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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pea soup
 cream

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picture of recipeChilled Minted Pea Soup Recipe by 10min.chef | ifood.tv
pea soup,    soup,    mint,    cream,    milk
MAKING   1. Take a bowl and combine condensed green pea soup, milk, light cream and dried mint flakes.   2. Chill the soup for about 4 hours before serving.   SERVING   3. The dish is served after garnish...


picture of recipeMinted Cream Of Pea Soup Recipe by Grannys.kitchen | ifood.tv
pea soup,    mint,    chives,    sugar,    sour cream,    cream,    milk
Mix the soup, 2 cans of milk, chopped mint, sugar and chives.   Heat to a simmer.   Cool.   Stir in the 1/4 cup cream and 1/4 cup milk.   Chill.   Garnish with spoonfuls of sour cream and tiny mint sprigs....


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picture of recipePea Soup Elegante Recipe - Food.com
butter,    pea soup,    chicken soup,    beef stock,    dry sherry,    crab,    cream,    milk
Nothing tastes better than hot soup on a cold day.
Serving Size: 1 (282) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 214 g 58 %   Total Fat 23.9 g 36 %...


picture of recipeEasy Breezy Crab Soup Recipe
pea soup,    mushroom soup,    tomato soup,    crab,    sherry,    cream,    milk
This recipe is tasty and QUICK. Add the sherry at the very end - imparts a great flavor.
Combine the soups, cream and milk until all lumps are out.   Add the crabmeat and heat through.   Right before se...


picture of recipeQuick N Easy Crabmeat Bisque Recipe - Food.com
pea soup,    tomato soup,    crab,    sherry,    cream
So easy & so delicious....
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 309.9   Calories from Fat 119 g 39 %   Total Fat 13.3 g 20 %   Saturated Fat 7.6 ...


picture of recipeQuick Crab Soup Deluxe Recipe - Food.com
pea soup,    evaporated milk,    pepper,    crab,    worcestershire sauce,    salt,    sherry,    cream,    half and half
Coastal Carolina Cooking- 1958- Myrtle Beach, SC. Make this if DH is out of town,he doesn't care for pea soup. Easy, quick & good. Can use canned crab meat.
Serving Size: 1 (335) g   Servings P...


picture of recipeCream of Mongole Soup with Sherry Recipe by foodlover | ifood.tv
pea soup,    tomato soup,    sugar,    sherry,    cream
In saucepan, combine undiluted soups and 3/4 cup water; heat over very low heat, stirring until smooth.   Slowly stir in cream, sugar and Worcestershire.   Remove from heat; slowly add sherry.   Recipe S...


picture of recipeCrab Bisque Quick And Easy Recipe by food.master | ifood.tv
pea soup,    tomato soup,    dry sherry,    crab,    cream,    milk
Heat all ingredients to simmering point.   Serve with parsley and paprika sprinkled on top.   Let cool a couple of minutes before eating.   Serves 6 soup cups.   Recipe Summary   Difficulty Level: Easy   Se...


picture of recipeOne-Dish Seafood Dinner Recipe by Gadget.Cook | ifood.tv
pea soup,    tomato soup,    dry sherry,    curry powder,    cayenne pepper,    crab,    cream
One-Dish Seafood Dinner is a perfect dish for all you seafood lovers. Try this wonderful One-Dish Seafood Dinner recipe for yourself!
Mix all ingredients together; place in casserole.   Bake in 350a F ...


picture of recipeSeashore Beer Soup Recipe by Southern.Crockpot | ifood.tv
pea soup,    garlic salt,    tomato soup,    shrimp,    beer/lager,    cream,    half and half
MAKING   1. In a saucepan, combine the tomato and green pea soups.   2. Tip in the beer and garlic salt.   3. Place pan over a low flame and simmer, stirring until the ingredients are well blended.   4. H...


picture of recipeClassic Crab Bisque Recipe by admin | ifood.tv
pea soup,    tomato soup,    curry powder,    paprika,    crab,    sherry,    cream
Put crab in bowl and pour over sherry.   Soak one hour.   Blend remaining ingredients.   Heat slowly but do not boil.   Add crab.   Reheat and serve.   Recipe Summary   Difficulty Level: Easy   Servings: 6   N...


picture of recipeCrab Soup Mongole Recipe by the.instructor | ifood.tv
pea soup,    tomato soup,    pepper,    crab,    salt,    sherry,    cream
Mix 1 can (11 1/4 oz.) condensed green pea soup, 1 can (10 3/4 oz.) condensed tomato soup, and 2 cups half-and-half (light cream); season to taste with Worcestershire, salt, and pepper Add 3/4 to 1 cu...


picture of recipeChilled Minted Pea Soup Recipe by Meal.Mates | ifood.tv
pea soup,    mint,    cream,    milk
Chilled Minted Pea Soup has a yummy taste. Chilled Minted Pea Soup gets its taste from soup mixed with milk and cream. Chilled Minted Pea Soup is inspired by many food joints across the world.
Blend a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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