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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 peanut oil
 chili pepper

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picture of recipeChicken Chilies Recipe - Food.com
butter,    chicken,    chicken stock,    peanut oil,    pepper,    nutmeg,    chili pepper,    onion,    tomato,    salt
Chicken with chilies and a hint of African spice. Comfort food at its best.
Serving Size: 1 (257) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 351.2   Calories from Fat 215 g 61...


picture of recipeShantung Chicken Recipe - Food.com
dark soy sauce,    dry sherry,    peanut oil,    szechuan pepper,    ginger root,    chili pepper,    garlic,    whole chicken,    white wine vinegar,    sugar,    water
From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time.
Servin...


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picture of recipeLemongrass Beef Recipe | MyRecipes
sesame seed oil,    peanut oil,    cooking spray,    lemongrass,    chili pepper,    shallot,    garlic,    salt,    fish sauce,    sugar,    meat
Freezing the beef makes slicing it easy. Reserve a quarter of the cooked beef for Vietnamese Summer Rolls.
Instructions Checklist   Step 1   Cover roast with plastic wrap; freeze 30 minutes. Remove beef...


picture of recipeEgusi Soup Recipe | SparkRecipes
beef stewing meat,    tomato sauce,    pumpkin seeds,    tomato paste,    peanut oil,    chili pepper,    onion,    tomato,    spinach,    shrimp,    water
Directions Place pumpkin seeds in a blender and blend for 30 to 40 seconds or until mixture is a powdery paste. Set aside. Wash beef and cut into bite-size cubes. Season with salt. In large pot, heat ...

recipes with the same ingredients...
Egusi Soup Recipe - Food.com
Pumpkin soup | Recipes Wiki | Fandom


picture of recipeLentil and Spinach Puffs Recipe | SparkRecipes
peanut oil,    coriander leaf,    chili pepper,    lentil,    garlic,    spinach,    salt,    baking powder,    water,    flour
Addapted from CL,
Sort and wash lentils; place in a bowl. Cover with water to 2 inches above lentils. Cover and refrigerate 8 hours or overnight. Drain well. Place lentils and 3 tablespoons water in ...


picture of recipeQuick and Easy Yunnan Potatoes Recipe - Food.com
peanut oil,    oil,    chives,    chili pepper,    potato,    spring onion,    garlic,    salt
Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can be served at any temperature. I prefer peeled potatoes for this dish.
Serving S...


picture of recipeThai Perfumed Oil Recipe - Food.com
peanut oil,    olive oil,    canola oil,    lemongrass,    coriander leaf,    chili pepper
This flavored oil gives a touch of Thai to whatever you baste while cooking. Use on vegetables and meat. From Classic Home Cooking!
Serving Size: 1 (530) g   Servings Per Recipe: 1   AMT. PER SERVING % ...


picture of recipeChili Roasted Peanuts Recipe | CDKitchen.com
peanut oil,    peanut,    turmeric,    chili pepper,    cumin,    sugar
A recipe for Chili Roasted Peanuts made with peanut oil, crushed chiles, cumin, turmeric, sugar, raw
Preheat oven to 325 degrees F. Combine all ingredients except the nuts in a baking pan and mix well...

recipes with the same ingredients...
Chili Roasted Peanuts - Recipe #13580 - Foodgeeks


picture of recipeSpiced Beef Stir Fry With Scallions and Cilantro Recipe - Food.com
beef fillet steak,    rice wine,    dry sherry,    peanut oil,    pepper,    coriander,    chili pepper,    cumin,    spring onion,    soy sauce,    salt
This is a very spicy dish, if you prefer a milder taste, simply halve the quantities of coating. you can also serve this into warmed flatbreads or tortilla wraps.
Serving Size: 1 (72) g   Servings Per ...


picture of recipeGrilled Apple-Smoked Striped Bass Recipe | MyRecipes
peanut oil,    cooking spray,    oil,    pepper,    chili pepper,    lemon,    apple,    bass,    salt,    chips
The key to this simple dish, which earned our Test Kitchen's highest rating, is high quality fresh fish. It's served in many of the open-air restaurants of Benin's major city, Cotonou, and...


