Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peanut oil
 green beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeTeriyaki beef and beans - Recipes - delicious.com.au
beef sirloin steak,    dry sherry,    peanut oil,    ginger root,    coriander leaf,    red chili,    onion,    garlic,    green beans,    soy sauce,    rice,    sugar,    sake
Whip up a quick, delicious and nutritious dinner with this teriyaki beef and beans recipe.
1.   Mix marinade ingredients together in a dish, then add steaks, turn to coat and set aside for 10 minutes. ...


picture of recipe'Chinese Buffet' Green Beans Recipe - Food.com
oyster sauce,    sesame seed oil,    peanut oil,    garlic,    green beans,    soy sauce,    sugar
From allrecipes.com, but I need to post it here for safekeeping, because this recipe is amazing!
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 85.8   Calori...

recipes with the same ingredients...
Chinese Buffet Green Beans Recipe | CDKitchen.com


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeFried Green Beans - the Neelys Recipe - Food.com
peanut oil,    pepper,    green beans,    salt,    beer/lager,    flour
This recipe is from DOWN HOME WITH THE NEELYS. I had to try this recipe. I served it to some co-workers who thought I was crazy for frying string beans. It very good and crunchy.
Serving Size: 1 (138)...


picture of recipeDramatically Seared Green Beans Recipe - Healthy.Food.com
chili dried/powder,    peanut oil,    canola oil,    garlic,    green beans
I found this one in Prevention - Original recipe from Mollie Katzen.
Serving Size: 1 (126) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 99.9   Calories from Fat 64 g 64 %   Total...


picture of recipeAsian-style bean and onion salad with Sichuan pepper and hoisin - Recipes - delicious.com.au
red onion,    hoisin sauce,    peanut oil,    garlic chives,    shallot,    garlic,    green beans
Take Asian sides to new heights with this hoisin and sichuan pepper green bean salad.
1.   Blanch beans for 1 minute in boiling salted water. Drain and refresh in cold water, then pat dry with paper to...


picture of recipeGreen Beans with Sesame & Garlic Recipe - Food.com
sesame seed oil,    peanut oil,    sesame seed,    garlic,    green beans,    soy sauce,    salt
These are green beans with attitude. I think I got the recipe from Vegetarian Times, and it's never missed yet when served alongside a nice piece of fish or tuna steak. I like to cook the beans ea...


picture of recipeSzechuan Green Beans With Ground Pork Recipe - Food.com
chili dried/powder,    hoisin sauce,    cornstarch,    peanut oil,    pepper,    garlic,    green beans,    pork,    soy sauce,    salt,    rice,    sugar
This is a bit spicy so you may want to decrease the pepper flakes and add more at the end for taste. I made this for a pot-luck Chinese dinner that is why the serving size is for 8. Can be cut in half...


picture of recipeGreen bean salad with spicy Thai dressing - Recipes - delicious.com.au
light soy sauce,    peanut oil,    peanut,    red chili,    lime,    garlic,    green beans,    shrimp,    rice vinegar,    brown sugar
Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds.
1.   Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a pas...


picture of recipeSzechuan Green Beans with Ground Pork Recipe | MyRecipes
ground pork,    red pepper,    hoisin sauce,    cornstarch,    peanut oil,    white peppercorn,    garlic,    green beans,    soy sauce,    salt,    rice,    sugar
The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for ...


picture of recipeSpicy Stir-Fried Green Beans and Scallions Recipe - Food.com
chili dried/powder,    peanut oil,    spring onion,    garlic,    green beans,    soy sauce,    rice vinegar,    sugar
Originally from Cook's Magazine. Can be a side dish (4 servings) or a vegetarian main course (2 servings)
Serving Size: 1 (121) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeSpicy Chinese Green Beans Recipe - Food.com
chili dried/powder,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    red peppercorn,    ginger root,    garlic,    green beans,    soy sauce,    sugar,    water
Recipe is from the Favorite Recipe Book. This Asian-style stir-fry sounds delicious with the fresh green beans.
Serving Size: 1 (171) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeGreen Beans Algerian-Style Recipe - Food.com
grape seed oil,    peanut oil,    almond,    paprika,    cloves,    cumin,    garlic,    green beans
Found this recipe on the web recently. Love the combination of flavors. Use the best quality green beans available. Canned beans won't work in this recipe. UPDATE: I've eliminated the step for...


