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picture of recipeChocolate Mousse Pie Recipe by Pie.Chef | ifood.tv
egg yolks,    egg whites,    heavy cream,    eggs,    pastry,    chocolate,    rum
Melt semisweet-chocolate pieces over hot water; remove; beat in egg,yolks, one at a time; add rum.   Beat whites till they peak when beater is raised; whip 1 cup cream; fold both into chocolate mixture...


picture of recipeClassic Eggnog Pie Recipe by Love.Food | ifood.tv
egg whites,    pastry,    gelatin,    sugar,    rum,    whipped cream,    water
GETTING READY   1. Collect and measure all the required ingredients   2. Soak the gelatin in cold water for 5 minutes to soften.   3. Dissolve the softened gelatin in hot water. Set aside to cool   MAKING...


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeSweet Potato Pumpkin Pie Recipe - Food.com
butter,    pumpkin cake/pie,    pumpkin pie spice,    coconut milk,    yam,    eggs,    salt,    pastry,    brown sugar,    rum
Just in time for Thanksgiving. A bit of a twist to the traditional pumpkin pie with the addition of candied yams and coconut milk. The addition of rum is optional.
Serving Size: 1 (1401) g   Servings P...


picture of recipeButter Rum Walnut Apple Pie Recipe - Food.com
butter,    walnut,    nutmeg,    apple,    pastry,    brown sugar,    sugar,    rum,    flour
Rich in flavor a take over on Thanks Giving
Serving Size: 1 (189) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 434   Calories from Fat 178 g 41 %   Total Fat 19.8 g 30 %   Saturat...


picture of recipeLou's Mango Pie Recipe - Food.com
butter,    cornstarch,    mango,    salt,    pastry,    sugar,    rum,    lemon juice
I just made it up after getting a good deal on mangoes. If available, use Appleton Estate Jamaica Rum. Please, no light rums or spiced rums.
Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeAlmond Cream Pie Recipe by jenniferjaz | ifood.tv
cake flour,    almond,    eggs,    salt,    pastry,    sugar,    chocolate,    rum,    whipped cream,    milk
Making an almond cream pie .a lot of work?! If you thought so, here's a recipe that makes it really easy for you. A delicious almond pie can now be made for your dessert tonight real quickly. Enjo...


picture of recipeRum Cream Pie Recipe by Love.Food | ifood.tv
egg yolks,    heavy cream,    pastry,    gelatin,    sugar,    chocolate,    rum,    water
GETTING READY   1. Collect and measure all the required ingredients   2. Soak the gelatin in cold water and allow it to soften.   3. Prepare a double boiler pan by setting a saucepan filled with 3 inches...


picture of recipeFrozen Walnut Pie Recipe by Grannys.kitchen | ifood.tv
butter,    walnut,    vanilla,    eggs,    pastry,    corn syrup,    brown sugar,    rum,    cream,    milk
Cream together butter and sugar.   Stir in syrup, beaten eggs, milk and vanilla or rum and beat well.   Stir in walnuts and pour into pie shells.   Bake at 400F (200C) for 10 minutes.   Reduce heat to 350...


picture of recipeJamaican Coconut Pie Recipe | CDKitchen.com
butter,    vanilla extract,    nutmeg,    cinnamon,    coconut,    eggs,    pastry,    vegetable fat spread,    corn syrup,    sugar,    rum,    whipped cream
A recipe for Jamaican Coconut Pie made with flaked coconut, pastry shell, butter or margarine, sugar, corn syrup, eggs, rum, ground
Sprinkle the coconut over pastry shell. Set aside. Cream butter and ...


picture of recipeFluffy Pumpkin Pie Recipe by Southern.Crockpot | ifood.tv
nutmeg,    cloves,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    pastry,    sugar,    rum,    milk
GETTING READY   1) Preheat the oven by setting it at 425 degrees.   MAKING   2) Take a bowl and mix the milk, sugar, spices, pumpkin and a little salt in it by stirring it well.   3) You can also add some...


