Classic Baked Beans Recipe by Mormon.Cook | ifood.tv tomato sauce,    pea bean,    hot sauce,    cured pork,    mustard powder,    bay leaf,    navy bean,    onion,    bacon,    vinegar,    salt,    molasses In a large kettle, cover beans with 6 to 8 cups water. Bring to a boil and cook 2 minutes. Remove from heat; let stand, covered, one hour. Return to heat; add onion, bay leaf, and salt. Simmer, covere...

Old Fashioned Baked Beans Recipe - Food.com tomato sauce,    pea bean,    pepper,    onion,    bacon,    mustard,    apple cider vinegar,    salt,    maple syrup,    molasses,    brown sugar I love this recipe. I created it by altering my mothers recipe for baked beans, and I am very happy with the results. Enjoy!!! Serving Size: 1 (163) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...

Authentic Mexican Rice Recipe - Food.com tomato sauce,    pea bean,    vegetables,    oil,    cumin,    carrot,    onion,    garlic,    green beans,    sweet pepper,    sweetcorn,    rice,    water This rice is a hit every time. I got this from a Mexican-American woman about 10 years ago. I have been searching and can't find an exact match so I thought I would post this one. Serving Size: 1 ...

BAKED BEANS SUPREME Recipe by Veg.Magic | ifood.tv tomato sauce,    pea bean,    oil,    olive,    onion,    celery,    cheese,    water Rinse beans.   Add cold water and bring to boil.   Boil one hour.   Drain.   Combine tomato sauce and oil.   Simmer until thick.   Chop pickles, celery and add sliced olives.   Add to beans, pour into casser...

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