picture of recipeLoubia Recipe - Food.com
brine,    peanut oil,    almond,    paprika,    cloves,    cumin,    garlic,    green beans
Algerian green beans and almonds served as a side dish. I found this for ZWT 6.
Serving Size: 1 (63) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 93.8   Calories from Fat 69 g 7...

recipes with the same ingredients...
Algerian Green Beans with Almonds | Recipes Wiki | Fandom


picture of recipeChinese Dry-Sauteed String Beans Recipe - Food.com
chili paste,    peanut oil,    oil,    pepper,    ginger root,    spring onion,    garlic,    green beans,    soy sauce,    salt,    sugar
An authentic Chinese dish, that happens to be one of my very favorites. I searched a long time for one that tasted restaurant quality and was easy to make! You can subsitute long beans cut into 3 inch...


picture of recipeSteamed Halibut with Ginger and Green Beans | Diabetic Recipe - Diabetic Gourmet Magazine
dark soy sauce,    sesame seed oil,    peanut oil,    ginger root,    coriander leaf,    spring onion,    green beans,    halibut,    salt
Recipe for Steamed Halibut with Ginger and Green Beans from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Steam green beans for about 5 min...


picture of recipeStir Fried Green Beans Recipe - Quick-and-easy.Food.com
dry sherry,    peanut oil,    canola oil,    ginger root,    spring onion,    garlic,    green beans,    soy sauce,    sugar,    water
This is a Very Good Stir-Fry Green Beans Recipe for Diabetics, But, can be used by anyone.The recipe comes from Splenda.
Serving Size: 1 (146) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


picture of recipeMiso steaks with warm mirin slaw and sushi rice - Recipes - delicious.com.au
beef sirloin steak,    light soy sauce,    miso,    peanut oil,    sesame seed,    radish,    carrot,    green beans,    mirin,    rice,    black sesame seeds
A complete Japanese-inspired meal that is so easy, you can enjoy it midweek.
1.   Rub miso paste over steaks and set aside to marinate for at least 30 minutes.   2.   Meanwhile, cook the rice according t...


picture of recipeAsian Pork Patties Recipe - Australian.Food.com
ground pork,    red onion,    peanut oil,    coriander seed,    green chili,    lime,    carrot,    green beans,    lettuce,    eggs,    fish sauce,    sugar
This recipe - by Rodney Dunn - is from the March 2001 issue of the 'Australian Good Taste' magazine. I have made these patties - served as a first course - with the chillis for guests who like...


picture of recipeFrench String Beans/ Green Beans, Tomato & Basil Salad Recipe - Food.com
grape seed oil,    peanut oil,    olive oil,    pepper,    basil,    onion,    green beans,    tomato,    red wine vinegar,    salt
Hey Vegetarians and Side Salad hunters, here's a recipe for you ! This is a Jacques Pepin recipe. This is a family favorite. Just think of all the VITAMINS! If you follow the directions carefully,...


picture of recipeGarlicky Beef-and-Bean Stir-Fry Recipe | MyRecipes
beef sirloin steak,    red bell pepper,    red pepper,    cornstarch,    peanut oil,    garlic,    green beans,    soy sauce,    rice,    sugar,    lime juice
Cut costs at the supermarket by rethinking how you buy meats. Here, we use a less expensive cut of beef and stretch it by adding colorful fresh veggies to the entrée. Thinly slice the meat and st...


picture of recipeAsian Green Beans with Leeks Recipe, Whats Cooking America
chili dried/powder,    peanut oil,    olive oil,    ginger root,    sweet basil,    leek,    garlic,    green beans,    tomato,    soy sauce,    rice vinegar,    sugar
These fresh Asian Green Beans and baby leeks are easy and quick to put together.
In a small bowl, mix together the soy sauce, ginger, rice vinegar, sugar, and red pepper flakes; set aside   Heat olive ...


picture of recipeTwice-cooked beans with pork and XO sauce - Recipes - delicious.com.au
ground pork,    light soy sauce,    rice wine,    cornstarch,    peanut oil,    red chili,    garlic,    green beans,    soy sauce,    sugar
Create gourmet Chinese in minutes with twice-cooked beans with pork mince and XO sauce.
1.   Combine the soy sauces, rice wine, sugar, cornflour and pork in a bowl, then set aside for 15 minutes to mar...