picture of recipeLemon Rum Squash Pie Recipe by Canadian.Recipes | ifood.tv
heavy cream,    lemon peel,    nutmeg,    cinnamon,    dried ginger,    eggs,    salt,    pastry,    molasses,    sugar,    rum,    lemon juice,    whipped cream,    milk
Chill the pie shell.   Combine all the ingredients except the eggs and milk in a large bowl.   Beat the eggs and the milk together, strain into the other ingredients.   Blend together.   Pour into the pie...


picture of recipeWinter Squash Pie Recipe | CDKitchen.com
evaporated milk,    winter squash,    vanilla extract,    cinnamon,    dried ginger,    pumpkin,    eggs,    salt,    pastry,    brown sugar,    sugar,    rum,    cream
A recipe for Winter Squash Pie made with winter squash or pumpkin puree, light cream or evaporated milk, eggs, rum, vanilla
Preheat the oven to 300 degrees F. In a large mixing bowl, combine the squas...


picture of recipeDeluxe Chocolate Pie Recipe - Food.com
eggs,    salt,    pastry,    sugar,    chocolate,    rum,    coffee,    whipped cream,    half and half
A delicious pie made in your blender that will surely impress your guests. This is my all time favorite for company. Chill time not included in prep time.
Serving Size: 1 (865) g   Servings Per Recipe:...


picture of recipeCaptain's Chocolate Pie Recipe - Food.com
butter,    pecan,    vanilla,    eggs,    pastry,    brown sugar,    sugar,    chocolate,    rum,    bourbon whisky,    flour
This is from Paula Deen's Chocolate Celebration Magazine.It is so simple and tastes like something that took hours to make but doesn't.I made a homemade crust(# 13619) which made this pie even...


picture of recipeNew England Pumpkin Pie Recipe - Food.com
nutmeg,    cloves,    cinnamon,    pumpkin,    eggs,    salt,    pastry,    molasses,    brown sugar,    sugar,    rum,    cream
From my mom. She got it from Gooseberry Patch Holidays at Home. Will try it out for the holidays.
Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 447.4   Calo...


picture of recipeTourte Chiffon Du Rhum - Rum Chiffon Pie Recipe - Food.com
heavy cream,    eggs,    salt,    pastry,    gelatin,    sugar,    chocolate,    rum,    milk,    water
Lovely and luscious, this tempter comes from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time.
Servin...


picture of recipeAmaretto Rum Cherry Cream Pie Recipe - Food.com
egg yolks,    pastry,    gelatin,    sugar,    cherry pie filling,    chocolate,    amaretto,    rum,    whipped cream,    water
NO BAKE, Wonderfully rich and naughty. contains alcohol (not for children) I make this every New Years Eve. This recipe started off being a Rum Dessert that someone gave me that I elaborated on for th...


picture of recipeNo Meat Mince Pie Recipe - Food.com
orange peel,    nutmeg,    cloves,    cinnamon,    raisin,    apple,    pastry,    brown sugar,    sugar,    brandy,    rum,    water
An easy apple spice pie. This recipe is my modification of a 1989 Vegetarian Times recipe. I serve it every Thanksgiving.
Serving Size: 1 (235) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALU...


picture of recipeSipseys Coconut Cream Pie Recipe
butter,    egg yolks,    cornstarch,    vanilla,    nutmeg,    coconut,    salt,    pastry,    sugar,    rum,    milk
Beat egg yolks.   Beat in sugar, salt, cornstarch, and butter gradually.   Pour in milk and blend.   Cook over boiling water, stirring constantly until thick.   Add coconut, and cool.   Add flavoring and n...


picture of recipePineapple Ricotta Pie- Italian Style Recipe - Food.com
ricotta cheese,    cornstarch,    pineapple,    eggs,    cream cheese,    pastry,    sugar,    rum,    milk
This is another Italian Easter favorite. Nice, but not too sweet. I buy two frozen Pie crusts and use one for the pie and the other I remove and flatten out, to cut into strips and make lattice patter...


picture of recipeBanana and Coconut Tart Recipe - Food.com
puff pastry,    icing sugar,    desiccated coconut,    banana,    eggs,    pastry,    sugar,    rum,    milk
This is posted for the 2006 ZWT. I have not tried this recipe, it is compliments of www.sofeminine.co.uk
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 411....


