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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pea soup
 crab

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picture of recipeCrab Bisque Recipe by food.master | ifood.tv
pea soup,    tomato soup,    crab,    worcestershire sauce,    sherry,    milk
MAKING   1) In a pan, add all the ingredients together except the milk and crabmeat, bring to a slow boil.   2) Gradually stir in the hot milk, blend well.   3) Mix in the crabmeat and heat gently.   SERV...


picture of recipeQuick First Course Soup! Recipe - Food.com
pea soup,    tomato soup,    pepper,    crab,    salt,    sherry,    milk
This is a delightful last minute beginning to almost any meal. Yes, I DO resort to those cream of**** soups when needed!
Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePea Soup Elegante Recipe - Food.com
butter,    pea soup,    chicken soup,    beef stock,    dry sherry,    crab,    cream,    milk
Nothing tastes better than hot soup on a cold day.
Serving Size: 1 (282) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 214 g 58 %   Total Fat 23.9 g 36 %...


picture of recipeEasy Breezy Crab Soup Recipe
pea soup,    mushroom soup,    tomato soup,    crab,    sherry,    cream,    milk
This recipe is tasty and QUICK. Add the sherry at the very end - imparts a great flavor.
Combine the soups, cream and milk until all lumps are out.   Add the crabmeat and heat through.   Right before se...


picture of recipelazy crab bisque Recipe - Food.com
pea soup,    tomato soup,    curry powder,    crab,    sherry,    milk,    half and half
This is sinfully easy. It's almost embarrassing when people ask for the recipe, which they do often.
Serving Size: 1 (328) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 292....


picture of recipeQuick N Easy Crabmeat Bisque Recipe - Food.com
pea soup,    tomato soup,    crab,    sherry,    cream
So easy & so delicious....
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 309.9   Calories from Fat 119 g 39 %   Total Fat 13.3 g 20 %   Saturated Fat 7.6 ...


picture of recipeQuick Crab Soup Deluxe Recipe - Food.com
pea soup,    evaporated milk,    pepper,    crab,    worcestershire sauce,    salt,    sherry,    cream,    half and half
Coastal Carolina Cooking- 1958- Myrtle Beach, SC. Make this if DH is out of town,he doesn't care for pea soup. Easy, quick & good. Can use canned crab meat.
Serving Size: 1 (335) g   Servings P...


picture of recipeCrab Bisque Quick And Easy Recipe by food.master | ifood.tv
pea soup,    tomato soup,    dry sherry,    crab,    cream,    milk
Heat all ingredients to simmering point.   Serve with parsley and paprika sprinkled on top.   Let cool a couple of minutes before eating.   Serves 6 soup cups.   Recipe Summary   Difficulty Level: Easy   Se...


picture of recipeOne-Dish Seafood Dinner Recipe by Gadget.Cook | ifood.tv
pea soup,    tomato soup,    dry sherry,    curry powder,    cayenne pepper,    crab,    cream
One-Dish Seafood Dinner is a perfect dish for all you seafood lovers. Try this wonderful One-Dish Seafood Dinner recipe for yourself!
Mix all ingredients together; place in casserole.   Bake in 350a F ...


picture of recipeClassic Crab Bisque Recipe by admin | ifood.tv
pea soup,    tomato soup,    curry powder,    paprika,    crab,    sherry,    cream
Put crab in bowl and pour over sherry.   Soak one hour.   Blend remaining ingredients.   Heat slowly but do not boil.   Add crab.   Reheat and serve.   Recipe Summary   Difficulty Level: Easy   Servings: 6   N...


picture of recipeCrab Soup Mongole Recipe by the.instructor | ifood.tv
pea soup,    tomato soup,    pepper,    crab,    salt,    sherry,    cream
Mix 1 can (11 1/4 oz.) condensed green pea soup, 1 can (10 3/4 oz.) condensed tomato soup, and 2 cups half-and-half (light cream); season to taste with Worcestershire, salt, and pepper Add 3/4 to 1 cu...


picture of recipeCrab Bisque Recipe by Flavors.of.America | ifood.tv
pea soup,    beef stock,    tomato soup,    water chestnut,    crab,    sherry,    milk
Crab bisque is a good choice for a side dish. Bisque is usually a broth. This crab bisque recipe had a perfect blend of vegetable soups and crab meat. You will definitely like crab bisque.
MAKING   1)I...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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