picture of recipeChicken Breast With Bean Sprouts Recipe
chicken breast,    teriyaki sauce,    oyster sauce,    cornstarch,    peanut oil,    chili pepper,    carrot,    onion,    bean sprouts,    sweet pepper,    soy sauce
Asian flavours. Fast and healthy.
Cut chicken breasts in small pieces and marinate for 2 hours in teriyaki sauce.   Add cornstrach and mix, this makes the meat really mild.   Cut vegetables in thin bars...


picture of recipeChicken With Coconut Milk, Lemongrass, and Ginger Recipe - Food.com
peanut oil,    turmeric,    lemongrass,    ginger root,    chili pepper,    black cumin,    coconut milk,    potato,    onion,    whole chicken,    salt,    half and half
From Raji Cuisine by Raji Jallepalli with Judith Choate. Found on Food Network, posting for ZWT.
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 282.5   Calor...


picture of recipeChilli, Salt and Pepper Seafood Recipe - Food.com
fish roe,    light soy sauce,    snap/snow peas,    peanut oil,    five-spice powder,    chili pepper,    lime,    squid,    scallop,    prawn,    salt
From The Australian Womens Weekly After Work Feast.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 350.7   Calories from Fat 95 g 27 %   Total Fat 10.7 g 16 %...


picture of recipeChile Scallops Recipe - Food.com
sweet chili sauce,    chicken stock,    peanut oil,    ginger root,    coriander leaf,    chili pepper,    spring onion,    garlic,    scallop,    fish sauce,    brown sugar
These look great served in the scallop shells. Just make sure to wash and dry them properly.
Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.4   Calories ...


picture of recipeDelicious Easy Asian Grilled Drumsticks Recipe - Food.com
chicken drumstick,    sesame seed oil,    peanut oil,    pepper,    ginger root,    chili pepper,    spring onion,    garlic,    soy sauce,    seasoning,    honey,    lemon juice
This is SO good! Plan ahead the chicken needs to marinate about 8 hours. This chicken is delicious both hot or cold! If you are doubling this recipe, and I suggest you do, this chicken is very good, p...


picture of recipeSzechuan Pepper-Salt Prawns Recipe - Food.com
cornstarch,    peanut oil,    szechuan pepper,    white peppercorn,    chili pepper,    lime,    garlic,    shrimp,    salt
This recipe is an adoptee from the RecipeZaar account. I will repost here when I have tried the recipe. Rest assured that I won't change the recipe, though...it seems to be pretty popular as is. E...


picture of recipePoulet Yassa Recipe (Senegalese chicken with onions and lemon) | Whats4eats
chicken,    peanut oil,    oil,    pepper,    chili pepper,    lemon,    onion,    mustard,    salt
In this West African chicken dish, a long marinade in lemon juice tenderizes the chicken and gives it an incomparable flavor.
Add all the ingredients except for the oil to a large non-reactive bowl an...


picture of recipeEgusi Spinach Recipe | CDKitchen.com
peanut oil,    ginger root,    chili pepper,    onion,    garlic,    tomato,    spinach,    salt,    water
If you get your hands on some ground egusi seeds, you owe it to yourself to make this dish. Can't find egusi? Substitute pepitas (pumpkin seeds) or sesame seeds.
Slice the spinach, a small bundle ...

recipes with the same ingredients...
Egusi Spinach | Recipes Wiki | Fandom


picture of recipeThai Basil Chicken Stir-Fry Recipe | MyRecipes
chicken breast,    red bell pepper,    hoisin sauce,    peanut oil,    chili pepper,    basil,    onion,    garlic,    fish sauce,    sugar,    lime juice,    water
Red bell peppers are the star vegetable in this stir-fry, a crisp, sweet counterpoint to the serrano chile heat. Use any vegetables you like, but keep it simple; one or two vegetables, plus the basil ...


picture of recipeHow To Make Nam Prik- Nam Phrik Thai Chili Paste Recipe Video by 0815BBQ | ifood.tv
peanut oil,    chili pepper,    onion,    garlic,    soy sauce,    rice vinegar,    palm sugar,    water
How to make Nam Prik นำพรก (Nam Phrik Thai Chili Paste). A great recipe for Grill and Smoker.
MAKING:   Heat peanut oil in a frying pan and saute peppers in it.   Add onion...


picture of recipeSmacked Cucumbers Recipe - Chinese.Food.com
chili flavored oil,    sesame seed oil,    peanut oil,    chili pepper,    garlic,    cucumber,    salt,    rice vinegar,    sugar
A common appetizer in the Hunan province of China, smacked cucumbers got their name because of the way you whack the cucumbers with the flat of a cleaver blade to encourage them to absorb the flavors ...


