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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 patis/patismansi
 coconut milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Adobo in Coconut Milk Recipe - Food.com
pepper,    bay leaf,    coconut milk,    garlic,    whole chicken,    patis/patismansi,    apple cider vinegar,    soy sauce,    salt,    brown sugar
This is another recipe from The Philippine Cookbook. I made this recently for my husbands Filipino birthday dinner. I used cubed boneless skinless chicken breasts. I just cooked it in the pot until th...


picture of recipeFilipino Beef Adobo With Coconut Milk Recipe - Food.com
beef stewing meat,    oil,    pepper,    bay leaf,    coconut milk,    garlic,    patis/patismansi,    white vinegar,    soy sauce,    salt,    sugar
This is from The Philippine Cookbook. It's a great tasting recipe. My favorite. I think the recipes that use coconut milk have Indonesian influence due to their proximity. This recipe can also be ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeChicken Curry Ala Pinoy Recipe - Food.com
red bell pepper,    oil,    curry powder,    turmeric,    pepper,    ginger root,    coconut milk,    garlic,    bok choy,    whole chicken,    patis/patismansi,    salt,    fish sauce,    water
delicious chicken curry great for gatherings.
Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 705.8   Calories from Fat 392 g 56 %   Total Fat 43.6 g 67 %   Sat...


picture of recipeVietnamese-Style Chicken Curry Soup Recipe | SparkRecipes
chicken thigh,    green bell pepper,    chili dried/powder,    chicken stock,    canola oil,    oil,    curry powder,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    bay leaf,    coconut milk,    potato,    carrot,    shallot,    onion,    garlic,    patis/patismansi,    fish sauce,    water
Prep time 30 minutes, cook time 2 hours, yields 8 servings
1) Heat oil in a large stock pot over medium heat. Cook chicken and onions in oil until onions are soft and translucent; remove onions and ch...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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