picture of recipeMaida Heatter’s Chocolate Fudge Pie Recipe - Food.com
butter,    heavy cream,    vanilla extract,    eggs,    salt,    pastry,    light corn syrup,    sugar,    chocolate,    rum,    cognac,    milk
Best to make this early in the day for serving that night.
Serving Size: 1 (165) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 571.5   Calories from Fat 361 g 63 %   Total Fat 40...


picture of recipeDeluxe Pumpkin Rum Pie Recipe - Food.com
pumpkin pie spice,    heavy cream,    vanilla,    nutmeg,    ginger root,    cinnamon,    allspice,    pumpkin,    eggs,    salt,    cream cheese,    pastry,    brown sugar,    sugar,    rum,    flour
I love this pie, it sets up beautifully when baked, I baked mine in an 11 x 7-inch baking pan with a graham cracker crust, and that worked out really well. If you like more spice then increase the spi...


picture of recipeCovered Mincemeat Flan Recipe by admin | ifood.tv
ground beef,    pastry,    brandy,    rum
Covered Mincemeat Flan has a Grand taste. The combination of mincemeat, brandy and basic Sweet Short Pastry gives the Covered Mincemeat Flan Thrilling taste. Must catch it
Combine mincemeat and brandy...


picture of recipeCalifornia Pizza Kitchen Style Fudge Pecan Pie Recipe - Food.com
butter,    egg yolks,    fudge,    oil,    pecan,    vanilla extract,    eggs,    salt,    pastry,    corn syrup,    brown sugar,    rum,    flour
This is a tasty twist on the usual pecan pie. It's simple and tasty, and hard to mess up. Great for those picky in-laws...
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipeGloria Moss Old Fashioned Pumpkin Pie Recipe - Food.com
nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    pumpkin,    eggs,    salt,    pastry,    brown sugar,    brandy,    rum,    whipped cream,    milk,    flour
Try Gloria Moss Old Fashioned Pumpkin Pie from Food.com. - 7764
Serving Size: 1 (172) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 335.7   Calories from Fat 103 g 31 %   Total Fa...


picture of recipeGolden Apple Pie With Rum Sauce Recipe - Food.com
butter,    cornstarch,    nuts,    nutmeg,    cinnamon,    apple,    salt,    pastry,    brown sugar,    sugar,    rum,    water,    flour
Serving Size: 1 (394) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 733.3   Calories from Fat 251 g 34 %   Total Fat 27.9 g 43 %   Saturated Fat 8.1 g 40 %   Cholesterol 10.2 mg 3 %...


picture of recipeBourbon Sweet Potato Pecan Pie Recipe - Food.com
butter,    vanilla cake/pie,    heavy cream,    pecan,    vanilla extract,    nutmeg,    cinnamon,    allspice,    sweet potato,    eggs,    salt,    pastry,    corn syrup,    brown sugar,    sugar,    brandy,    rum,    milk
A clone. Make the pie the day before you want to serve as it is best if it can sit for 24 hours at room temperature before serving.
Serving Size: 1 (325) g   Servings Per Recipe: 8   AMT. PER SERVING % ...


picture of recipeMincemeat Pear Pie Recipe by Holidaycooking | ifood.tv
heavy cream,    ground beef,    pear,    pastry,    brandy,    rum
Mincemeat Pear Pie is an amazingly delicious pie recipe which you will love to share with your loved ones. Enjoy this deadly combination of pears and mincemeat in your next weekend party!
Prepare 1 (1...


picture of recipeFruity Nesselrode Pie Recipe by admin | ifood.tv
candied fruit,    raisin,    eggs,    salt,    pastry,    gelatin,    sugar,    chocolate,    brandy,    rum,    whipped cream,    milk
In top part of small double boiler mix gelatin, 1/4 cup sugar, and the salt.   Stir in milk.   Add egg yolks and beat slightly to blend.   Put over simmering water and cook, stirring constantly, until th...


picture of recipeEggnog Chiffon Pie Recipe by Western.Chefs | ifood.tv
heavy cream,    vanilla extract,    nutmeg,    eggs,    salt,    pastry,    gelatin,    sugar,    rum,    cream,    milk,    water
1. Scald the milk in the top of a double boiler.   2. Mix the egg yolks, half of the sugar, the salt and nutmeg and stir into the scalded milk. Cook, stirring constantly, over simmering water until the...