picture of recipeChicken Aku Paku Recipe - Food.com
chicken,    green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    rice
Paul Merret's version of a dish from zanzibar.
Serving Size: 1 (724) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2148.6   Calories from Fat 1575 g 73 %   Total Fat 175.1 g 2...


picture of recipeCrisp Noodle and Vegetable Stir-Fry Recipe - Food.com
napa cabbage,    dark soy sauce,    rice wine,    shiitake mushroom,    sunflower oil,    peanut oil,    ginger root,    coriander leaf,    carrot,    spring onion,    bean sprouts,    green beans,    zucchini/courgette,    noodles,    sugar
The Chinese carefully select vegetables to achieve a harmonious balance of contrasting colors and textures. Once you have chopped the vegetables, this dish is quick and easy to put together, and makes...


picture of recipeThai Fried Rice with Tofu Recipe | MyRecipes
red pepper,    peanut oil,    cashew,    jasmine,    ginger root,    coconut,    lime,    garlic,    green beans,    bok choy,    eggs,    soy sauce,    tofu,    rice,    brown sugar
This quick dish gets a smoky flavor boost from packaged pregrilled tofu. Like most fried rice dishes, leftovers are even better the next day.
Instructions Checklist   Step 1   Heat oil in a large nonsti...


picture of recipePork and Green Bean Stir-Fry With Peanuts Recipe - Food.com
pork loin,    red bell pepper,    chili dried/powder,    cornstarch,    peanut oil,    canola oil,    oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    green beans,    soy sauce,    honey
This recipe was taken from Bon Appetit magazine a few years back. You can also make this using chicken breast. If you prefer a thicker sauce texture then add in more cornstarch. To save time chop, bla...


picture of recipeShrimp Evil Jungle Prince Recipe - Food.com
bell pepper,    lime peel,    peanut oil,    lemongrass,    red chili,    basil,    coconut milk,    paddy straw mushroom,    water chestnut,    bamboo shoots,    green beans,    sweetcorn,    cabbage,    shrimp,    soy sauce,    fish sauce,    lime juice
Serving Size: 1 (328) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 467.4   Calories from Fat 186 g 40 %   Total Fat 20.7 g 31 %   Saturated Fat 12.9 g 64 %   Cholesterol 142.9 mg 4...


picture of recipeJack's Thai Green Curry With Coconut Rice Recipe - Food.com
chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    chili pepper,    thai basil,    coconut cream,    coconut milk,    lime,    shallot,    garlic,    green beans,    salt,    fish sauce,    rice,    sugar,    water
From 12 year old Jack on Australian Junior Masterchef. Please note he made is own curry paste and the recipe for that makes 1 cup but you will only need to use 1/2 cup for green curry with coconut ric...


picture of recipeSpicy Coconut Tofu Recipe - Food.com
red bell pepper,    hot sauce,    cornstarch,    peanut oil,    ginger root,    coriander,    cumin,    basil,    coconut milk,    mushrooms,    spring onion,    garlic,    green beans,    soy sauce,    firm tofu,    brown sugar
A different way to cook tofu with an exotic taste. This is a my variation of a recipe I found on allrecipes.com Serve with rice.
Serving Size: 1 (480) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeGwyneth Paltrow's Singapore rice noodles - Recipes - delicious.com.au
sesame seed oil,    peanut oil,    curry powder,    coriander leaf,    peas,    spring onion,    onion,    green beans,    broccoli,    eggs,    soy sauce,    firm tofu,    noodles
1.   Soak the rice noodles in hot water for 10 minutes or according to packet instructions. Drain and set aside.   2.   Meanwhile, heat 1 tbs each peanut and sesame oils in a wok or large nonstick frypan...


picture of recipeVietnamese Pho Recipe | MyRecipes
vegetables,    peanut oil,    nutmeg,    mint,    ginger root,    coriander,    cloves,    red chili,    basil,    anise,    mung bean,    lime,    carrot,    spring onion,    garlic,    green beans,    bok choy,    soy sauce,    tofu,    noodles,    water
Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Soak vermicelli in boiling salted water until tender (5-...


