,    pastry,    gelatin,    sugar,    passionfruit juice,    water Beat egg yolks until thick.   Add 1/2 cup of sugar, salt and juice.   Cook over low heat until thick, stirring constantly.   Add gelatin which has been softened in the cold water, stirring until gelatin ...

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