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Roasted Patty Pan Squash - Spend With Pennies lemon peel, olive oil, pepper, parsley, dill, basil, pattypan squash, garlic, salt Roasted Patty Pan Squash is a delicious side dish that's perfect for any occasion. Serve with an entree & a side salad for the perfect meal! Preheat oven to 425 F. Wash patty pan squash and t...
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| Bacony Veal and Vegetable Cream Soup Recipe - Food.com heavy cream, pancetta, red bell pepper, chicken stock, olive oil, pepper, paprika, dill, mushrooms, turnip, potato, pattypan squash, carrot, onion, tomato, bacon, veal, salt, sour cream, flour For best results prepare this one-day ahead. When the ingredients are allowed to blend overnight the flavour is amazing. An incredible soup that can be a meal on its own. Be prepared; all the chopping...
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Stuffed Pattypan Squash with Beef and Feta Recipe | MyRecipes red onion, feta cheese, ground beef, pepper, dill, pattypan squash, garlic, spinach, eggs, bacon, salt, rice Feta cheese and fresh dill add a Greek accent to stuffed squash. Pattypan squash make cute, round vessels for this tasty filling, but you can also use zucchini or summer squash. Instructions Checklist...
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| Summer Squash Medley Recipe by Diet.Chef | ifood.tv olive oil, pepper, dill, lemon, summer squash, pattypan squash, zucchini/courgette, salt Slice the zucchini lengthwise and then chop crosswise, creating half-moon slices. Repeat with the crookneck squash. Quarter the pattypan squash and cut the quarters into half-moon slices as well. H...
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