picture of recipeAsian Crab and Rice Omelette Recipe
curry paste,    peanut oil,    chili pepper,    spring onion,    crab,    eggs,    fish sauce,    rice,    lime juice,    water
This omelette serves as a pocket around an Asian crab-fried rice mixture. Try serving it with a mixed green salad for some extra crispness.
Heat 1 tablespoon of the oil in wok; stir-fry onion and chil...


picture of recipeCoconut Rice & Spicy Tomato Sauce Recipe | MyRecipes
lime peel,    peanut oil,    chili pepper,    bay leaf,    coconut milk,    shallot,    garlic,    tomato,    salt,    rice,    brown sugar,    lime juice
Instructions Checklist   Step 1   To prepare the rice, combine coconut milk, rice, and bay leaves in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until liquid is abso...


picture of recipeCaribbean Fish Curry Recipe | olivemagazine
red pepper,    peanut oil,    curry powder,    thyme,    ginger root,    chili pepper,    coconut milk,    lemon,    spring onion,    garlic,    fish,    rice
Try our Caribbean fish curry recipe. This fish curry recipe is an easy fish curry with coconut milk. Make this spicy fish curry with Caribbean curry powder
STEP 1   Rub the fish with the lemon juice, 1...


picture of recipeFried rice with cuttlefish - Recipes - delicious.com.au
light soy sauce,    sesame seed oil,    peanut oil,    ginger root,    chili pepper,    shallot,    garlic,    cuttlefish,    eggs,    bacon,    rice
Jazz up your usual fried rice recipe with the addition of cuttlefish and smoked bacon.
1.   Place cuttlefish in a bowl with 1/2 tsp sesame oil, chilli condiment and 2 tsp soy. Set aside to marinate for...


picture of recipeOnion Rings of Fire Recipe Video by Bettyskitchen | ifood.tv
sweet onion,    hot sauce,    peanut oil,    pepper,    cayenne pepper,    chili pepper,    salt,    beer/lager,    flour
Betty demonstrates how to make Onion Rings of Fire. The fire of these onion rings comes from having serrano peppers, cayenne pepper, and Tabasco in the batter.
GETTING READY   Peel onions and slice int...


picture of recipeHot Szechwan Chicken Recipe - Chinese.Food.com
chicken breast,    dry sherry,    cornstarch,    peanut oil,    peanut,    chili pepper,    spring onion,    worcestershire sauce,    soy sauce,    brown sugar,    sherry,    water
From the Frugal Gourmet
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311   Calories from Fat 104 g 34 %   Total Fat 11.7 g 17 %   Saturated Fat 2.1 g 10 %   C...


picture of recipeSpiced Ginger-Scallion Oil
peanut oil,    oil,    star anise,    pepper,    ginger root,    chili pepper,    cardamom,    bay leaf,    spring onion,    garlic
This flavorful oil tastes great as a dip, drizzled over roasted veggies, as a topping for chicken and noodles, and added to fried rice, to name just a few ideas.
To make the Scallion Oil:   In a medium...


picture of recipeSteamed Mussels With Chilli and Coriander Recipe - Food.com
lime peel,    peanut oil,    ginger root,    coriander leaf,    chili pepper,    garlic,    mussel,    fish sauce,    white wine
Make sure you have lots of crusty bread to sop up the juices. An Australian cup is 250ml and a tablespoon is 20ml. You would find this in the North East of the US.
Serving Size: 1 (579) g   Servings Pe...


picture of recipeVietnamese Creamed Corn And Chicken Soup Recipe | CDKitchen.com
chicken,    creamed corn,    chicken stock,    peanut oil,    white peppercorn,    lemongrass,    coriander,    chili pepper,    shallot,    spring onion,    garlic,    fish sauce
A recipe for Vietnamese Creamed Corn And Chicken Soup made with lemongrass, shallots, garlic, chili peppers, peanut oil, chicken stock, creamed corn
Cut across the lemon grass stalks about 1/2...


picture of recipePeanut sauce recipe | delicious. magazine
tomato paste,    chili dried/powder,    vegetable stock,    peanut oil,    peanut,    curry powder,    ginger root,    chili pepper,    onion,    garlic,    peanut butter,    salt
A rich and creamy peanut sauce spiked with plenty of chilli by Zoe Adjonyoh. Serve with her spiced beef skewers for a real feast.
To make the chale sauce, whizz all the ingredients in a blender or foo...