picture of recipePears With Pastry Cream Recipe by American.Kitchen | ifood.tv
egg whites,    pear,    pastry,    sugar,    light rum,    rum,    lemon juice,    water
Place water, sugar, lemon juice and light rum in saucepan; bring to boil and continue cooking 4 minutes over medium heat.   Add whole pears and reduce heat.   Cook 6 to 7 minutes over low heat.   Remove ...


picture of recipeCannoli Torta Recipe by the.instructor | ifood.tv
candied orange peel,    ricotta cheese,    pistachio,    pastry,    sugar,    chocolate,    rum,    orange liqueur,    whipped cream
In a bowl, whip cream until it holds soft peaks.   In another bowl, combine cheese, 1/2 cup pistachios, liqueur, rum, sugar, chopped chocolate, and candied peel with syrup.   Mix well; fold in whipped c...


picture of recipeMarbled Chocolate Rum Pie Recipe by admin | ifood.tv
heavy cream,    vanilla extract,    eggs,    salt,    pastry,    gelatin,    sugar,    chocolate,    rum,    milk
In top part of double boiler mix gelatin, 1/4 cup sugar, and the salt.   Beat in egg yolks, milk, and rum.   Cook over boiling water, stirring constantly, until slightly thickened.   Remove from heat and...


picture of recipeRice Tarts Recipe by Dessert.Master | ifood.tv
egg yolks,    heavy cream,    vanilla,    cinnamon,    salt,    rice,    pastry,    sugar,    rum,    milk
Wash rice in cold water.   Heat milk, add salt and rice and cook slowly until rice is tender, stirring occasionally.   Beat egg yolks, add sugar and combine with rice.   Cook 1 minute longer.   Cool.   Fol...


picture of recipeChocolate-Topped Rum Pie Recipe by the.instructor | ifood.tv
butter,    egg yolks,    eggs,    salt,    pastry,    gelatin,    sugar,    chocolate,    rum,    water
Soften gelatin in the cold water.   In the top of a double boiler, beat the 4 egg yolks slightly and stir in 1/2 cup of the sugar and the salt; gradually stir in the 1/2 cup hot water.   Cook over hot w...

recipes with the same ingredients...
Chocolate Topped Rum Pie Recipe by admin | ifood.tv


picture of recipeNesselrode Pie Recipe by Western.Chefs | ifood.tv
candied fruit,    heavy cream,    eggs,    salt,    pastry,    gelatin,    sugar,    rum,    milk
1. Sprinkle rum over the candied fruit and set aside.   2. Combine the gelatin with one-quarter cup sugar and the salt in the top of a double boiler. Gradually stir in the milk and cook over hot water,...


picture of recipeRum Cream Pie Recipe by American.Kitchen | ifood.tv
egg yolks,    egg whites,    heavy cream,    lemon peel,    pastry,    gelatin,    sugar,    chocolate,    rum,    milk
Place egg yolks and sugar in large bowl and mix with electric beater until color changes to nearly white.   Stir in lemon rind.   Pour in hot milk and whisk very well.   Pour rum into small bowl and spri...


picture of recipePumpkin-Rum Pie Recipe by American.Chef | ifood.tv
nutmeg,    cloves,    cinnamon,    pumpkin,    eggs,    pastry,    gelatin,    brown sugar,    sugar,    rum,    whipped cream,    milk
Beat egg yolks in double boiler; add brown sugar, milk, pumpkin, cinnamon, nutmeg and cloves.   Cook over boiling water for 10 minutes or until slightly thickened, stirring constantly.   Soften gelatin ...


picture of recipeBlack Bottom Pie Recipe by sweet.chef | ifood.tv
egg yolks,    egg whites,    cornstarch,    vanilla extract,    pastry,    gelatin,    sugar,    chocolate,    rum,    whipped cream,    milk,    water
Sprinkle gelatin over water; stir and set aside.   In a medium saucepan, combine cornstarch and 1/2 cup sugar.   Stir in milk.   Cook over low heat until mixture is slightly thickened and translucent Rem...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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