picture of recipeCreamy Cashew and Vegetable Korma Recipe - Food.com
peanut oil,    cashew,    turmeric,    pepper,    coriander seed,    coriander leaf,    chili pepper,    cumin,    peas,    coconut,    onion,    garlic,    green beans,    broccoli,    salt
This recipe freezes well.
Serving Size: 1 (268) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.1   Calories from Fat 291 g 65 %   Total Fat 32.4 g 49 %   Saturated Fat 12.5 g 62...


picture of recipeSpicy Noodles with Spring Vegetables and Spicy Peanut Sauce - Vegetarian Society
red pepper,    peanut oil,    peanut,    coriander,    chili pepper,    coconut milk,    mushrooms,    radish,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    noodles,    sugar,    lemon juice
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Cook the noodles as directed on the packet, refresh and set aside.   St...


picture of recipeMadhur Jaffrey's Spinach and Okra Soup | light soup recipe
chicken stock,    peanut oil,    olive oil,    pepper,    green chili,    coconut milk,    carrot,    onion,    garlic,    okra,    green beans,    spinach,    salt
This flavoursome soup from Madhur Jaffrey makes a perfect starter or light lunch. The flavours of spinach and okra are beautiful together.
Put the oil in a large pan and set it over medium–high ...


picture of recipeThai-style turkey fried rice - Recipes - delicious.com.au
red capsicum pepper,    peanut oil,    kaffir lime leaves,    ginger root,    green chili,    thai basil,    lime,    onion,    garlic,    green beans,    turkey,    soy sauce,    fish sauce,    rice,    brown sugar
Fried rice is always a great way to use up leftovers - vary this Thai version depending on what's in your fridge.
1.   Heat the oil in a wok over medium-high heat. Stir-fry the onion for 2-3 minute...


picture of recipeChinese Vegetable Noodles Recipe by Sarika Chauhan | ifood.tv
green bell pepper,    hot sauce,    peanut oil,    pepper,    ginger root,    mushrooms,    carrot,    onion,    garlic,    green beans,    soy sauce,    salt,    noodles
Vegetable noodles is a very popular Chinese dish. This is a hit among the elders as well as kids. You can use whole wheat noodles to make it healthier.
GETTING READY   1. In a large pot, bring water to...


picture of recipeStir-Fried Pork With Green Beans & Baby Corn Recipe - Food.com
pork loin,    black bean sauce,    dry sherry,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    garlic,    green beans,    sweetcorn,    soy sauce,    water
This is a very tasty dish that I adapted from a cookbook called Thai Cooking & More. It's a family favourite and easy to do after a long day at work. We serve it over rice. When using sherry, ...


picture of recipeAromatic Vegetable Fried Rice (Su Cai Chao Fan) Recipe - Food.com
green capsicum pepper,    vegetable stock,    sesame seed oil,    peanut oil,    ginger root,    coriander leaf,    carrot,    bamboo shoots,    spring onion,    garlic,    celery,    bean sprouts,    green beans,    soy sauce,    salt,    rice
Apparently the secret of great fried rice is to first toss the cooked rice in peanut oil and then mix in the seasoned vegetables. This rice calls for a clear vegetable stock. You can use a highly proc...


picture of recipeThai chicken risotto - Recipes - delicious.com.au
chicken thigh,    risotto rice,    curry paste,    chicken stock,    peanut oil,    kaffir lime leaves,    coriander,    red chili,    coconut cream,    lime,    shallot,    onion,    garlic,    green beans,    fish sauce
You've never had risotto like this before. With it's spicy kick it's sure to be a winner.
1.   Preheat the oven to 180 C. Heat the oil in a flameproof casserole over medium-high heat. In ba...


picture of recipeThai Yellow Chicken Thigh Curry Recipe | EatingWell
chicken thigh,    red bell pepper,    curry paste,    peanut oil,    peanut,    coriander leaf,    coconut milk,    lime,    onion,    green beans,    fish sauce,    rice,    water
Yellow curry paste is generally spicier than green but not as spicy as red, making it just right for this easy stir-fried chicken thigh recipe. Sizzling the curry paste in oil before making the curry ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01