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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pastry-danish/sweet/other
 mushroom soup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSteaks with Wild Mushroom Sauce
waffles,    beef steak,    mushroom soup,    oil,    pepper,    mushrooms,    beef,    cream,    milk
Step 1 Preheat oven to 450 degrees F. Bake waffle fries as label directs.   Step 2 Meanwhile, sprinkle steaks with pepper. In nonstick 12-inch skillet over medium-high heat, in hot salad oil, cook 2 st...


picture of recipeHot Tuna Waffle-wich Recipe - Food.com
waffles,    cheese soup,    cheese sauce,    hot sauce,    mushroom soup,    peas,    tuna,    mustard,    milk
Something different that my kids like. Actually, husband and I like it too. Adapted from Southern Living.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 491...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSeafood-Sauced Waffles Recipe by Seafood.Master.Chef | ifood.tv
butter,    waffles,    green pepper,    mushroom soup,    onion,    shrimp,    lobster,    vegetable fat spread,    yellow food coloring,    milk
In saucepan cook green pepper and onion in butter till tender.   Stir in soup, milk, and food coloring.   Bring to boiling, stirring occasionally.   Add shrimp or lobster; heat through.   Serve over hot w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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