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Microwave Beef In Puff Pastry Recipe by the.instructor | ifood.tv butter, beef filet mignon, egg yolks, pate de foie gras, puff pastry, pepper, soy sauce, salt Thaw puff pastry shells. With rolling pin, flatten and shape each into a rectangle, sprinkle a small amount of flour on pastry shell to avoid it sticking to rolling pin. – Put 1 oz (30 g) pate ...
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| Beef Wellington Recipe by Easy.Meals | ifood.tv butter, beef fillet steak, egg yolks, pate de foie gras, puff pastry, mushrooms, onion, salt Spread beef with 1 oz. (2 tablespoons) of the softened butter, bake in hot oven, Mark 7, 425 F., 10 to 15 minutes, or until the fillet is browned well all over. Remove from oven, allow to cool comple...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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