picture of recipeSpicy Chicken Stir-Fry with Peanuts Recipe
chicken breast,    snap/snow peas,    peanut oil,    peanut,    pepper,    jalapeno,    chili pepper,    basil,    garlic,    salt,    lime juice
On the table in just minutes, this one-bowl Asian meal beats delivery: It's faster, tastier, and better for you.
In a medium nonstick skillet, heat oil over medium-high. Add chicken; cook until br...


picture of recipeFish Curry Recipe Ideas - Curries - Healthy & Easy Recipes | House & Garden
curry paste,    peanut oil,    ginger root,    coriander leaf,    chili pepper,    lime,    onion,    garlic,    tomato,    prawn,    fish
Fish Curry. One of the simplest, fastest curries we know - and delicious too! Easy recipe ideas from House & Garden.
Step 1   Fry the onion, ginger and garlic in a large pan with the oil for 5-7 mi...


picture of recipeSpicy Thai Basil Chicken & Noodle Stir-Fry Recipe - Food.com
chicken breast,    peanut oil,    chili pepper,    thai basil,    carrot,    spring onion,    garlic,    fish sauce,    noodles,    sugar,    lime juice
This is a recipe for Thai Kitchens.
Serving Size: 1 (251) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 502.1   Calories from Fat 152 g 30 %   Total Fat 16.9 g 26 %   Saturated Fat...


picture of recipeSenegalese Lemon Chicken Recipe | MyRecipes
chicken leg,    chicken breast,    cherry pepper,    chicken stock,    peanut oil,    cooking spray,    pepper,    jalapeno,    chili pepper,    olive,    carrot,    onion,    mustard,    salt,    rice,    lemon juice,    water
This chicken stew, called yassa in Senegal, is the first West African dish I tasted on the continent. Now, it's my good luck dish.
Instructions Checklist   Step 1   Combine first 5 ingredients; divi...


picture of recipeThai Spicy Basil Chicken Fried Rice Recipe - Food.com
chicken breast,    oyster sauce,    red pepper,    peanut oil,    coriander leaf,    chili pepper,    thai basil,    onion,    garlic,    cucumber,    soy sauce,    fish sauce,    rice,    sugar
I had this at a recent potluck and it was wonderful! Make sure you use Thai Basil as it has a very different taste from Italian Basil. This recipe is fast and fairly easy to make, but requires constan...


picture of recipeSpicy Garbanzo Salad Recipe - Food.com
red onion,    red bell pepper,    green bell pepper,    peanut oil,    olive oil,    pepper,    coriander leaf,    chili pepper,    chickpea,    lime,    garlic,    red wine vinegar,    salt
Spiked with chiles and peppers, this salad makes a healthy start to a meal and is also a great accompaniment to roast meats.
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeCuban Fried Pork And Rice Recipe
pork steak,    oyster sauce,    bell pepper,    wild rice,    black beans,    peanut oil,    olive oil,    pepper,    oregano,    chili pepper,    cumin,    pineapple,    lime,    onion,    garlic,    worcestershire sauce,    salt,    lemonade,    orange juice
By marinating and cooking the pork ahead, this wonderful, unique dish becomes a quick and easy weeknight meal. Serve it with grilled, seasoned flatbread.
For Pork   **prep and/or cook a day or so befor...


picture of recipeTim's Tantalizing Thai Salad Recipe - Food.com
beef sirloin steak,    beef fillet steak,    red onion,    cornstarch,    peanut oil,    pepper,    mint,    coriander leaf,    chili pepper,    thai basil,    garlic,    lettuce,    salt,    fish sauce,    sugar,    lime juice
From the famous German chef, Tim Melzer.
Serving Size: 1 (371) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 526.6   Calories from Fat 353 g 67 %   Total Fat 39.3 g 60 %   Saturate...


picture of recipeSpicy Beef and Tofu Salad Recipe | MyRecipes
beef skirt steak,    red onion,    sesame seed oil,    peanut oil,    pepper,    mint,    chili pepper,    basil,    cucumber,    lettuce,    salt,    fish sauce,    firm tofu,    sugar,    lime juice
Learn how to make Spicy Beef and Tofu Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Arrange tofu on several layers of paper towel...





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