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 Marinated Zucchini with Mint and Thai Basil • The Curious Chickpea
chili dried/powder, olive oil, mint, thai basil, sweet basil, summer squash, pattypan squash, yellow squash, garlic, zucchini/courgette, red wine vinegar, salt, rice vinegar
Marinated zucchini is one of the most delicious ways to enjoy young and seasonal summer squash. Enjoy it with some crusty bread to sop up the flavorful oil!
Wash the squash and trim off the stems if w...
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|  Thai Red Pumpkin Curry Recipe - Food.com
curry paste, vegetable stock, oil, ginger root, thai basil, basil, coconut milk, pattypan squash, onion, asparagus, pumpkin
Adapted from Donna Hay
Serving Size: 1 (578) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 355.1 Calories from Fat 230 g 65 % Total Fat 25.6 g 39 % Saturated Fat 19.9 g 99 % ...
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