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 Peach Bavarian Recipe by food.master | ifood.tv
peach, gelatin, sugar, lemon juice, peach syrup, whipped cream, water
MAKING 1. Dissolve the gelatin in cold water. 2. Add it to the small sauce and blend in syrup, sugar, lemon juice, and peaches. 3. Boil the mixture and remove it from heat. 4. Cool and chill it un...
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