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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pea bean
 ghee

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMix Vegetable Pulao Recipe by Veggie.Lover | ifood.tv
pea bean,    vegetables,    peppercorn,    mace,    ginger root,    cinnamon,    cardamom,    raisin,    potato,    carrot,    onion,    cauliflower,    salt,    rice,    ghee
Wash and dry rice on cloth.   Cut vegetables into big pieces and boil them.   Finely grate one onion.   Add ginger and salt.   Heat three tablespoons ghee in a pan and fry sliced onion till brown.   Drain ...


picture of recipePeshawari Sabzi - Recipe #5145 - Foodgeeks
pea bean,    vegetables,    ginger root,    green chili,    cardamom,    potato,    carrot,    onion,    garlic,    french beans,    salt,    cream,    milk,    ghee
Try this recipe for Peshawari Sabzi on Foodgeeks.com
Heat ghee and fry paste for 2 minutes. Add the vegetables, cream, milk and salt and cook for a few minutes. This delicacy can be served with piping...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeMasoor Vegetable Curry - Recipe #5133 - Foodgeeks
pea bean,    chili dried/powder,    vegetables,    turmeric,    ginger root,    green chili,    cumin,    mango powder,    potato,    carrot,    onion,    garlic,    french beans,    tomato,    salt,    ghee
Try this recipe for Masoor Vegetable Curry on Foodgeeks.com
Cook the dal separately with 2 teacups of water. Heat 1-1/2 tbsp. ghee, add the onion and cumin seeds and fry for at least 2 minutes. Add th...


picture of recipeRice Pilau Recipe by Yogic.Chef | ifood.tv
pea bean,    oil,    pistachio,    cashew,    almond,    garam masala,    ginger root,    green chili,    cumin,    raisin,    green beans,    salt,    rice,    water,    ghee
Wash the rice and soak in cold water for 15-20 minutes, then drain.   Heat the ghee or oil in a heavy pan over a low heat.   Add the nuts and saute, stirring constantly until golden brown.   Remove from ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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