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 Marvelous Mixed Vegetable Recipe by Sarika Chauhan | ifood.tv
pea bean, bell pepper, chili dried/powder, vegetables, mustard oil, garam masala, turmeric, green chili, cumin, potato, carrot, onion, french beans, tomato, salt, water
A simple and tasty recipe of mix vegetables made in Indian style that is served with pooris, parathas, kulcha or chapatis. When you are not sure what to make for a dinner side dish then this is the pe...
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|  Exotic Vegetable Stew Recipe by Diet.Chef | ifood.tv
ginger garlic paste, pea bean, vegetables, oil, garam masala, turmeric, pepper, mustard seed, coriander seed, coriander leaf, green chili, cumin, turnip, potato, carrot, onion, celery, french beans, tomato, capsicum pepper, cauliflower, salt, tomato ketchup/catsup, sugar
Exotic Vegetable Stew has a Mouth-watering taste.The Garam Masala and Green Chilli gives the Exotic Vegetable Stew Matchless taste.
Heat oil and add cummin seed and mustard seed, and when they splutte...
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 Vadivu's Finger-lickin' Ketchup Mushroom Medley! Recipe - Food.com
pea bean, chili dried/powder, vegetables, oil, coriander leaf, green chili, mushrooms, potato, carrot, spring onion, onion, french beans, tomato, salt, tomato ketchup/catsup, water
This is my best friend's recipe. It arrived in the post this evening and I knew just on reading it once that it had to be a 'HIT'! Made it for dinner, had some guests and everyone...
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|  Peshawari Sabzi - Recipe #5145 - Foodgeeks
pea bean, vegetables, ginger root, green chili, cardamom, potato, carrot, onion, garlic, french beans, salt, cream, milk, ghee
Try this recipe for Peshawari Sabzi on Foodgeeks.com
Heat ghee and fry paste for 2 minutes. Add the vegetables, cream, milk and salt and cook for a few minutes. This delicacy can be served with piping...
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| Masoor Vegetable Curry - Recipe #5133 - Foodgeeks
pea bean, chili dried/powder, vegetables, turmeric, ginger root, green chili, cumin, mango powder, potato, carrot, onion, garlic, french beans, tomato, salt, ghee
Try this recipe for Masoor Vegetable Curry on Foodgeeks.com
Cook the dal separately with 2 teacups of water. Heat 1-1/2 tbsp. ghee, add the onion and cumin seeds and fry for at least 2 minutes. Add th...
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| Rice Pilau Recipe by Yogic.Chef | ifood.tv
pea bean, oil, pistachio, cashew, almond, garam masala, ginger root, green chili, cumin, raisin, green beans, salt, rice, water, ghee
Wash the rice and soak in cold water for 15-20 minutes, then drain. Heat the ghee or oil in a heavy pan over a low heat. Add the nuts and saute, stirring constantly until golden brown. Remove from ...
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