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 Ham It Up Pea Soup Recipe by Quick.easy.cooking | ifood.tv
pea soup, pepper, lentil, carrot, celery, ham, worcestershire sauce, salt, water
In a saucepan, combine all ingredients, bring to a boil. Simmer, covered, for 2 hours; stir occasionally. Remove skin and bone from ham; skim off fat from broth. Return meat to soup. Recipe Summar...
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